Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251049327
Category : Business & Economics
Languages : en
Pages : 140
Book Description
"This guide provides information and advice to those concerned with the production and sale of eggs in developing countries with an emphasis on marketing, i.e. producing in order to meet market demand. Market-led egg production enables long-term business survival, higher profits and a better standard of living for the egg producer."--FAO
Egg Marketing
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251049327
Category : Business & Economics
Languages : en
Pages : 140
Book Description
"This guide provides information and advice to those concerned with the production and sale of eggs in developing countries with an emphasis on marketing, i.e. producing in order to meet market demand. Market-led egg production enables long-term business survival, higher profits and a better standard of living for the egg producer."--FAO
Publisher: Food & Agriculture Org.
ISBN: 9789251049327
Category : Business & Economics
Languages : en
Pages : 140
Book Description
"This guide provides information and advice to those concerned with the production and sale of eggs in developing countries with an emphasis on marketing, i.e. producing in order to meet market demand. Market-led egg production enables long-term business survival, higher profits and a better standard of living for the egg producer."--FAO
Poultry and Egg Marketing in North Dakota
Author: Alva Hartley Benton
Publisher:
ISBN:
Category : Eggs
Languages : en
Pages : 40
Book Description
Publisher:
ISBN:
Category : Eggs
Languages : en
Pages : 40
Book Description
Cooperative Marketing of Eggs and Poultry in Ohio
Author: Harry Elijah Ratcliffe
Publisher:
ISBN:
Category : Agricultural credit
Languages : en
Pages : 80
Book Description
Publisher:
ISBN:
Category : Agricultural credit
Languages : en
Pages : 80
Book Description
Marketing Eggs and Poultry
Marketing Eggs and Poultry
Author: George F. Stewart
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 222
Book Description
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 222
Book Description
Marketing Eggs and Poultry
Author: George F. Stewart
Publisher:
ISBN:
Category : Eggs
Languages : en
Pages : 193
Book Description
Publisher:
ISBN:
Category : Eggs
Languages : en
Pages : 193
Book Description
U.S. Egg and Poultry Magazine
The Marketing of Eggs
Author: Allen Griffith Philips
Publisher:
ISBN:
Category : Eggs
Languages : en
Pages : 20
Book Description
Publisher:
ISBN:
Category : Eggs
Languages : en
Pages : 20
Book Description
Marketing Poultry Products
Author: Earl Whitney Benjamin
Publisher:
ISBN:
Category : Eggs
Languages : en
Pages : 366
Book Description
Publisher:
ISBN:
Category : Eggs
Languages : en
Pages : 366
Book Description
Marketing Eggs - A Collection of Articles on the Methods and Processes of Marketing for the Poultry Keeper
Author: Various
Publisher: Braithwaite Press
ISBN: 1446535207
Category : Technology & Engineering
Languages : en
Pages : 40
Book Description
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Each publication has been professionally curated and includes all details on the original source material. This particular instalment, "Marketing Eggs" contains information on the poultry industry. It is intended to illustrate the main aspects of taking eggs to market and serves as a guide for anyone wishing to obtain a general knowledge of the subject and understand the field in its historical context. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Publisher: Braithwaite Press
ISBN: 1446535207
Category : Technology & Engineering
Languages : en
Pages : 40
Book Description
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Each publication has been professionally curated and includes all details on the original source material. This particular instalment, "Marketing Eggs" contains information on the poultry industry. It is intended to illustrate the main aspects of taking eggs to market and serves as a guide for anyone wishing to obtain a general knowledge of the subject and understand the field in its historical context. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.