Author: Joseph ShermaPublisher:
ISBN:
Category : Pesticide residues in food
Languages : en
Pages : 296
Book Description
Manual of Analytical Quality Control for Pesticides
Author: Joseph ShermaPublisher:
ISBN:
Category : Pesticide residues in food
Languages : en
Pages : 296
Book Description
Manual of Analytical Quality Control for Pesticides and Related Compounds in Human and Environmental Samples
Author: Joseph ShermaPublisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 472
Book Description
Manual of Analytical Quality Control for Pesticides and Related Compounds in Human and Environmental Samples
Author: Joseph ShermaPublisher:
ISBN:
Category : Pesticide residues in food
Languages : en
Pages : 294
Book Description
Manuals of Food Quality Control
Author: P. G. MartinPublisher: Food & Agriculture Org.
ISBN: 9789251024898
Category : Food
Languages : en
Pages : 80
Book Description
Manuals of Food Quality Control
Author: G. MillerPublisher: Food & Agriculture Org.
ISBN: 9789251032695
Category : Business & Economics
Languages : en
Pages : 200
Book Description
A practical handbook on the analysis of foods for pesticide residue contamination. Its ultimate aim is to assure that a food control laboratory produces high quality analytical results using analytical methodology which has been shown to be reliable and reproducible for pesticide residue analyses.
Monthly Catalogue, United States Public Documents
Author: Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 832
Book Description
Monthly Catalog of United States Government Publications
Author: Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1320
Book Description
EPA-600/4
Author: Applications
Author: Publisher: Elsevier
ISBN: 0080858597
Category : Science
Languages : en
Pages : 663
Book Description
Applications
CRC Handbook of Chromatography
Author: Ram N. GuptaPublisher: CRC Press
ISBN: 0429945515
Category : Science
Languages : en
Pages : 398
Book Description
These volumes provide a reference source of different gas chromatographic, liquid chromatographic, or thin-layer chromatographic techniques for the qualitative determination of various therapeutic agents, including antibiotics, vitamins and hormones, drugs of abuse in body fluids, dosage forms, or food stuffs. Over 5000 publications were reviewed to prepare tables of chromatographic data for 800 compounds, arranged alphabetically by generic drug name or by drug groups. A detailed summary of the extraction procedure described in each publication included in the table of a particular drug is also provided. This easy-to-read handbook is useful for selecting an appropriate chromatographic procedure for the determination of a given compound according to the available facilities.