Made in APRIL 1991 Still Fabulous in Quarantine 2021 PDF Download
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Author: Shady Studio Publisher: ISBN: Category : Languages : en Pages : 120
Book Description
✓ Are you Looking For a Great, awesome and funny Birthday Gift? ♥ No worries. You are in the right place. This Lined journal makes a Perfect One, so grab some for your kids or wife sister and brother. ★ Details: 120 Blank Lined Pages. 6 * 9 Inches in Size. Soft cover Glossy finnish. ★ Perfect for: To-Do Lists. Goals Writing new ideas Dates of meetings. Use as a journal. Notepad. Record daily activities. Planner. Diary. Business, School, or Personal use. ✓ So Grab one Now To make a smile on his or her face. ★★★★ This notebook also available 6th birthday to 99th birthday clicking the Author's/Publisher's name under ★★★★
Author: Shady Studio Publisher: ISBN: Category : Languages : en Pages : 120
Book Description
✓ Are you Looking For a Great, awesome and funny Birthday Gift? ♥ No worries. You are in the right place. This Lined journal makes a Perfect One, so grab some for your kids or wife sister and brother. ★ Details: 120 Blank Lined Pages. 6 * 9 Inches in Size. Soft cover Glossy finnish. ★ Perfect for: To-Do Lists. Goals Writing new ideas Dates of meetings. Use as a journal. Notepad. Record daily activities. Planner. Diary. Business, School, or Personal use. ✓ So Grab one Now To make a smile on his or her face. ★★★★ This notebook also available 6th birthday to 99th birthday clicking the Author's/Publisher's name under ★★★★
Author: Mark King Publisher: iUniverse ISBN: 0595917461 Category : Biography & Autobiography Languages : en Pages : 196
Book Description
Once you've won a car on a game show, been an actor, owned a phone sex company, been infected with HIV, slept with a movie icon and developed a drug addiction, you've pretty much done the Hollywood thing. In this true, first-person account of the 1980's, Los Angeles transforms an all-American boy from an actor in commercials plugging fast food to a gay phone line worker pushing fast sex. King experiences firsthand nearly every gay social milestone of an astonishing decade-drug use, the phone sex trade, the onset of AIDS, Rock Hudson, assisted suicide, anonymous encounters, the early development of AIDS organizations and activism, Magic Johnson's announcement-and shares his experiences with disarming humor and startling candor. AIDS eventually converts King's plunge into sex and drugs to an increasing awareness of mortality-and a renewed search for meaning.
Author: Timothy Pakron Publisher: Penguin ISBN: 0735218145 Category : Cooking Languages : en Pages : 291
Book Description
Celebrate the gorgeous and delicious possibilities of plant-based Southern cuisine. Inspired by the landscape and flavors of his childhood on the Mississippi Gulf Coast, Timothy Pakron found his heart, soul, and calling in cooking the Cajun, Creole, and southern classics of his youth. In his debut cookbook, he shares 125 plant-based recipes, all of which substitute ingredients without sacrificing depth of flavor and reveal the secret tradition of veganism in southern cooking. Finding ways to re-create his experiences growing up in the South--making mud pies and admiring the deep pink azaleas--on the plate, Pakron looks to history and nature as his guides to creating the richest food possible. Filled with as many evocative photographs and stories as easy-to-follow recipes, Mississippi Vegan is an ode to the transporting and ethereal beauty of the food and places you love.
Author: Lily Cameron Publisher: Ten Speed Press ISBN: 1984859137 Category : Self-Help Languages : en Pages : 226
Book Description
Break your plastic habit with simple, actionable steps and jumpstart your journey toward a minimal, beautiful, low-waste home. “Simply Sustainable guides you through the why and how of zero-waste, while emphasizing the importance of finding the sweet spot between sustainability and self-care.”—Julia Watkins, author of Simply Living Well Transitioning to a zero-waste lifestyle means eliminating unnecessary clutter from your home and reducing your dependence on disposable goods, but it also comes with practical challenges that can seem daunting. In Simply Sustainable, perfection is not required. Whether you are looking for easy changes to get you started, or more advanced, high-impact tips for your low-waste home, these simple, effective steps will forever change your relationship to disposable plastic products. Lily Cameron shows readers how to gradually transition away from plastic and curate a minimal, beautiful home in the process. Her approach teaches you how to "make plastic-free living work for you, savor your progress and celebrate that with each small change, you are making a positive impact on the environment, your health and your family's well being." Simply Sustainable proves that zero-waste living can be easy and deeply satisfying, whether shopping at the farmers market, throwing a dinner party, or packing for a getaway weekend. With practical, manageable strategies organized by room, and inspiring photographs of plastic-free homes, you can begin your journey toward intentional, low-waste living.
Author: J. Kim Penberthy Publisher: Routledge ISBN: 1000281531 Category : Psychology Languages : en Pages : 238
Book Description
Living Mindfully Across the Lifespan: An Intergenerational Guide provides user-friendly, empirically supported information about and answers to some of the most frequently encountered questions and dilemmas of human living, interactions, and emotions. With a mix of empirical data, humor, and personal insight, each chapter introduces the reader to a significant topic or question, including self-worth, anxiety, depression, relationships, personal development, loss, and death. Along with exercises that clients and therapists can use in daily practice, chapters feature personal stories and case studies, interwoven throughout with the authors’ unique intergenerational perspectives. Compassionate, engaging writing is balanced with a straightforward presentation of research data and practical strategies to help address issues via psychological, behavioral, contemplative, and movement-oriented exercises. Readers will learn how to look deeply at themselves and society, and to apply what has been learned over decades of research and clinical experience to enrich their lives and the lives of others.
Author: Mika Laitinen Publisher: Chicago Review Press ISBN: 1641600500 Category : Cooking Languages : en Pages : 240
Book Description
Viking Age Brew brings beer history alive and takes readers on a lavishly illustrated tour of rustic brewhouses fueled by wood and passion. Sahti is a Nordic farmhouse ale that is still crafted in accordance with ancient traditions dating back to early medieval times and the Viking Age. Sahti is often thought of as a freak among beer styles, but this book demonstrates that a thousand years ago such ales were the norm in northern Europe, before the modern-style hopped beer we drink today reached the masses. Viking Age Brew is the first English-language book to describe the tradition, history and hands-on brewing of this ale. Whether you are a brewing virgin or an experienced brewer, the book unlocks the doors to brewing sahti and other ancient ales from medieval times and the Viking Age.
Author: Lars Marius Garshol Publisher: Brewers Publications ISBN: 1938469615 Category : History Languages : en Pages : 426
Book Description
Ancient brewing traditions and techniques have been passed generation to generation on farms throughout remote areas of northern Europe. With these traditions facing near extinction, author Lars Marius Garshol set out to explore and document the lost art of brewing using traditional local methods. Equal parts history, cultural anthropology, social science, and travelogue, this book describes brewing and fermentation techniques that are vastly different from modern craft brewing and preserves them for posterity and exploration. Learn about uncovering an unusual strain of yeast, called kveik, which can ferment a batch to completion in just 36 hours. Discover how to make keptinis by baking the mash in the oven. Explore using juniper boughs for various stages of the brewing process. Test your own hand by brewing recipes gleaned from years of travel and research in the farmlands of northern Europe. Meet the brewers and delve into the ingredients that have kept these traditional methods alive. Discover the regional and stylistic differences between farmhouse brewers today and throughout history.
Author: Jereme Zimmerman Publisher: Chelsea Green Publishing ISBN: 1603587667 Category : Cooking Languages : en Pages : 338
Book Description
Bronze Winner—Best Book from the Beer Writers Guild Experimentation, mystery, resourcefulness, and above all, fun—these are the hallmarks of brewing beer like a Yeti. Since the craft beer and homebrewing boom of the late twentieth and early twenty-first centuries, beer lovers have enjoyed drinking and brewing a vast array of beer styles. However, most are brewed to accentuate a single ingredient—hops—and few contain the myriad herbs and spices that were standard in beer and gruit recipes from medieval times back to ancient people’s discovery that grain could be malted and fermented into beer. Like his first book, Make Mead Like a Viking, Jereme Zimmerman’s Brew Beer Like a Yeti returns to ancient practices and ingredients and brings storytelling, mysticism, and folklore back to the brewing process, including a broad range of ales, gruits, bragots, and other styles that have undeservingly taken a backseat to the IPA. Recipes inspired by traditions around the globe include sahti, gotlandsdricka, oak bark and mushroom ale, wassail, pawpaw wheat, chicha de muko, and even Neolithic “stone” beers. More importantly, under the guidance of “the world’s only peace-loving, green-living Appalachian Yeti Viking,” readers will learn about the many ways to go beyond the pale ale, utilizing alternatives to standard grains, hops, and commercial yeasts to defy the strictures of style and design their own brews.
Author: Jereme Zimmerman Publisher: Chelsea Green Publishing ISBN: 1603585990 Category : Cooking Languages : en Pages : 241
Book Description
A complete, practical, and entertaining guide to using the best ingredients and minimal equipment to create flavorful brews—including wildcrafted meads, bragots, t’ej, grog, honey beers, and more! "A great guide . . . full of practical information and fascinating lore."—Sandor Ellix Katz, author of The Art of Fermentation Ancient societies brewed flavorful and healing meads, ales, and wines for millennia using only intuition, storytelling, and knowledge passed down through generations―no fancy, expensive equipment or degrees in chemistry needed. In Make Mead Like a Viking, homesteader, fermentation enthusiast, and self-described “Appalachian Yeti Viking” Jereme Zimmerman summons the bryggjemann of the ancient Norse to demonstrate how homebrewing mead―arguably the world’s oldest fermented alcoholic beverage―can be not only uncomplicated but fun. Inside, readers will learn techniques for brewing: Sweet, semi-sweet, and dry meads Melomels (fruit meads) Metheglins (spiced meads) Ethiopian t’ej (honey wine) Flower and herbal meads Bragots Honey beers Country wines Viking grog And there's more for aspiring Vikings to explore, including: The importance of local and unpasteurized honey for both flavor and health benefits What modern homebrewing practices, materials, and chemicals work—but aren’t necessary How to grow and harvest herbs and collect wild botanicals for use in healing, nutritious, and magical meads, beers, and wines How to use botanicals other than hops for flavoring and preserving mead, ancient ales, and gruits The rituals, mysticism, and communion with nature that were integral components of ancient brewing Whether you’ve been intimidated by modern homebrewing’s cost or seeming complexity in the past or are boldly looking to expand your current brewing and fermentation practices, Zimmerman’s welcoming style and spirit will usher you into exciting new territory. Grounded in history and mythology, but―like Odin’s ever-seeking eye―focusing continually on the future of self-sufficient food culture, Make Mead Like a Viking is a practical and entertaining guide for the ages. "Adventurous mead makers or brewers who want to move beyond the basics will find plenty to savor here."—Library Journal
Author: Shady Studio
Author: Shady Studio
Author: Mark King
Author: Timothy Pakron
Author: Lily Cameron
Author: J. Kim Penberthy
Author: Mika Laitinen
Author: Lars Marius Garshol
Author: Jereme Zimmerman
Author: UNESCO
Author: Jereme Zimmerman