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Author: Barry J Conn Publisher: Xlibris Corporation ISBN: 1984505068 Category : Nature Languages : en Pages : 638
Book Description
The island of New Guinea has a high diversity of species and a high level of endemism, containing more than 5 percent of earth’s biodiversity in just over one half of a percent of the land on the earth. New Guinea supports the largest area of mature tropical moist forest in the Asia/Pacific region. Papua New Guinea consists of the eastern part of the island of New Guinea, plus the islands of the Bismarck Archipelago, Buka, and Bougainville. There are between fifteen thousand and twenty thousand species of vascular plants in Papua New Guinea, with at least two thousand species of trees. The most important challenge for Papua New Guinea is the protection of biological diversity against the pressures resulting from global climate change, inappropriate destructive conversion of natural communities, unsustainable exploitation of forests, national economic development and societal demands, including a fair sharing of the nation’s wealth, and law and order issues. There are very few resources available to natural resource managers, environmental scientists, nongovernment agencies, and various extractive industries, most importantly, the timber industry that will assist in the identification of major tree species within Papua New Guinea. It is hoped that the publication of these three volumes will enable those who are responsible for natural resource management to improve their knowledge of the trees in these forests so that they can fully appreciate the richness of these biologically diverse forests. The forests of Papua New Guinea need to be managed sensitively and sustainably based on advanced evidence-based knowledge. The Trees of Papua New Guinea publication provides a comprehensive treatment of 668 species of trees (Volume 1: 257 species; Vol. 2: 246 species; Vol. 3: 165 species) that will assist in the identification of the trees of Papua New Guinea.
Author: Barry J Conn Publisher: Xlibris Corporation ISBN: 1984505068 Category : Nature Languages : en Pages : 638
Book Description
The island of New Guinea has a high diversity of species and a high level of endemism, containing more than 5 percent of earth’s biodiversity in just over one half of a percent of the land on the earth. New Guinea supports the largest area of mature tropical moist forest in the Asia/Pacific region. Papua New Guinea consists of the eastern part of the island of New Guinea, plus the islands of the Bismarck Archipelago, Buka, and Bougainville. There are between fifteen thousand and twenty thousand species of vascular plants in Papua New Guinea, with at least two thousand species of trees. The most important challenge for Papua New Guinea is the protection of biological diversity against the pressures resulting from global climate change, inappropriate destructive conversion of natural communities, unsustainable exploitation of forests, national economic development and societal demands, including a fair sharing of the nation’s wealth, and law and order issues. There are very few resources available to natural resource managers, environmental scientists, nongovernment agencies, and various extractive industries, most importantly, the timber industry that will assist in the identification of major tree species within Papua New Guinea. It is hoped that the publication of these three volumes will enable those who are responsible for natural resource management to improve their knowledge of the trees in these forests so that they can fully appreciate the richness of these biologically diverse forests. The forests of Papua New Guinea need to be managed sensitively and sustainably based on advanced evidence-based knowledge. The Trees of Papua New Guinea publication provides a comprehensive treatment of 668 species of trees (Volume 1: 257 species; Vol. 2: 246 species; Vol. 3: 165 species) that will assist in the identification of the trees of Papua New Guinea.
Author: Germaine Greer Publisher: A&C Black ISBN: 1408846713 Category : Biography & Autobiography Languages : en Pages : 385
Book Description
For years I had wandered Australia with an aching heart. Everywhere I had ever travelled across the vast expanse of the fabulous country where I was born I had seen devastation, denuded hills, eroded slopes, weeds from all over the world, feral animals, open-cut mines as big as cities, salt rivers, salt earth, abandoned townships, whole beaches made of beer cans... One bright day in December 2001, sixty-two-year-old Germaine Greer found herself confronted by an irresistible challenge in the shape of sixty hectares of dairy farm, one of many in south-east Queensland that, after a century of logging, clearing and downright devastation, had been abandoned to their fate. She didn't think for a minute that by restoring the land she was saving the world. She was in search of heart's ease. Beyond the acres of exotic pasture grass and soft weed and the impenetrable curtains of tangled Lantana canes there were Macadamias dangling their strings of unripe nuts, and Black Beans with red and yellow pea flowers growing on their branches ... and the few remaining White Beeches, stupendous trees up to forty metres in height, logged out within forty years of the arrival of the first white settlers. To have turned down even a faint chance of bringing them back to their old haunts would have been to succumb to despair. Once the process of rehabilitation had begun, the chance proved to be a dead certainty. When the first replanting shot up to make a forest and rare caterpillars turned up to feed on the leaves of the new young trees, she knew beyond doubt that at least here biodepletion could be reversed. Greer describes herself as an old dog who succeeded in learning a load of new tricks, inspired and rejuvenated by her passionate love of Australia and of Earth, most exuberant of small planets.
Author: Lyle E. Craker Publisher: Psychology Press ISBN: 9781560220183 Category : Health & Fitness Languages : en Pages : 280
Book Description
As in previous volumes, readers will find a multidisciplinary forum for communicating knowledge related to the botany, horticulture, and pharmacology of herbs, spices, and medicinal plants. While magical and mystical powers have been associated with these plants through the ages, continued investigations in such areas as production, nomenclature, uses, chemical constitution, and dynamics help elucidate the affiliated chemical and physical processes that contribute to their unique flavor, fragrance, pharmacological, and other bioactive properties. This collection of articles examines the potential of natural products as pesticides, the richness of the Chinese Pharmacopeia, the similarities of Eastern Asian and Eastern North American medicinal plants, the use of borage as a source of gamma linolenic acid, and the botanical nomenclature of medicinal plants.
Author: Jeffrey J. Wood Publisher: Royal Botanic Gardens Kew ISBN: 9789838120517 Category : History Languages : en Pages : 596
Book Description
Includes historical aspects of plant collecting on Kinabalu andenumeration of half the dicotyledons, 83 families, 430 genera and 1,575 species, subspecies and varieties.
Author: Johannes Seidemann Publisher: Springer Science & Business Media ISBN: 3540279083 Category : Medical Languages : en Pages : 589
Book Description
Despite their long tradition spices are subject to international modern scientific research. This has made it necessary to disseminate knowledge to a large audience of interest. The book addresses this need by informing the reader about the complex worldwide use of spice plants. The many spice and aromatic plants are arranged in alphabetical order of their botanical relevance. It includes all species which have been cultivated for the above purposes. It also covers species whose usage has long ceased or which are used only rarely or have become wild. In this respect the author has aimed at comprehensiveness. In total over 1400 plants have been collated. The very extensive register of literature has been designed to facilitate intensive study of a specific plant or spice. Works both on botany and agriculture, and on chemistry, pharmacodynamics and usage have been considered. The book is aimed principally at spice and aroma experts, pharmacists, botanists and interested lay persons. But the author also had in mind food chemists, dieticians and agricultural scientists, for whom botany, chemistry and pharmacological aspects may be of interest. It is hoped that those occupied in the spice and aroma industry involved in creating spice blends and the like will also take inspiration from the book.
Author: Barry J Conn
Author: Barry J Conn
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Author: Germaine Greer
Author: Lyle E. Craker
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Author: Jeffrey J. Wood
Author: R. H. M. J. Lemmens
Author: L. P. A. Oyen
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Author: Johannes Seidemann