Author: Alfredo Casanellas O'Callaghan
Publisher: Xlibris Corporation
ISBN: 1453557652
Category : Technology & Engineering
Languages : en
Pages : 314
Book Description
El presente libro constituye el fruto de una acuciosa investigación sobre La dinámica del lenguaje radioperiodístico. Es un valioso auxiliar, no sólo para aquellos que se inician en las actividades del periodismo radial, sino incluso para quienes llevan tiempo ejerciendo profesionalmente en esta actividad.Se han integrado, con un enfoque lingüístico, psicoacústico y semiótico, las diversas facetas del trabajo en la radio, tal como el lenguaje radiofónico y sus subsistemas: habla, música y efectos sonoros. Así como, los diferentes montajes, diseños sonoros, leyes que mueven la atención y el interés, la realización de los géneros periodísticos, espacios informativos y programas especiales informativos.
La DinÁmica Del Lenguaje RadioperiodÍstico
MANUAL DE CUIDADOS INTENSIVOS, PARA ENFERMERIA
Author: A. ESTEBAN
Publisher: Springer Science & Business Media
ISBN: 9788407001585
Category : Science
Languages : en
Pages : 448
Book Description
Publisher: Springer Science & Business Media
ISBN: 9788407001585
Category : Science
Languages : en
Pages : 448
Book Description
Elsevier Diccionario de Tecnología
Author: Arthur E. Thomann
Publisher: Elsevier Publishing Company
ISBN: 9780444880697
Category : Technology & Engineering
Languages : en
Pages : 888
Book Description
Contains more than 250,000 English terms with their Spanish equivalents. It is especially strong in terms in the fields of mechanics, electricity, engineering, metallurgy, welding, construction, mining, geology and electronics, but also includes many terms from related fields such as business, legal, labor, management, transportation, finance, etc. It indicates in most cases the field for the term, and includes grammatical indications such as parts of speech and gender. It also includes many adjectives (omitted by many dictionaries) with their different gender endings. Prepared basically for translators and interpreters. Annotation(c) 2003 Book News, Inc., Portland, OR (booknews.com)
Publisher: Elsevier Publishing Company
ISBN: 9780444880697
Category : Technology & Engineering
Languages : en
Pages : 888
Book Description
Contains more than 250,000 English terms with their Spanish equivalents. It is especially strong in terms in the fields of mechanics, electricity, engineering, metallurgy, welding, construction, mining, geology and electronics, but also includes many terms from related fields such as business, legal, labor, management, transportation, finance, etc. It indicates in most cases the field for the term, and includes grammatical indications such as parts of speech and gender. It also includes many adjectives (omitted by many dictionaries) with their different gender endings. Prepared basically for translators and interpreters. Annotation(c) 2003 Book News, Inc., Portland, OR (booknews.com)
Rev Inst Med Trop Sao Paulo
Memoria Y Cuenta 2004
Estrategias de Clasificación Y Manejo de Vegetación Silvestre Para la Producción de Alimentos en Zonas Áridas
Author:
Publisher:
ISBN:
Category : Arid regions agriculture
Languages : en
Pages : 272
Book Description
Publisher:
ISBN:
Category : Arid regions agriculture
Languages : en
Pages : 272
Book Description
Small-scale Aquaponic Food Production
Author: Christopher Somerville
Publisher: Fao
ISBN: 9789251085325
Category : Aquaponics
Languages : en
Pages : 0
Book Description
This technical paper begins by introducing the concept of aquaponics, including a brief history of its development and its place within the larger category of soil-less culture and modern agriculture. It discusses the main theoretical concepts of aquaponics, including the nitrogen cycle and the nitrification process, the role of bacteria, and the concept of balancing an aquaponic unit. It then moves on to cover important considerations of water quality parameters, water testing, and water sourcing for aquaponics, as well as methods and theories of unit design, including the three main methods of aquaponic systems: media beds, nutrient film technique, and deep water culture. The publication discusses in detail the three groups of living organisms (bacteria, plants and fish) that make up the aquaponic ecosystem. It also presents management strategies and troubleshooting practices, as well as related topics, specifically highlighting local and sustainable sources of aquaponic inputs. The publication also includes nine appendixes that present other key topics: ideal conditions for common plants grown in aquaponics; chemical and biological controls of common pests and diseases including a compatible planting guide; common fish diseases and related symptoms, causes and remedies; tools to calculate the ammonia produced and biofiltration media required for a certain fish stocking density and amount of fish feed added; production of homemade fish feed; guidelines and considerations for establishing aquaponic units; a cost-benefit analysis of a small-scale, media bed aquaponic unit; a comprehensive guide to building small-scale versions of each of the three aquaponic methods; and a brief summary of this publication designed as a supplemental handout for outreach, extension and education.
Publisher: Fao
ISBN: 9789251085325
Category : Aquaponics
Languages : en
Pages : 0
Book Description
This technical paper begins by introducing the concept of aquaponics, including a brief history of its development and its place within the larger category of soil-less culture and modern agriculture. It discusses the main theoretical concepts of aquaponics, including the nitrogen cycle and the nitrification process, the role of bacteria, and the concept of balancing an aquaponic unit. It then moves on to cover important considerations of water quality parameters, water testing, and water sourcing for aquaponics, as well as methods and theories of unit design, including the three main methods of aquaponic systems: media beds, nutrient film technique, and deep water culture. The publication discusses in detail the three groups of living organisms (bacteria, plants and fish) that make up the aquaponic ecosystem. It also presents management strategies and troubleshooting practices, as well as related topics, specifically highlighting local and sustainable sources of aquaponic inputs. The publication also includes nine appendixes that present other key topics: ideal conditions for common plants grown in aquaponics; chemical and biological controls of common pests and diseases including a compatible planting guide; common fish diseases and related symptoms, causes and remedies; tools to calculate the ammonia produced and biofiltration media required for a certain fish stocking density and amount of fish feed added; production of homemade fish feed; guidelines and considerations for establishing aquaponic units; a cost-benefit analysis of a small-scale, media bed aquaponic unit; a comprehensive guide to building small-scale versions of each of the three aquaponic methods; and a brief summary of this publication designed as a supplemental handout for outreach, extension and education.
The Craft and Science of Coffee
Author: Britta Folmer
Publisher: Academic Press
ISBN: 0128035587
Category : Technology & Engineering
Languages : en
Pages : 558
Book Description
The Craft and Science of Coffee follows the coffee plant from its origins in East Africa to its current role as a global product that influences millions of lives though sustainable development, economics, and consumer desire.For most, coffee is a beloved beverage. However, for some it is also an object of scientifically study, and for others it is approached as a craft, both building on skills and experience. By combining the research and insights of the scientific community and expertise of the crafts people, this unique book brings readers into a sustained and inclusive conversation, one where academic and industrial thought leaders, coffee farmers, and baristas are quoted, each informing and enriching each other.This unusual approach guides the reader on a journey from coffee farmer to roaster, market analyst to barista, in a style that is both rigorous and experience based, universally relevant and personally engaging. From on-farming processes to consumer benefits, the reader is given a deeper appreciation and understanding of coffee's complexity and is invited to form their own educated opinions on the ever changing situation, including potential routes to further shape the coffee future in a responsible manner. - Presents a novel synthesis of coffee research and real-world experience that aids understanding, appreciation, and potential action - Includes contributions from a multitude of experts who address complex subjects with a conversational approach - Provides expert discourse on the coffee calue chain, from agricultural and production practices, sustainability, post-harvest processing, and quality aspects to the economic analysis of the consumer value proposition - Engages with the key challenges of future coffee production and potential solutions
Publisher: Academic Press
ISBN: 0128035587
Category : Technology & Engineering
Languages : en
Pages : 558
Book Description
The Craft and Science of Coffee follows the coffee plant from its origins in East Africa to its current role as a global product that influences millions of lives though sustainable development, economics, and consumer desire.For most, coffee is a beloved beverage. However, for some it is also an object of scientifically study, and for others it is approached as a craft, both building on skills and experience. By combining the research and insights of the scientific community and expertise of the crafts people, this unique book brings readers into a sustained and inclusive conversation, one where academic and industrial thought leaders, coffee farmers, and baristas are quoted, each informing and enriching each other.This unusual approach guides the reader on a journey from coffee farmer to roaster, market analyst to barista, in a style that is both rigorous and experience based, universally relevant and personally engaging. From on-farming processes to consumer benefits, the reader is given a deeper appreciation and understanding of coffee's complexity and is invited to form their own educated opinions on the ever changing situation, including potential routes to further shape the coffee future in a responsible manner. - Presents a novel synthesis of coffee research and real-world experience that aids understanding, appreciation, and potential action - Includes contributions from a multitude of experts who address complex subjects with a conversational approach - Provides expert discourse on the coffee calue chain, from agricultural and production practices, sustainability, post-harvest processing, and quality aspects to the economic analysis of the consumer value proposition - Engages with the key challenges of future coffee production and potential solutions
Manual de plantas de Costa Rica
Author: Barry Edward Hammel
Publisher:
ISBN: 9781930723603
Category :
Languages : es
Pages : 972
Book Description
Publisher:
ISBN: 9781930723603
Category :
Languages : es
Pages : 972
Book Description
Routledge Spanish Technical Dictionary Diccionario tecnico ingles
Author: Sinda López
Publisher: Taylor & Francis
ISBN: 1040286712
Category : Foreign Language Study
Languages : en
Pages : 880
Book Description
These 2 volumes consist of some 100,000 headwords in both Spanish and English, including 3,000 abbreviations. Terms are drawn from the whole range of modern applied science and technical terminology. These volumes can be purchased either separately or together in print. Each volume is compiled by an international team of subject terminologists, native English and Spanish speakers. Special attention is given to differences between UK and US terminology, and to Spanish and Latin-American variants. Over 70 subject areas are covered. Estos 2 volúmenes constan de unos 100.000 lemas tanto en español como en inglés, incluidas 3.000 abreviaturas. Los términos se extraen de toda la gama de terminología técnica y científica aplicada moderna. Estos volúmenes se pueden comprar por separado o juntos en forma impresa. Cada volumen es compilado por un equipo internacional de terminólogos temáticos, hablantes nativos de inglés y español. Se presta especial atención a las diferencias entre la terminología del Reino Unido y Estados Unidos, y a las variantes española y latinoamericana. Se cubren más de 70 áreas temáticas.
Publisher: Taylor & Francis
ISBN: 1040286712
Category : Foreign Language Study
Languages : en
Pages : 880
Book Description
These 2 volumes consist of some 100,000 headwords in both Spanish and English, including 3,000 abbreviations. Terms are drawn from the whole range of modern applied science and technical terminology. These volumes can be purchased either separately or together in print. Each volume is compiled by an international team of subject terminologists, native English and Spanish speakers. Special attention is given to differences between UK and US terminology, and to Spanish and Latin-American variants. Over 70 subject areas are covered. Estos 2 volúmenes constan de unos 100.000 lemas tanto en español como en inglés, incluidas 3.000 abreviaturas. Los términos se extraen de toda la gama de terminología técnica y científica aplicada moderna. Estos volúmenes se pueden comprar por separado o juntos en forma impresa. Cada volumen es compilado por un equipo internacional de terminólogos temáticos, hablantes nativos de inglés y español. Se presta especial atención a las diferencias entre la terminología del Reino Unido y Estados Unidos, y a las variantes española y latinoamericana. Se cubren más de 70 áreas temáticas.