Author: Merck & CoPublisher:
ISBN:
Category : Animal nutrition
Languages : en
Pages : 96
Book Description
Lyamine (lysine, Merck)
Author: Merck & CoPublisher:
ISBN:
Category : Animal nutrition
Languages : en
Pages : 96
Book Description
Hatchery Tribune and Feed Retailer
Author: The Merck Poultry Serviceman's Manual
Author: Merck & CoPoultry Science
Author: Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 1218
Book Description
Vol. 5 includes a separately paged special issue, dated June 1926.
National Union Catalog
Author: Publisher:
ISBN:
Category : Union catalogs
Languages : en
Pages : 648
Book Description
Includes entries for maps and atlases.
Nutritive Value of High-lysine Corn: Availability and Deficiencies of Essential Amino Acids for Growing Rats and Swine
Author: Ronald Irvin PickPublisher:
ISBN:
Category : Amino acids
Languages : en
Pages : 298
Book Description
Studies involving 210 rats were conducted to determine the extent of amino acid deficiencies in high-lysine corn and to obtain an indication of the availabilities of its constituent amino acids. Rats fed diets based on high-lysine corn and supplemented to meet the requirements for isoleucine, lysine, methionine plus cystine, phenylalanine plus tyrosine, threonine and valine showed excellent daily gains, gain?feed and protein efficiency ratios. The results of this study suggest that high-lysine corn diets containing 0.36% isoleucine, 0.70% lysine or less, 0.40% methionine plus cystine 0.59% phenylalanine plus tyrosine, 0.43% threonine and 0.54% valine were adequate for the growing rat. These findings suggest that the currently accepted requirements of the growing rat for isoleucine, lysine, methionine plus cystine, phenylalanine plus tyrosine and threonine are slightly excessive. The per cent absorbed nitrogen retained was increased significantly when lysine was increased from 0.53 to 0.72% of the diet, was unaffected by an additional 0.19% dietary lysine or by increasing dietary isoleucine from 0.36 to either 0.46 or 0.56% of the diet. It appeared that the protein of the high-lysine corn used in this study was readily digested and that its constituent amino acids were readily available to support rapid and efficient daily gains, and excellent protein efficiency ratios as well as retention of apparently absorved nitrogen.
Genetic Parameters of Lysine Requirement by the Chick
Author: Howard Lee EnosPublisher:
ISBN:
Category : Lysine
Languages : en
Pages : 254
Book Description
Catalog of Copyright Entries. Third Series
Author: Library of Congress. Copyright OfficePublisher: Copyright Office, Library of Congress
ISBN:
Category : Copyright
Languages : en
Pages : 1076
Book Description
Includes Part 1, Number 1: Books and Pamphlets, Including Serials and Contributions to Periodicals (January - June)
Manual and Directory
Author: PennAg Industries AssociationPublisher:
ISBN:
Category : Feed industry
Languages : en
Pages :
Book Description
Author: