Proceedings of the Fifteenth Meeting of the Eucarpia Tomato Working Group PDF Download

Author: Eucarpia. Tomato Working Group. Meeting
Publisher:
ISBN:
Category : Tomatoes
Languages : en
Pages : 328

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Author: J. Atherton
Publisher: Springer Science & Business Media
ISBN: 9400931379
Category : Technology & Engineering
Languages : en
Pages : 668

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The tomato is commercially important throughout the world both for the fresh fruit market and the processed food industries. It is grown in a wide range of climates in the field, under protection in plastic greenhouses and in heated glasshouses. Genetic, physiological and pathological investigations frequently adopt the tomato plant as a convenient subject. Hitherto, much of the information on tomatoes has been fragmented: tomatoes grown in the field and under protection have been considered separately and the more fundamental findings from research have often failed to reach those involved directly or indirectly in commercial crop production. Similarly, the research scientist is often unaware of the problems of commercial crop production and the possible relevance of his work to the crop. This book is an attempt to rectify that situation. By giving a thorough scientific review of all factors influencing tomato production systems, it is hoped that this book will prove useful to students, researchers and commercial producers alike. It gives the basis for the develop ment of improved cultivars, the formulation of strategies for managing pest, disease and disorder problems and the production of high yields of good quality fruit as well as suggesting important areas for scientific initiatives. The extensive bibliographies provide a comprehensive database for tomato researchers. Such a vast subject could not be covered with authority by anyone author.

Author: G. Kalloo
Publisher: Springer Science & Business Media
ISBN: 3642842755
Category : Science
Languages : en
Pages : 358

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The esculent Lycopersicon esculentum, long thought to be poisonous, has become a major U. S. food crop and source of vitamins and minerals, thanks largely to genetic modification and new production technology Rick (1978) Tomato (Lycopersicon esculentum Mill. ) is one of the most important solana ceous vegetable crops grown worldwide under outdoor and indoor conditions. It has become an important commercial crop so far as the area, production, industrial values and its contribution to human nutrition is concerned. During the past few decades tremendous developments have contributed to the knowledge and understanding of various areas of genetics, breeding and biotechnology and voluminous literature has been generated. The purpose of preparing this monograph is to give a comprehensive up-to-date treatment to the various aspects of genetic improvement of tomato. The emphasis has been placed on cytology, classical and molecular genetics, reproductive biology, germplasm resources, hybrid seed production, use of wild taxa, selection/ breeding methods, breeding for abiotic and biotic stresses, processing and quality breeding, improvement for mechanical harvesting, and biotechnology: tissue culture, protoplast fusion, and genetic transformation. These topics are presented in 22 different chapters. However, a few aspects have been discussed in more than one chapter. For example, seed production is treated in chapters 1, 4 and 8; molecular biology/genetic engineering in chapters 3 and 22 and heterosis in chapters 8 and 16.

Author: Tapeshwar Singh
Publisher: Concept Publishing Company
ISBN: 9788180691027
Category : Business & Economics
Languages : en
Pages : 278

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Papers presented at the International Symposium on Land Degradation: New Trends towards Sustainable Agriculture and the Commonwealth Geographical Bureau Food Security Workshop organized by Dept. of Geography, M.M.H. College, Ghaziabad, India, on 7-12 April, 2002.

Author: M K Razdan
Publisher: CRC Press
ISBN: 1578081793
Category : Technology & Engineering
Languages : en
Pages : 666

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Potato is the most significant non-cereal crop. Much attention has been paid to this commercially important crop. The aim of this volume is to capture the recent advances made in improving potatoes using traditional breeding methods as well as genetic engineering technology. The book provides a critical appraisal of the state-of-the-art finding on this crop.

Author: David Norman
Publisher: Routledge
ISBN: 0429716893
Category : Political Science
Languages : en
Pages : 301

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This book embodies work stretching over a fifteen year period. As a result· inevitably we are greatly indebted to a number of institutions and a large number of individuals. Over the years considerable administrative and financial help was provided by the Institute for Agricultural Research, Ahmadu Bello University, the Ministries of Agriculture and Natural Resources in the northern states of Nigeria, the Ford Foundation, and more recently, Kansas State University.

Author:
Publisher: Academic Press
ISBN: 0080888798
Category : Science
Languages : en
Pages : 795

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Plant innate immunity is a collective term to describe a complex of interconnected mechanisms that plants use to withstand potential pathogens and herbivores. The last decade has seen a rapid advance in our understanding of the induction, signal transduction and expression of resistance responses to oomycetes, fungi, bacteria, viruses, nematodes and insects. This volume aims at providing an overview of these processes and mechanisms.Edited by Jean-Claude Kader and Michel Delseny and supported by an international Editorial Board, Advances in Botanical Research publishes in-depth and up-to-date reviews on a wide range of topics in plant sciences. - Multidisciplinary reviews written from a broad range of scientific perspectives - For over 40 years, series has enjoyed a reputation for excellence - Contributors internationally recognized authorities in their respective fields

Author: A.J. Slusarenko
Publisher: Springer Science & Business Media
ISBN: 9401139377
Category : Science
Languages : en
Pages : 617

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Plant-pathogen interactions is a rapidly developing area among the plant sciences. Molecular genetics has provided the tools to analyse and manipulate mechanisms of pathogenicity and resistance responses and has facilitated their study from the population to the molecular level. The book brings together the views of experts in the field and provides an overview of the genetic basis of interactions between fungi, bacteria, viruses and their host plants, the triggering of plant defences and the complex array of plant responses to stop pathogen invasion, as well as possible applications for improved plant protection. The chapters are organised and written to make an advanced textbook rather than simply a collection of reviews or something resembling conference proceedings. Thus, authors have largely concentrated on a didactic approach and the book should remain useable for several years in spite of the rapid progress in research. The text is aimed at advanced students in the field of plant pathology as well as researchers requiring an integrated picture of plant resistance to pathogens.

Author: G. Kalloo
Publisher: Newnes
ISBN: 0080984665
Category : Science
Languages : en
Pages : 846

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Genetic improvement has played a vital role in enhancing the yield potential of vegetable crops. There are numerous vegetable crops grown worldwide and variable degrees of research on genetics, breeding and biotechnology have been conducted on these crops. This book brings together the results of such research on crops grouped as alliums, crucifers, cucurbits, leaf crops, tropical underground and miscellaneous. Written by eminent specialists, each chapter concentrates on one crop and covers cytology, genetics, breeding objectives, germplasm resources, reproductive biology, selection breeding methods, heterosis and hybrid seed production, quality and processing attributes and technology. This unique collection will be of great value to students, scientists and vegetable breeders as it provides a reference guide on genetics, breeding and biotechnology of a wide range of vegetable crops.

Author: Professor Dr. Y. P. S. Bajaj
Publisher: Springer Science & Business Media
ISBN: 3662026368
Category : Technology & Engineering
Languages : en
Pages : 698

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