Author:
Publisher: Kotobarabia.com
ISBN:
Category :
Languages : en
Pages : 20
Book Description
The Night I Met Father Christmas
Author: Ben Miller
Publisher: Simon and Schuster
ISBN: 1471171558
Category : Juvenile Fiction
Languages : en
Pages : 162
Book Description
‘A sheer delight for all kids both big AND small’ Ruth Jones 'Bubbles with warmth and mischievous humour . . . irresistible' Alexander Armstrong 'Wonderful, funny, magical' Chris Evans on How I Became a Dog Called Midnight Enter a world of wonder with this heartfelt Christmas classic from bestselling children's author Ben Miller. Jackson knows all about the flying reindeer, he knows about the elves and the secret North Pole workshop, he knows about the magic that allows Father Christmas to deliver presents around the world in just one night, but there's one thing he doesn't know . . . how did Father Christmas become Father Christmas? That all changes when, one Christmas Eve, Jackson meets Father Christmas and hears his incredible story. So begins an enchanting fairy-tale into a magical snowy landscape, where Torvil, a mean-spirited and miserly elf, is about to discover the true meaning of Christmas. This might not have been the story Jackson was expecting but, as Father Christmas tells him, no good story ever is... With beautiful illustrations throughout from Daniela Jaglenka Terrazzini and warm, funny words from Ben Miller, this book will remind everyone of the true spirit of Christmas and prove once and for all that Father Christmas really does exist! Praise for Ben Miller 'A magical adventure' Sunday Express on The Day I Fell Into a Fairytale 'Great for reading aloud' The Week Junior on The Day I Fell Into a Fairytale 'A fire-side gem of a story' Abi Elphinstone on The Night I Met Father Christmas 'Fabulous' Sunday Express on The Boy Who Made the World Disappear 'Enchanting, funny and intriguing in equal measure' Philip Ardagh on The Night I Met Father Christmas 'Each of [Ben’s] five books is joyous and thoughtful' Red Magazine
Publisher: Simon and Schuster
ISBN: 1471171558
Category : Juvenile Fiction
Languages : en
Pages : 162
Book Description
‘A sheer delight for all kids both big AND small’ Ruth Jones 'Bubbles with warmth and mischievous humour . . . irresistible' Alexander Armstrong 'Wonderful, funny, magical' Chris Evans on How I Became a Dog Called Midnight Enter a world of wonder with this heartfelt Christmas classic from bestselling children's author Ben Miller. Jackson knows all about the flying reindeer, he knows about the elves and the secret North Pole workshop, he knows about the magic that allows Father Christmas to deliver presents around the world in just one night, but there's one thing he doesn't know . . . how did Father Christmas become Father Christmas? That all changes when, one Christmas Eve, Jackson meets Father Christmas and hears his incredible story. So begins an enchanting fairy-tale into a magical snowy landscape, where Torvil, a mean-spirited and miserly elf, is about to discover the true meaning of Christmas. This might not have been the story Jackson was expecting but, as Father Christmas tells him, no good story ever is... With beautiful illustrations throughout from Daniela Jaglenka Terrazzini and warm, funny words from Ben Miller, this book will remind everyone of the true spirit of Christmas and prove once and for all that Father Christmas really does exist! Praise for Ben Miller 'A magical adventure' Sunday Express on The Day I Fell Into a Fairytale 'Great for reading aloud' The Week Junior on The Day I Fell Into a Fairytale 'A fire-side gem of a story' Abi Elphinstone on The Night I Met Father Christmas 'Fabulous' Sunday Express on The Boy Who Made the World Disappear 'Enchanting, funny and intriguing in equal measure' Philip Ardagh on The Night I Met Father Christmas 'Each of [Ben’s] five books is joyous and thoughtful' Red Magazine
Paperbound Books in Print
Author:
Publisher: R. R. Bowker
ISBN: 9780835213301
Category : Reference
Languages : en
Pages : 1424
Book Description
Publisher: R. R. Bowker
ISBN: 9780835213301
Category : Reference
Languages : en
Pages : 1424
Book Description
My New Roots
Author: Sarah Britton
Publisher: Appetite by Random House
ISBN: 0449016455
Category : Cooking
Languages : en
Pages : 585
Book Description
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Publisher: Appetite by Random House
ISBN: 0449016455
Category : Cooking
Languages : en
Pages : 585
Book Description
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Subject Guide to Children's Books in Print, 1983-1984
Author: Bowker
Publisher: R. R. Bowker
ISBN: 9780835216463
Category : Literary Criticism
Languages : en
Pages : 550
Book Description
Publisher: R. R. Bowker
ISBN: 9780835216463
Category : Literary Criticism
Languages : en
Pages : 550
Book Description
The Smitten Kitchen Cookbook
Author: Deb Perelman
Publisher: Knopf
ISBN: 0307961060
Category : Cooking
Languages : en
Pages : 696
Book Description
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Publisher: Knopf
ISBN: 0307961060
Category : Cooking
Languages : en
Pages : 696
Book Description
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Child Life
Children's Books in Print
Author:
Publisher:
ISBN:
Category : Children's literature
Languages : en
Pages : 944
Book Description
Publisher:
ISBN:
Category : Children's literature
Languages : en
Pages : 944
Book Description
My Northern Home
Books in Print
Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 2484
Book Description
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 2484
Book Description