Author: Rudy Van der ElstPublisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 144
Book Description
Marine Linefish
Author: Rudy Van der ElstPublisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 144
Book Description
Southern African Marine Linefish Status Reports
Author: Coral Reefs of the Indian Ocean
Author: T. R. McClanahanPublisher: Oxford University Press
ISBN: 0195352173
Category : Nature
Languages : en
Pages : 550
Book Description
Coral reefs are among Earth's most diverse, productive, and beautiful ecosystems, but until recently, their ecology and the means to manage them have been poorly understood and documented. In response to the inadequate information base for coral reefs, this book reviews the ecological and conservation status of coral reefs of the Western Indian Ocean, bringing together presentations of the region's leading scientists and managers working on coral reefs. Coral Reefs of the Indian Ocean: Their Ecology and Conservation starts with a general overview of the biogeography of the region and a historical account of attempts to conserve this ecosystem. It goes on to describe the state of the reefs in each of the countries with coral reefs, and it concludes with a series of management case studies. The book also summarizes most of the existing ecological information on reefs in this region and efforts at management, making it useful for students, teachers, and investigators interested in tropical or marine ecology, conservation biology and management, and environmental sciences.
Fishery Bulletin
Author: Bulletin - South African Association for Marine Biological Research
Author: South African Association for Marine Biological ResearchPublisher:
ISBN:
Category : Marine biology
Languages : en
Pages : 24
Book Description
Marine Protected Areas
Author: National Research CouncilPublisher: National Academies Press
ISBN: 0309072867
Category : Science
Languages : en
Pages : 289
Book Description
Although the ocean-and the resources within-seem limitless, there is clear evidence that human impacts such as overfishing, habitat destruction, and pollution disrupt marine ecosystems and threaten the long-term productivity of the seas. Declining yields in many fisheries and decay of treasured marine habitats, such as coral reefs, has heightened interest in establishing a comprehensive system of marine protected areas (MPAs)-areas designated for special protection to enhance the management of marine resources. Therefore, there is an urgent need to evaluate how MPAs can be employed in the United States and internationally as tools to support specific conservation needs of marine and coastal waters. Marine Protected Areas compares conventional management of marine resources with proposals to augment these management strategies with a system of protected areas. The volume argues that implementation of MPAs should be incremental and adaptive, through the design of areas not only to conserve resources, but also to help us learn how to manage marine species more effectively.
Report of the First Working Party on Fisheries Data and Statistics
Author: Food and Agriculture Organization of the United NationsPublisher: Food & Agriculture Org.
ISBN: 9789251059036
Category : Technology & Engineering
Languages : en
Pages : 96
Book Description
The Working Party received national reports of each of the countries and examined the status of fisheries catch and effort data and statistics. It discussed minimum data requirements for effective fisheries management in five generic fisheries types: industrial shrimp, artisanal shrimp, trap fisheries, demersal line and beach seine fisheries.
Fish and Fisheries in Estuaries
Author: Alan K. WhitfieldPublisher: John Wiley & Sons
ISBN: 1119705355
Category : Technology & Engineering
Languages : en
Pages : 1595
Book Description
Das zweibändige Werk Fish and Fisheries in Estuaries: A Global Perspective enthält eine Darstellung des aktuellen Wissensstandes über Fische in Ästuaren. In Beiträgen von mehr als fünfzig international anerkannten Forschern und Experten für Ichthyologie in Ästuaren präsentiert dieses wegweisende Übersichtswerk die Themen Fischbestände und funktionelle Gruppen, Rekrutierung und Produktion in Ästuaren, Ernährungsökologie und trophische Dynamik, Erhaltung von Fischen in Ästuaren und viele mehr. In dreizehn ausführlichen Kapiteln werden die wichtigsten Aspekte zu Fischen und Fischerei in Ästuaren rund um die Welt beschrieben. Es wird die Biologie der Fische in Ästuargewässern und ihre Verbindung zu den dortigen Ökosystemen betrachtet, und es wird analysiert, wie sich die menschengemachte Industrialisierung und globale Ereignisse wie der Klimawandel auf einheimische und andere Arten auswirken. Weitere Themen sind die Vielfalt der Lebensräume, das Verhalten von Fischen bei der Nahrungssuche, Instrumente und Modelle der Umwelttechnik, Gefahren und Risiken für Fische und Fischerei in Ästuaren sowie die Gesundheit der Umwelt in Ästuaren. Dieses maßgebliche Referenzwerk enthält detaillierte Informationen über die Biologie und Ökologie von Fischen und Fischerei in Ästuaren und bietet außerdem: * Eine Betrachtung aktueller Ansätze und künftiger Forschungsrichtungen, die darauf abzielen, ein Gleichgewicht zwischen der Nutzung und der Erhaltung von Fischen in Ästuaren zu erreichen * Eine Erörterung der Umweltqualitätsziele sowie der nachhaltigen Fischerei und Bewirtschaftung der Ästuare * Eine Untersuchung, wie sich die zunehmende Nutzung von Ressourcen wie Nahrung, Raum und Wasser durch den Menschen auf die Fischerei in den Ästuaren auswirkt * Zahlreiche internationale Fallstudien zum Fischereimanagement, zu bedrohten Arten, zur Sanierung von Ästuaren, zur Fortpflanzung und Ontogenese und weiteren Themen * Eine Darstellung der Studien- und Probenahmeverfahren, der Feldausrüstung sowie der Verarbeitung, Analyse und Interpretation der Daten Das Werk Fish and Fisheries in Estuaries: A Global Perspective ist ein unverzichtbares Hilfsmittel und eine Referenzquelle für Fischbiologen, Fischereiwissenschaftler, Ökologen und Umweltwissenschaftler, Gewässerökologen, Naturschutzbiologen sowie Studierende der höheren Semester und Dozenten im Bereich Fischbiologie und Fischerei.
Climate Change Impacts on Fisheries and Aquaculture
Author: Bruce F. PhillipsPublisher: John Wiley & Sons
ISBN: 1119154073
Category : Technology & Engineering
Languages : en
Pages : 1048
Book Description
The first comprehensive review of the current and future effects of climate change on the world’s fisheries and aquaculture operations The first book of its kind, Climate Change Impacts on Fisheries and Aquaculture explores the impacts of climate change on global fisheries resources and on marine aquaculture. It also offers expert suggestions on possible adaptations to reduce those impacts. The world's climate is changing more rapidly than scientists had envisioned just a few years ago, and the potential impact of climate change on world food production is quite alarming. Nowhere is the sense of alarm more keenly felt than among those who study the warming of the world's oceans. Evidence of the dire effects of climate change on fisheries and fish farming has now mounted to such an extent that the need for a book such as this has become urgent. A landmark publication devoted exclusively to how climate change is affecting and is likely to affect commercially vital fisheries and aquaculture operations globally, Climate Change Impacts on Fisheries and Aquaculture provides scientists and fishery managers with a summary of and reference point for information on the subject which has been gathered thus far. Covers an array of critical topics and assesses reviews of climate change impacts on fisheries and aquaculture from many countries, including Japan, Mexico, South Africa, Australia, Chile, US, UK, New Zealand, Pacific Islands, India and others Features chapters on the effects of climate change on pelagic species, cod, lobsters, plankton, macroalgae, seagrasses and coral reefs Reviews the spread of diseases, economic and social impacts, marine aquaculture and adaptation in aquaculture under climate change Includes special reports on the Antarctic Ocean, the Caribbean Sea, the Arctic Ocean and the Mediterranean Sea Extensive references throughout the book make this volume both a comprehensive text for general study and a reference/guide to further research for fisheries scientists, fisheries managers, aquaculture personnel, climate change specialists, aquatic invertebrate and vertebrate biologists, physiologists, marine biologists, economists, environmentalist biologists and planners.
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