Author: Thomas Kilgore SherwoodPublisher:
ISBN:
Category : Heat
Languages : en
Pages : 68
Book Description
Heat and Mass Transfer to Particles Suspended in Agitated Liquids
Author: Thomas Kilgore SherwoodPublisher:
ISBN:
Category : Heat
Languages : en
Pages : 68
Book Description
Saline Water Conversion Report for ...
Author: United States. Office of Saline WaterPublisher:
ISBN:
Category : Saline water conversion
Languages : en
Pages : 1342
Book Description
Saline Water Conversion Report for ...
Author: Publisher:
ISBN:
Category : Saline water conversion
Languages : en
Pages : 448
Book Description
Mixing of Liquids by Mechanical Agitation
Author: Jaromír J. UlbrechtPublisher: Taylor & Francis
ISBN: 9782881241123
Category : Science
Languages : en
Pages : 360
Book Description
First published in 1985. Routledge is an imprint of Taylor & Francis, an informa company.
Mixing
Author: Vincent W. UhlProtein Chromatography
Author: Giorgio CartaPublisher: John Wiley & Sons
ISBN: 352734666X
Category : Science
Languages : en
Pages : 440
Book Description
An all-in-one practical guide on how to efficiently use chromatographic separation methods Based on a training course that teaches the theoretical as well as practical aspects of protein bioseparation to bioprocess professionals, this fully updated and revised new edition offers comprehensive coverage of continuous chromatography and provides readers with many relevant examples from the biopharmaceutical industry. Divided into two large parts, Protein Chromatography: Process Development and Scale-Up, Second Edition presents all the necessary knowledge for effective process development in chromatographic bioseparation, both on small and large scale. The first part introduces chromatographic theory, including process design principles, to enable the reader to rationalize the set-up of a bioseparation process. The second part illustrates by way of case studies and sample protocols how the theory learned in the first part may be applied to real-life problems. Chapters look at: Downstream Processing of Biotechnology Products; Chromatography Media; Laboratory and Process Columns and Equipment; Adsorption Equilibrium; Rate Processes; and Dynamics of Chromatography Columns. The book closes with chapters on: Effects of Dispersion and Rate Processes on Column Performance; Gradient Elution Chromatography; and Chromatographic Column Design and Optimization. -Presents the most pertinent examples from the biopharmaceutical industry, including monoclonal antibodies -Provides an overview of the field along with design tools and examples illustrating the advantages of continuous processing in biopharmaceutical productions -Focuses on process development and large-scale bioseparation tasks, making it an ideal guide for the professional bioengineer in the biotech and pharma industries -Offers field-tested information based on decades of training courses for biotech and chemical engineers in Europe and the U.S. Protein Chromatography: Process Development and Scale-Up, Second Edition will appeal to biotechnologists, analytical chemists, chromatographers, chemical engineers, pharmaceutical industry, biotechnological industry, and biochemists.
Saline Water Conversion Report
Author: United States. Office of Saline WaterPublisher:
ISBN:
Category : Saline water conversion
Languages : en
Pages : 1152
Book Description
Saline Water Conversion Report
Author: Publisher:
ISBN:
Category : Saline water conversion
Languages : en
Pages : 980
Book Description
Advanced Topics in Mass Transfer
Author: Mohamed El-AminPublisher: BoD – Books on Demand
ISBN: 9533073330
Category : Science
Languages : en
Pages : 642
Book Description
This book introduces a number of selected advanced topics in mass transfer phenomenon and covers its theoretical, numerical, modeling and experimental aspects. The 26 chapters of this book are divided into five parts. The first is devoted to the study of some problems of mass transfer in microchannels, turbulence, waves and plasma, while chapters regarding mass transfer with hydro-, magnetohydro- and electro- dynamics are collected in the second part. The third part deals with mass transfer in food, such as rice, cheese, fruits and vegetables, and the fourth focuses on mass transfer in some large-scale applications such as geomorphologic studies. The last part introduces several issues of combined heat and mass transfer phenomena. The book can be considered as a rich reference for researchers and engineers working in the field of mass transfer and its related topics.
Design of Multiphase Reactors
Author: Vishwas G. PangarkarPublisher: John Wiley & Sons
ISBN: 1118807561
Category : Technology & Engineering
Languages : en
Pages : 532
Book Description
Details simple design methods for multiphase reactors in the chemical process industries Includes basic aspects of transport in multiphase reactors and the importance of relatively reliable and simple procedures for predicting mass transfer parameters Details of design and scale up aspects of several important types of multiphase reactors Examples illustrated through design methodologies presenting different reactors for reactions that are industrially important Includes simple spreadsheet packages rather than complex algorithms / programs or computational aid