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Manual de nutrición y metabolismo

Manual de nutrición y metabolismo PDF Author: Daniel Antonio de Luis Román
Publisher: Ediciones Díaz de Santos
ISBN: 9788479787660
Category : Diet
Languages : es
Pages : 660

Book Description


Manual de nutrición y metabolismo

Manual de nutrición y metabolismo PDF Author: Daniel Antonio de Luis Román
Publisher: Ediciones Díaz de Santos
ISBN: 9788479787660
Category : Diet
Languages : es
Pages : 660

Book Description


Uso clínico del índice glucémico: Manual básico para estudiantes de Nutrición y Dietética

Uso clínico del índice glucémico: Manual básico para estudiantes de Nutrición y Dietética PDF Author: Sonia Julià-Sánchez
Publisher: Lulu.com
ISBN: 1291156801
Category : Education
Languages : es
Pages : 51

Book Description
Manual básico sobre la aplicación de propuestas nutricionales usando el índice y la carga glucémica en deportistas y personas con patologías asociadas al metabolismo de los carbohidratos. Esta guía resume ampliamente los diferentes estudios científicos existentes sobre el tema.

MANUAL DE CUIDADOS INTENSIVOS, PARA ENFERMERIA

MANUAL DE CUIDADOS INTENSIVOS, PARA ENFERMERIA PDF Author: A. ESTEBAN
Publisher: Springer Science & Business Media
ISBN: 9788407001585
Category : Science
Languages : en
Pages : 448

Book Description


Manual de nutrición y metabolismo

Manual de nutrición y metabolismo PDF Author: Diego Bellido Guerrero
Publisher:
ISBN:
Category : Children
Languages : es
Pages : 625

Book Description


Celiac Disease and Non-Celiac Gluten Sensitivity

Celiac Disease and Non-Celiac Gluten Sensitivity PDF Author: Luis Rodrigo
Publisher: OmniaScience
ISBN: 849421182X
Category : Medical
Languages : en
Pages : 505

Book Description
Celiac disease is a systemic autoimmune process and appears in genetically predisposed individuals, with a well-known cause, consisting in a permanent intolerance to gluten, a protein contained in the flour of wheat, rye, barley and oats. Worldwide celiac disease affects to 1% of the Caucasian and there is recent evidence that the disease is increasing in USA and Finland among other regions in the world. It is considered to be the most prevalent disease with a genetic predisposition. The clinical forms of presentation are varied. The classical form consisting of diarrhea, anemia and failure to thrive is still common in children, but in the adult patients the symptoms resemble the irritable bowel syndrome. Mono-symptomatic forms with extra-intestinal manifestations are frequent. Hematological, cutaneous, articular, hepatic, bone and neurological manifestations are often described. This protean presentation and the lack of awareness explain the delay in diagnosis and suggest that screening in high-risk groups is indicated. The publication of this book written mainly by Spanish and Latin-American clinicians, researchers, and teachers, demonstrates the wide interest and the involvement of different disciplines that are necessary to understand celiac disease and gluten-related pathologies, such as non-celiac gluten-sensitivity. This has a great impact in the general public and in the industry. However, the knowledge of non-celiac gluten-related pathologies remains scarce but presently in the process of being properly defined. This book also highlights the importance of recognizing non-celiac gluten-sensitivity and briefly discusses a new definition. It also provides some perspectives to take into account when studying celiac disease in China and Central America. It describes new observations in Mexico, El Salvador and Costa Rica. The psychosocial impact as studied and reported by Argentinean investigators also adds to the value of this book. Written with a multidisciplinary team, we think that this book could be of interest to a great variety of medical specialists. Due to the systemic nature and variable presentation of celiac disease it certainly is of interest to pediatricians, gastroenterologists, hepatologists, specialists in internal medicine, general practitioners as well as hematologists, immunologists, geneticists, pathologists, rheumatologists, dermatologists, neurologists, gynecologists, neurologists, psychiatrists, psychologists, orthopedic surgeons, specialists in rehabilitation medicine, endocrinologists. Being gluten the cause of these disorders, the food industry, dietitians and nutritionists will benefit from the valuable information presented in this book.

Fundamentals of Clinical Nutrition

Fundamentals of Clinical Nutrition PDF Author: Sarah L. Morgan
Publisher: Elsevier España
ISBN: 9788481744668
Category : Health & Fitness
Languages : en
Pages : 314

Book Description
Written mainly for medical students and residents in training, this book is intended to complement medical training by emphasizing the relevance of nutrition to medical practice and to heighten awareness of nutrition as a medical specialty that is important for both disease prevention and the treatment of diseases of essentially every organ system. Topics covered include lifestyle, diet, and disease; nutrients and the metabolic process; nutrition and the hospitalized patient, etc.

 PDF Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 12

Book Description


Aneurysmal Disease of the Thoracic and Abdominal Aorta

Aneurysmal Disease of the Thoracic and Abdominal Aorta PDF Author: Ruth Bush
Publisher: BoD – Books on Demand
ISBN: 9533075783
Category : Medical
Languages : en
Pages : 240

Book Description
The first successful open surgical repair of an abdominal aortic aneurysm was in 1951 by Dubost and represented a tremendous milestone in the care of this challenging disease. The introduction of endovascular repair in 1991 by Parodi furthered the care of these patients by allowing for lower morbidity and mortality rates and also, enabling surgeons to extend surgical treatment to patients traditionally deemed too high of a surgical risk. This new book on Aortic Disease covers many interesting and vital topics necessary for both the practicing surgeon as well as a student of vascular disease. The book starts with background information on the evolution of aortic management from traditional open surgical repair to modern endovascular therapies. There is also a chapter covering the data supporting current treatment modalities and how these data have supported modern management. Also, the use of endovascular means for care of the challenging situation of ruptured aneurysms is discussed. In addition to management of abdominal aneurysm, there is a chapter on treatment of aneurysms of the ascending aorta. Along with surgical treatment, one must also understand the molecular basis for how blood vessels remodel and thus, the role of cathepsins in aortic disease is elucidated. Lastly, chapters discussing the perioperative management of radiation exposure and ultrasound-guided nerve blocks as well as the need for high-quality postoperative nutrition will lend well to a full understanding of how to management patients from presentation to hospital discharge. We hope you enjoy this book, its variety of topics, and gain a fuller knowledge of Aneurysmal Disease of the Thoracic and Abdominal Aorta.

Current Catalog

Current Catalog PDF Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1174

Book Description
First multi-year cumulation covers six years: 1965-70.

Catalog

Catalog PDF Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Library catalogs
Languages : en
Pages : 896

Book Description
Vols. for 1951-53 include "Authors" and "Subjects."