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Author: Horticultural Society of New York Publisher: Palala Press ISBN: 9781379098270 Category : History Languages : en Pages : 470
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Horticultural Society of New York Publisher: Palala Press ISBN: 9781341818394 Category : Languages : en Pages : 470
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Horticultural Society of New York Publisher: Palala Press ISBN: 9781379095620 Category : History Languages : en Pages : 296
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Horticultural Society of New York Publisher: Forgotten Books ISBN: 9780428527181 Category : Business & Economics Languages : en Pages : 458
Book Description
Excerpt from Memoirs of the Horticultural Society of New York, Vol. 1 F. W. Card, Horticulturist, College of Agriculture, Kingston, R. I. John Craig, Professor of University Extension, Cornell University, Ithaca, N Y. K. C. Davis, Horticulturist, Experiment Station, Morgantown, W. Va. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Horticultural Society of New York Publisher: Forgotten Books ISBN: 9781330350546 Category : Business & Economics Languages : en Pages : 459
Book Description
Excerpt from Memoirs of the Horticultural Society of New York, Vol. 1 Oakes Ames, North Easton, Mass. W. Bateson, Grantchester, Cambridge, Eng. Michael Barker, Chicago, Ill. S. A. Beach, Horticulturist, N. Y. State Experiment Station, Geneva, N. Y. P. J Berckmans, Augusta, Ga. J. C. Blair, Horticulturist, College of Agriculture, Urbana, Ill. L. Burbank, Experimentalist, Santa Rosa, Cal. F. W. Burbidge, Trinity College, Dublin, Ireland. F. H. Burnette, Horticulturist, State University, Baton Rouge, La. W. A. Cannon, New York Botanical Garden, New York City. F. W. Card, Horticulturist, College of Agriculture, Kingston. R. I. John Craig, Professor of University Extension, Cornell University, Ithaca, N. Y. K. C. Davis, Horticulturist, Experiment Station, Morgantown, W. Va. Hugo de Vries, Amsterdam, Holland. Anne Dorrance, Dorranceton, Pa. R. S. Eaton, Horticulturist, Kentville, N. S. Frank E. Emery, Agricultural Experiment Station, Laramie, Wyoming. S. W. Fletcher, Horticulturist, Agricultural College, Pullman, Wash. S. B. Green, Horticulturist, St. Anthony Park, Minn. H. H. Groff, Simcoe, Ontario. B. D. Halsted, Botanist and Horticulturist, State College, New Brunswick, N. J. N. E. Hansen, Horticulturist, State Agricultural College, Brookings, S. D. C. C. Hurst, Burbage, Hinckley, England. W. M. Hays, Agriculturist, State University, St. Anthony Park, Minn. H. L. Hutt, Horticulturist, Agricultural College, Guelph, Can. Ida B. Keller, Department of Chemistry and Biology, High School, Philadelphia, Pa. Maxwell T. Masters, The Gardeners' Chronicle, London, England. D. Morris, Imperial Commissioner of Agriculture, Barbados. T. V. Munson, Denison, Texas. Herbert Myrick, American Agriculturist, New York City. George Nicholson, Late Curator, Royal Gardens, Kew, England. P. O'Mara, New York City, N. Y. W. Paddock, Horticulturist, Agricultural Experiment Station, Fort Collins, Col. L. H. Pammel, Botanist, Iowa Agricultural College, Ames, Iowa. C. G. Patten, Nurseryman, Charles City, Iowa. H. J. Patterson, Director State Experiment Station, College Park, Md. C. S. Plumb, Director Agricultural Experiment Station, Lafayette, Ind. Homer C. Price, Horticulturist, Iowa Agricultural College, Ames, Iowa. F. W. Rane, Horticulturist, Agricultural Experiment Station, Durham, N. H. H. F. Roberts, Botanist, Agricultural College, Manhattan, Kan. H. H. Rusby, College of Pharmacy, New York. E. P. Sandersten, Horticulturist, State Experiment Station, Md. W. Saunders, Director Experimental Farms, Dominion of Canada. G. E. Stone, Botanist, Hatch Experiment Station, Amherst, Mass. W. A. Taylor, Secretary American Pomological Society. W. Trelease, Botanical Garden, St. Louis, Mo. Jas. S. Troop, Horticulturist, Purdue University, Lafayette, Ind. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.