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Martha Stewart's Hors D'oeuvres Handbook

Martha Stewart's Hors D'oeuvres Handbook PDF Author: Martha Stewart
Publisher: Clarkson Potter
ISBN: 9780609603109
Category : Cooking
Languages : en
Pages : 512

Book Description
Encompasses every aspect of creating hors d'oeuvres, features instructions and useful tips, and contains more than 300 recipes for unusual tea sandwiches, soups in edible bowls, drinks, and other appetizers.

Martha Stewart's Hors D'oeuvres Handbook

Martha Stewart's Hors D'oeuvres Handbook PDF Author: Martha Stewart
Publisher: Clarkson Potter
ISBN: 9780609603109
Category : Cooking
Languages : en
Pages : 512

Book Description
Encompasses every aspect of creating hors d'oeuvres, features instructions and useful tips, and contains more than 300 recipes for unusual tea sandwiches, soups in edible bowls, drinks, and other appetizers.

Martha Stewart's Hors D'oeuvres

Martha Stewart's Hors D'oeuvres PDF Author: Martha Stewart
Publisher: Clarkson Potter
ISBN: 9780517554555
Category : Appetizers
Languages : en
Pages : 0

Book Description
175 full-color photographs illustrateHors d'Oeuvres,featuring 150 recipes for delectable "finger foods" to serve at 13 different parties.175 full-color photographs.

Martha Stewart's Appetizers

Martha Stewart's Appetizers PDF Author: Martha Stewart
Publisher: Clarkson Potter
ISBN: 0307954633
Category : Cooking
Languages : en
Pages : 256

Book Description
With more than 200 recipes, successfully cook snacks, starters, small plates, stylish bites, and sips for any occasion. Hors d’oeuvres made modern: Today’s style of entertaining calls for fuss-free party foods that are easy to make and just as delicious as ever. With more than 200 recipes for tasty pre-dinner bites, substantial small plates, special-occasion finger foods, and quick snacks to enjoy with drinks, Martha Stewart’s Appetizers is the new go-to guide for any type of get-together.

Martha Stewart's Baking Handbook

Martha Stewart's Baking Handbook PDF Author: Martha Stewart
Publisher: Clarkson Potter
ISBN: 0307885704
Category : Cooking
Languages : en
Pages : 418

Book Description
Every new book from Martha Stewart is cause for celebration, and with Martha Stewart’s Baking Handbook, she returns to bring the pleasures of baking to readers at every level, from beginner to expert and beyond. A culinary compendium packed with more than 200 foolproof recipes for the best baked goods, Martha Stewart’s Baking Handbook takes readers by the hand and guides them through the process of creating an irresistible variety of cakes, cookies, pies, tarts, breads, and much more. This essential addition to every cook’s library is rich with tips, techniques, and the mouthwatering and stunning recipes for which Martha Stewart is so well known. Covering a delectable array of topics from simple to sophisticated, including biscuits, muffins, scones, cookies, layer cakes, specialty cakes, sweet and savory pies and tarts, and pastries and breads, she provides a dazzlingly delicious yet crystal-clear, vividly illustrated repertoire of recipes. There are cakes that are elegant enough for formal occasions, such as showers, weddings, and dinner parties, and basic favorites meant to be enjoyed every day and then passed down through the generations. Every chapter includes indispensable visual equipment glossaries and features vital make-ahead information and storage techniques. Organized for maximum clarity and practicality, the handbook also offers step-by-step how-to photographs that demystify even the most complex and nuanced techniques. These culinary building blocks will turn good bakers into great bakers, and make great bakers even better. Filled with time-honored classics, such as Marble Cake with White-Chocolate Glaze, Apple Pie, Challah, Baba au Rhum, and Croissants, as well as lots of new surprises, Martha Stewart’s Baking Handbook will be reached for again and again, no matter the season or occasion. “Here, you will find the recipes and how-tos for the popovers you dream about, and for the simple crumb cake that you always want to whip up on Sunday morning, and for the double-chocolate brownie cookies that will make you a bigger hero with the after-school crowd, and for the citrus bars that you could only find in that little bakery that’s no longer under the same management. . . . Baking offers comfort and joy and something tangible to taste and savor. We all hope that these recipes provide you with years of pleasure.” —Martha Stewart

The Martha Stewart Living Christmas Cookbook

The Martha Stewart Living Christmas Cookbook PDF Author:
Publisher: Clarkson Potter
ISBN: 1400050375
Category : Christmas cookery
Languages : en
Pages : 468

Book Description
Represents more than a decade's worth of original recipes that celebrate the Christmas season, and a selection of favorite holiday menus, from relaxed breakfasts to formal dinners.

Martha's Flowers

Martha's Flowers PDF Author: Martha Stewart
Publisher: Clarkson Potter
ISBN: 0307954781
Category : Gardening
Languages : en
Pages : 288

Book Description
The essential resource from Martha Stewart, with expert advice and lessons on gardening and making the most of your spectacular blooms Martha Stewart's lifelong love of flowers began at a young age, as she dug in and planted alongside her father in their family garden, growing healthy, beautiful blooms, every year. The indispensable lessons she learned then--and those she has since picked up from master gardeners--form the best practices she applies to her voluminous flower gardens today. For the first time, she compiles the wisdom of a lifetime spent gardening into a practical yet inspired book. Learn how and when to plant, nurture, and at the perfect time, cut from your garden. With lush blooms in hand, discover how to build stunning arrangements. Accompanied by beautiful photographs of displays in Martha's home, bursting with ideas, and covering every step from seed to vase, Martha's Flowers is a must-have handbook for flower gardeners and enthusiasts of all skill levels.

Hors D'Oeuvre at Home with The Culinary Institute of America

Hors D'Oeuvre at Home with The Culinary Institute of America PDF Author: Culinary Institute of America
Publisher: John Wiley & Sons
ISBN: 0764595628
Category : Cooking
Languages : en
Pages : 229

Book Description
Contains 150 recipes for stylish hors d'oeuvres, grouped in seven categories, including hors de'oeuvre in bite-size containers; fillings, dips, and toppings; filled or stuffed, layered, and rolled; skewered and dipped; bowls and platters; cheese service; and bite-size desserts; with serving suggestions.

Martha Stewart's Newlywed Kitchen

Martha Stewart's Newlywed Kitchen PDF Author: Editors of Martha Stewart Living
Publisher: Clarkson Potter
ISBN: 0307954382
Category : Cooking
Languages : en
Pages : 306

Book Description
Cozy up at home with more than 100 recipes to cook for each other and for friends. The team at Martha Stewart Living has created the ultimate cookbook for the modern couple. Discover how to make your kitchen function well as the two of you whip up the meals you love—quick weeknight dinners, casual brunches, and parties big and small.

Martha Stewart's Grilling

Martha Stewart's Grilling PDF Author: Editors of Martha Stewart Living
Publisher: Clarkson Potter
ISBN: 1524763373
Category : Cooking
Languages : en
Pages : 258

Book Description
With more than 100 recipes from the trusted editors at Martha Stewart Living, this indispensable guide to grilling has everything you need to create delicious, inviting meals for everyday dinners and backyard feasts. There's nothing like the satisfaction of cooking over a live fire, whether a weeknight meal or outdoor entertaining. Martha Stewart's Grilling captures this spirit, while providing essential tips and techniques for both experienced outdoor cooks and those brand-new to the grill. Longtime favorites like pulled-pork sandwiches and bacon-and-turkey burgers are alongside foolproof dishes such as Korean short ribs and mojo-marinated shrimp. Crowd-pleasing appetizers, burgers, tacos, and kebabs join colorful cocktails to allow for easy entertaining, while smart strategies make grilled classics like pork chops and butterflied whole chicken a snap. Friends and family alike will love diving right into beautiful platters of grilled meats and vegetables, followed by grilled or chilled sweet treats--the perfect ending to a simply delectable meal.

Good Things for Easy Entertaining

Good Things for Easy Entertaining PDF Author: Martha Stewart Living Magazine
Publisher: Clarkson Potter
ISBN: 1400048788
Category : Cooking
Languages : en
Pages : 146

Book Description
Shares ideas, projects, and recipes culled from Martha Stewart Living magazine, covering everything from tabletop decorations and flatware to menus for special occasions and everyday meals.