Author: Claude CouturePublisher:
ISBN:
Category : Olive
Languages : fr
Pages : 110
Book Description
Mémoire complet sur la culture de l'olivier
Author: Claude CouturePublisher:
ISBN:
Category : Olive
Languages : fr
Pages : 110
Book Description
Mémoire Complet Sur La Culture De L'olivier, La Manière De Le Tailler Pour Qu'il Rapporte Annuellement Des Fruits En Quantité Plus Égale, Etc...
Author: Couture (Abbé )Publisher: Legare Street Press
ISBN: 9781019379882
Category :
Languages : fr
Pages : 0
Book Description
Dans ce Mémoire complet sur la culture de l'olivier, l'abbé Couture donne des conseils pour bien cultiver les oliviers. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Mémoire complet sur la culture de l'olivier, la manière de le tailler pour qu'il rapporte annuellement des fruits en quantité plus égale ...
Author: abbé CoutureMémoire sur la culture de l'olivier et la maniere d'extraire l'huile des olives
Author: Mémoire complet sur la culture de l'olivier, la manière de le tailler pour qu'il rapporte annuellement des fruits en quantité plus égale, etc
Author: abbé CoutureMémoire Complet Sur La Culture de l'Olivier, La Manière de Le Tailler Pour Qu'il Rapporte Annuellement Des Fruits En Quantité Plus Égale, Etc...
Author: Couture (Abbe ).Publisher: Wentworth Press
ISBN: 9780274957200
Category : History
Languages : fr
Pages : 106
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Memoire sur la culture de l'olivier et la manière d'extraire l'huile des olives
Author: Mémoire Sur La Culture De L'olivier Et La Manière D'extraire L'huile Des Olives
Author: AnonymousPublisher: Legare Street Press
ISBN: 9781021599674
Category :
Languages : fr
Pages : 0
Book Description
Cet ouvrage répond à la question posée par l'Académie des belles-lettres Sciences Arts de Marseille pour le sujet du prix de 1782 sur la culture de l'olivier et l'extraction de l'huile d'olive. Il fournit des informations sur les différentes variétés d'olives et la manière de cultiver l'arbre ainsi que les différentes méthodes d'extraction de l'huile. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Mémoire sur la culture de l'olivier et les encouragemens dont elle a besoin
Author: de GasquetMEMOIRE COMPLET SUR LA CULTURE DE L'OLIVIER, LA MANIERE DE LE TAILLER POUR QU'IL RAPPORTE... ANNUELLEMENT DES FRUITS EN QUANTITE PLUS EGALE, LA.
Author: COUTURE. COUTUREPublisher:
ISBN: 9781033069196
Category :
Languages : fr
Pages : 0
Book Description