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Author: George Geary Publisher: Turner Publishing Company ISBN: 168442920X Category : History Languages : en Pages : 479
Book Description
Beloved food historian and chef George Geary is back with even more remarkable stories of the countless international chains that started in the Golden State. Ruby’s Diner. Panda Express. Yogurtland. Wetzel’s Pretzels. The Cheesecake Factory. California Pizza Kitchen. These and many more iconic American culinary establishments have their roots in California. Focusing on the years 1951 to 2010, the second volume of Made in California highlights fifty more food startups that have captured America’s hearts and stomachs, from the Claim Jumper to the Green Burrito, Chuck E. Cheese to Mrs. Fields Cookies, Jamba Juice to Bubba Gump Shrimp Company. Brimming with captivating historical detail and more than 200 dazzling full-color photos, George Geary’s newest journey into California’s culinary history is sure to awaken every reader’s inner foodie.
Author: George Geary Publisher: Turner Publishing Company ISBN: 168442920X Category : History Languages : en Pages : 479
Book Description
Beloved food historian and chef George Geary is back with even more remarkable stories of the countless international chains that started in the Golden State. Ruby’s Diner. Panda Express. Yogurtland. Wetzel’s Pretzels. The Cheesecake Factory. California Pizza Kitchen. These and many more iconic American culinary establishments have their roots in California. Focusing on the years 1951 to 2010, the second volume of Made in California highlights fifty more food startups that have captured America’s hearts and stomachs, from the Claim Jumper to the Green Burrito, Chuck E. Cheese to Mrs. Fields Cookies, Jamba Juice to Bubba Gump Shrimp Company. Brimming with captivating historical detail and more than 200 dazzling full-color photos, George Geary’s newest journey into California’s culinary history is sure to awaken every reader’s inner foodie.
Author: Joyce Goldstein Publisher: Univ of California Press ISBN: 0520956702 Category : Cooking Languages : en Pages : 361
Book Description
In this authoritative and immensely readable insider’s account, celebrated cookbook author and former chef Joyce Goldstein traces the development of California cuisine from its formative years in the 1970s to 2000, when farm-to-table, foraging, and fusion cooking had become part of the national vocabulary. Interviews with almost two hundred chefs, purveyors, artisans, winemakers, and food writers bring to life an approach to cooking grounded in passion, bold innovation, and a dedication to "flavor first." Goldstein explains how the counterculture movement in the West gave rise to a restaurant culture characterized by open kitchens, women in leadership positions, and a surprising number of chefs and artisanal food producers who lacked formal training. The new cuisine challenged the conventional kitchen hierarchy and French dominance in fine dining, leading to a more egalitarian and informal food scene. In weaving Goldstein’s views on California food culture with profiles of those who played a part in its development—from Alice Waters to Bill Niman to Wolfgang Puck—Inside the California Food Revolution demonstrates that, while fresh produce and locally sourced ingredients are iconic in California, what transforms these elements into a unique cuisine is a distinctly Western culture of openness, creativity, and collaboration. Engagingly written and full of captivating anecdotes, this book shows how the inspirations that emerged in California went on to transform the experience of eating throughout the United States and the world.
Author: Donald Wojahn Publisher: Lerner Publications ISBN: 0761357149 Category : Juvenile Nonfiction Languages : en Pages : 68
Book Description
Welcome to a Caribbean coral reef! As you snorkel just offshore, you see brilliant fish, waving sea anemones, diving turtles - maybe even a prowling barracuda! The coral reef is full of life - from coral polyps snagging plankton to a moray eel gobbling up a goby fish. Day and night on the coral reef, the hunt is on to find food - and to avoid becoming someone else’s next meal. All living things are connected to one another in a food chain, from animal to animal, animal to plant, and plant to animal. What path will you take to follow the food chain through the coral reef? Will you . . . Tail a tiger shark as it sniffs out its next victim? Check out a stingray crushing clams? Watch a feathery fan worm trap bits of leftovers? Follow all three chains and many more on this who-eats-what adventure!
Author: Susan Wales Publisher: Multnomah ISBN: 157673658X Category : Religion Languages : en Pages : 329
Book Description
A follow-up to the popular original, A Match Made In Heaven: Volume II is brimming with stories that will encourage singles, stir happy memories, ignite romance for married couples, and comfort the widowed. Despite the negative publicity and grim divorce statistics that surround marriage today, many unions survive and thrive because of couples' faith and commitment to God and to one another. Featuring married couples from all ages and walks of life, this book of inspirational love stories offers hope, exhortation, and biblical values, reinforcing the truth that God cares about every aspect of our lives...including marriage.
Author: Weidong Chen Publisher: Yen Press ISBN: 9780759529427 Category : Comics & Graphic Novels Languages : en Pages : 0
Book Description
Time and again, A You finds himself chasing a mysterious rabbit through his dreams. But before he can reach out and grab it...his mother is shaking him awake for another day of work. A You's not exactly thrilled with his job at the factory, so when a persistent streak of bad luck leaves him unemployed, it seems like a great opportunity to start over. The trouble is, A You doesn't have anything to move on to. With no goals or aspirations, A You roams the city searching for direction. Deep in thought on one of his strolls, A You suddenly rouses himself only to discover he's lost in the woods. He catches sight of a rabbit, and in desperation follows it through the forest. But this scene seems familiar...Is it a dream? Or could there truly be an ideal world within the darkness?
Author: Julia Child Publisher: Knopf ISBN: 0307958175 Category : Cooking Languages : en Pages : 857
Book Description
NEW YORK TIMES BESTSELLER • The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read, you can cook.'" —Entertainment Weekly “I only wish that I had written it myself.” —James Beard Featuring 524 delicious recipes and over 100 instructive illustrations to guide readers every step of the way, Mastering the Art of French Cooking offers something for everyone, from seasoned experts to beginners who love good food and long to reproduce the savory delights of French cuisine. Julia Child, Simone Beck, and Louisette Bertholle break down the classic foods of France into a logical sequence of themes and variations rather than presenting an endless and diffuse catalogue of dishes—from historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas. Throughout, the focus is on key recipes that form the backbone of French cookery and lend themselves to an infinite number of elaborations—bound to increase anyone’s culinary repertoire. “Julia has slowly but surely altered our way of thinking about food. She has taken the fear out of the term ‘haute cuisine.’ She has increased gastronomic awareness a thousandfold by stressing the importance of good foundation and technique, and she has elevated our consciousness to the refined pleasures of dining." —Thomas Keller, The French Laundry
Author: Tad Williams Publisher: Penguin ISBN: 0756408156 Category : Fiction Languages : en Pages : 418
Book Description
Angel Bobby Dollar sets out to rescue his girlfriend Casimira being held hostage in the netherworld by the demon Eligor while also trying to elude an undead psychopath named Smyler.
Author: Robyn Carr Publisher: MIRA ISBN: 1459256638 Category : Fiction Languages : en Pages : 266
Book Description
Look for Robyn’s new book, The Best of Us, a story about family, second chances and choosing to live your best life—order your copy today! Welcome to Grace Valley, California— where blood runs thicker…ties are stronger…and love is all the more sweet. Visitors to the town often remark about the valley's peace and beauty—both of which are plentiful. Unlocked doors, front porches, pies cooling in the windows—this is country life at its finest. But visitors don't always see what lies at the heart of a community. Or just beyond… June Hudson grew up in Grace Valley, the daughter of the town doctor. Leaving only to get her medical training, she returned home and followed in her father's footsteps. Some might say she chose the easy, comfortable route…but June knows better. For June, her emergency room is wherever she's needed—or wherever a patient finds her. She is always on call, her work is her life and these people are her extended family. Which is a good thing, since this is a town where you should have picked your husband in the ninth grade. Grace Valley is not exactly the place to meet eligible men—until an undercover DEA agent suddenly starts appearing at all sorts of strange hours. Everybody has secrets down in the valley. Now June has one of her own.
Author: George Geary
Author: George Geary
Author: 
Author: Joyce Goldstein
Author: Donald Wojahn
Author: Susan Wales
Author: Weidong Chen
Author: Julia Child
Author: Tad Williams
Author: Robyn Carr
Author: Willis Linn Jepson