Mapping of Quantitative Trait Loci for Malting Quality in a Winter X Spring Barley (Hordeum Vulgare, L.) Cross PDF Download

Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Mapping of Quantitative Trait Loci for Malting Quality in a Winter X Spring Barley (Hordeum Vulgare, L.) Cross PDF full book. Access full book title Mapping of Quantitative Trait Loci for Malting Quality in a Winter X Spring Barley (Hordeum Vulgare, L.) Cross by Adeline M. Oziel. Download full books in PDF and EPUB format.

Mapping of Quantitative Trait Loci for Malting Quality in a Winter X Spring Barley (Hordeum Vulgare, L.) Cross

Mapping of Quantitative Trait Loci for Malting Quality in a Winter X Spring Barley (Hordeum Vulgare, L.) Cross PDF Author: Adeline M. Oziel
Publisher:
ISBN:
Category : Barley
Languages : en
Pages : 82

Book Description
Making quality and winterhardiness in barley are "ultimate" phenotypes composed of component, quantitatively inherited traits. A 69-point genome map of the seven chromosomes of barley was used, in conjunction with multi-environment phenotypes for grain yield and malting quality, to determine the chromosome locations of quantitative trait loci (QTLs). A combined analysis of the two environments identified QTLs that were both common and unique to each environment. Dispersed QTLs with positive relationships provide ready targets for marker-assisted selection. Overlapping QTLs for agronomic and making quality QTLs with favorable alleles contributed by alternate parents will require further, higher resolution mapping to determine if negative relationships are due to linkage or pleiotropy. There is preliminary evidence for orthologous agronomic trait and malting QTLs in barley. This QTL analysis will hopefully assist in the rapid development of winter making varieties that will maximize the profitability of Oregon barley production.

Mapping of Quantitative Trait Loci for Malting Quality in a Winter X Spring Barley (Hordeum Vulgare, L.) Cross

Mapping of Quantitative Trait Loci for Malting Quality in a Winter X Spring Barley (Hordeum Vulgare, L.) Cross PDF Author: Adeline M. Oziel
Publisher:
ISBN:
Category : Barley
Languages : en
Pages : 82

Book Description
Making quality and winterhardiness in barley are "ultimate" phenotypes composed of component, quantitatively inherited traits. A 69-point genome map of the seven chromosomes of barley was used, in conjunction with multi-environment phenotypes for grain yield and malting quality, to determine the chromosome locations of quantitative trait loci (QTLs). A combined analysis of the two environments identified QTLs that were both common and unique to each environment. Dispersed QTLs with positive relationships provide ready targets for marker-assisted selection. Overlapping QTLs for agronomic and making quality QTLs with favorable alleles contributed by alternate parents will require further, higher resolution mapping to determine if negative relationships are due to linkage or pleiotropy. There is preliminary evidence for orthologous agronomic trait and malting QTLs in barley. This QTL analysis will hopefully assist in the rapid development of winter making varieties that will maximize the profitability of Oregon barley production.

Quantitative Trait Locus Analysis of Agronomic and Malting Quality Traits in the Harrington X Morex Barley (Hordeum Vulgare L.) Mapping Population

Quantitative Trait Locus Analysis of Agronomic and Malting Quality Traits in the Harrington X Morex Barley (Hordeum Vulgare L.) Mapping Population PDF Author: Luis A. Marquez-Cedillo
Publisher:
ISBN:
Category : Barley
Languages : en
Pages : 164

Book Description


Barley Science

Barley Science PDF Author: Gustavo A Slafer
Publisher: CRC Press
ISBN: 9781560229100
Category : Technology & Engineering
Languages : en
Pages : 600

Book Description
Find up-to-date information on barley for malting, food, and animal feed! This comprehensive book covers every aspect of barley from molecular biology to agronomy of yield and quality. In addition to the exposition of the basic concepts, Barley Science explains the latest developments in the field. In addition, this remarkable book presents ideas and techniques for bridging the gap between physiology and breeding. Beginning with the history of this ancient cultivated grain, Barley Science presents state-of-the-art information on genetics and breeding, physiology, and agronomy. One chapter explains the CERES computer simulation of barley growth, development, and yield. Every chapter includes a thorough literature review, and you will find many helpful tables and figures. Barley Science offers cutting-edge information on the latest developments in the field, including: wild barley as a source of genes for crop improvement genetics and breeding for specific attributes genetic engineering determining barley yield under stress new breeding strategies for disease resistance choosing genotype, sowing date, and plant density for malting barley enhancing pre-harvest sprouting resistance barley proteins and malting performance Written by the top experts in the field, Barley Science is an excellent update and broadening of the information found in previous barley books. Agronomists, breeders, geneticists, and physiologists--and their students--will turn again and again to this essential resource.

Genetics and Mapping of Quantitative Trait Loci of Feed Quality-related Traits in Barley (Hordeum Vulgare L.)

Genetics and Mapping of Quantitative Trait Loci of Feed Quality-related Traits in Barley (Hordeum Vulgare L.) PDF Author: Hussein Ahmed Abdel-Haleem
Publisher:
ISBN:
Category : Barley as feed
Languages : en
Pages : 374

Book Description


Australian Journal of Agricultural Research

Australian Journal of Agricultural Research PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 418

Book Description


Genomics-Assisted Crop Improvement

Genomics-Assisted Crop Improvement PDF Author: Rajeev K. Varshney
Publisher: Springer Science & Business Media
ISBN: 1402062974
Category : Technology & Engineering
Languages : en
Pages : 517

Book Description
This superb volume provides a critical assessment of genomics tools and approaches for crop breeding. Volume 1 presents the status and availability of genomic resources and platforms, and also devises strategies and approaches for effectively exploiting genomics research. Volume 2 goes into detail on a number of case studies of several important crop and plant species that summarize both the achievements and limitations of genomics research for crop improvement.

Plant Cold Hardiness

Plant Cold Hardiness PDF Author: Paul H. Li
Publisher: Springer Science & Business Media
ISBN: 1489902775
Category : Science
Languages : en
Pages : 360

Book Description
This volume is compiled based on the proceedings of the 5th International Plant Cold Hardiness Seminar, which was held at Oregon State University, Corvallis, Oregon, USA, August 5 to 8, 1996. Participants representing 16 nations and 22 U. S. states attended the seminar. Researchers came from major laboratories around the world involving plant cold hardiness research. The information compiled in this volume represents the state-of the-art research and our understanding of plant cold hardiness in terms of molecular biol ogy, biochemistry, and physiology. The 1996 International Plant Cold Hardiness Seminar was the fifth of the series; it was first held in 1977 at the University of Minnesota, St. Paul, MN, and since then has met every 5 years. The overall goal of this seminar series is to foster the exchange of ideas and research findings among the diverse groups of scientists studying freezing and chilling stresses from a wide variety of perspectives. This is the only international conference focus ing its programs entirely on low temperature stress in plants. In accordance with the tradi tion, the fifth conference focused on freezing and chilling stress of plants and covered various aspects of plant cold hardiness, including molecular genetics, biochemistry, physi ology, and agricultural applications. All contributors to this volume are eminent researchers who have had significant contributions to the knowledge of plant cold hardiness.

Plant Growth

Plant Growth PDF Author: Everlon Rigobelo
Publisher: BoD – Books on Demand
ISBN: 9535127713
Category : Science
Languages : en
Pages : 234

Book Description
Over the last few decades, the prevalence of studies about plant growth has dramatically grown in most regions of the world. Many aspects have been investigated related to this phenomenon. If we can gain understanding of how plants grow, then we may be able to manipulate it to reduce both chemical fertilizer use and its environmental impact without decreasing the yield. This book provides information about the use of bio-agents, plant health, plant pathogen, property of melanin, and the influence of rootstock and root growth. We hope this information will be useful for all the people who work with this hot topic.

Barley

Barley PDF Author: Steven E. Ullrich
Publisher: John Wiley & Sons
ISBN: 0813801230
Category : Technology & Engineering
Languages : en
Pages : 672

Book Description
Barley is one of the world's most important crops with uses ranging from food and feed production, malting and brewing to its use as a model organism in molecular research. The demand and uses of barley continue to grow and there is a need for an up-to-date comprehensive reference that looks at all aspects of the barley crop from taxonomy and morphology through to end use. Barley will fill this increasing void. Barley will stand as a must have reference for anyone researching, growing, or utilizing this important crop.

Cereals and Millets

Cereals and Millets PDF Author: Chittaranjan Kole
Publisher: Springer Science & Business Media
ISBN: 354034389X
Category : Science
Languages : en
Pages : 366

Book Description
Part of the seven-volume series Genome Mapping and Molecular Breeding in Plants, this book covers Cereals and Millets, which provide staple food for most of the earth’s population. This book includes chapters on rice, wheat, maize, barley, oats, rye, sorghum, pearl millet, foxtail millet and finger millet. The emphasis is on advanced research on the major crops, including the model plants maize and rice, as well as on future road maps of genomic research for the less-often considered but equally deserving cereals and millets.