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Author: T.I. Lowe Publisher: NavPress ISBN: 149643952X Category : Fiction Languages : en Pages : 337
Book Description
“T. I. Lowe has crafted a terrific novel with characters to root for. This author is one to watch!” —Francine Rivers, New York Times bestselling author of The Masterpiece When a damaged young woman is given a chance to reclaim her life in a small Southern town, she must reckon with the dark secrets she left behind in order to accept the love she deserves. On the run from a violent past, Leah Allen arrived in tiny Rivertown, South Carolina, battered and broken, but ready to reinvent herself. By a stroke of fate, Leah is drawn to the Southern hospitality of a small café, looking for a warm meal but finding so much more. Lulu, the owner, offers her a job, a place to stay, and a new lease on life. Leah quickly finds herself embraced by the quaint community as she tries to put herself back together. Soon Leah meets Crowley Mason, the most eligible bachelor in town. A lawyer and friend of Lulu’s, Crowley is wary of Leah’s sudden, mysterious arrival. Despite his reserve, something sparks between them that can’t be denied. But after all she’s been through, can Leah allow herself to truly love and be loved, especially when her first urge is to run? Exploring the resiliency of both the heart and the spirit, Lulu’s Café gorgeously illustrates how old scars can finally heal no matter how deep they seem. Features of Lulu’s Café include Clean Christian romance Discussion questions for book groups Playlist inspired by the book
Author: T.I. Lowe Publisher: NavPress ISBN: 149643952X Category : Fiction Languages : en Pages : 337
Book Description
“T. I. Lowe has crafted a terrific novel with characters to root for. This author is one to watch!” —Francine Rivers, New York Times bestselling author of The Masterpiece When a damaged young woman is given a chance to reclaim her life in a small Southern town, she must reckon with the dark secrets she left behind in order to accept the love she deserves. On the run from a violent past, Leah Allen arrived in tiny Rivertown, South Carolina, battered and broken, but ready to reinvent herself. By a stroke of fate, Leah is drawn to the Southern hospitality of a small café, looking for a warm meal but finding so much more. Lulu, the owner, offers her a job, a place to stay, and a new lease on life. Leah quickly finds herself embraced by the quaint community as she tries to put herself back together. Soon Leah meets Crowley Mason, the most eligible bachelor in town. A lawyer and friend of Lulu’s, Crowley is wary of Leah’s sudden, mysterious arrival. Despite his reserve, something sparks between them that can’t be denied. But after all she’s been through, can Leah allow herself to truly love and be loved, especially when her first urge is to run? Exploring the resiliency of both the heart and the spirit, Lulu’s Café gorgeously illustrates how old scars can finally heal no matter how deep they seem. Features of Lulu’s Café include Clean Christian romance Discussion questions for book groups Playlist inspired by the book
Author: Ginger Kolbaba Publisher: Simon and Schuster ISBN: 1416554580 Category : Fiction Languages : en Pages : 321
Book Description
Four pastors' wives. All desperate for something. Is it possible that their desperation will lead to hope? Mimi, Lisa, Jennifer, and Felicia all live in the fishbowl of Red River, Ohio. Everyone expects something from them. Gourmet casseroles. Perfect husbands. Well-behaved children. They expect even more of themselves. The constant demands and always-ringing phones are enough to drive any sane woman crazy. Add to all that the condescending Katherine Fleming Katt -- self-promoting pastor's wife of the town's largest church -- who loves to flaunt her superior position. In the midst of such chaos, will each woman find the one thing she longs for? When the unflappable Kitty Katt starts showing up at odd places, the four friends get suspicious. Is Kitty hiding something? What secrets lie behind her "perfect" exterior? But even more significant than unraveling Kitty Katt's secrets is finding answers for themselves.
Author: T. I. Lowe Publisher: Tyndale House Publishers, Inc. ISBN: 1496453611 Category : Family secrets Languages : en Pages : 383
Book Description
This night not only marked the end to the drought, but also the end to the long-held secret we'd kept hidden under the magnolias. Magnolia, South Carolina, 1980 Austin Foster is barely a teenager when her mama dies giving birth to twins, leaving her to pick up the pieces while holding her six siblings together and doing her best to stop her daddy from retreating into his personal darkness. Scratching out a living on the family's tobacco farm is as tough as it gets. When a few random acts of kindness help to ease the Fosters' hardships, Austin finds herself relying upon some of Magnolia's most colorful citizens for friendship and more. But it's next to impossible to hide the truth about the goings-on at Nolia Farms, and Austin's desperate attempts to save face all but break her. Just when it seems she might have something more waiting for her--with the son of a wealthy local family who she's crushed on for years--her father makes a choice that will crack wide-open the family's secrets and lead to a public reckoning. There are consequences for loving a boy like Vance Cumberland, but there is also freedom in the truth. T. I. Lowe's gritty yet tender and uplifting tale reminds us that a great story can break your heart . . . then heal it in the best possible way.
Author: Lucy Buffett Publisher: Grand Central Life & Style ISBN: 1455566470 Category : Cooking Languages : en Pages : 608
Book Description
Updated with a new introduction and amazing photography, the bestselling cookbook by Lucy Buffett (chef sister of Jimmy Buffett) includes authentic family recipes from her Alabama and Florida destination restaurants, Lulu's. Lulu's Kitchen is Lucy Buffett's culinary guide to classic Southern coastal cuisine and is packed with more than 120 signature recipes from her famous Gulf Coast restaurant, LuLu's, and Lulu's Kitchen is the next best thing to being there. Tucked inside are humorous stories and plenty of wit and wisdom from Lucy's own kitchen. The book features party menus, Buffett family favorites, and lots of telling it like it is. Recipes include soul-satisfying delights like West Indies Salad, Heavenly Fried Crab Claws, Garlic Cheese Grits, and Silver Queen Succotash-not to mention a whole chapter of specialty cocktails that will have you daydreaming of cold margaritas and warm sand between your toes.
Author: Lucy Buffett Publisher: Grand Central Life & Style ISBN: 1455566462 Category : Cooking Languages : en Pages : 629
Book Description
Incorporating stories from restaurateur Lucy Buffett's childhood growing up in Mobile, Alabama, adventures traveling the seas as a cook, time spent working as a chef in New Orleans, and her philosophy of relaxation, gratitude, and seizing the day, this cookbook entertains and inspires as it serves up recipe after recipe, each tastier than the last. "A delicious love letter to the Gulf Coast's vibrant food culture." Since she was a young girl, Lucy Buffett has believed in the power of gumbo-the stirring, the transformation of the roux, the simple ingredients cooking up into something much better than just the sum of its parts. It's only fitting that she signs her name "with Gumbo Love" and that she makes a living feeding people the most delicious, soul-satisfying food. Her new cookbook, Gumbo Love, is a labor of love and includes recipes from all over the Gulf Coast. The dishes incorporate Caribbean, Cajun, Cuban, Mexican, Old Florida, and Creole influences. Lucy proves through her collection of recipes that the Gulf Coast has its own distinct flavors and traditions that make it a coastal destination year after year. And with some of the best seafood and produce the country has to offer, the Gulf Coast-beyond just New Orleans-has a vibrant cuisine and culture, making it a treasured culinary destination in its own right. Lucy combines over one hundred new recipes with old favorites. She lives by her mother's philosophy: "Life is short-eat dessert first," so the very first chapter is filled with delectable sweets like Classic Southern Pound Cake with Strawberries, Buttermilk Orange Chess Pie, and Salted Butterscotch Blondies. Since you can't live on dessert alone, you'll find Gulf Coast favorites from Tailgate Shrimp and Crab Dip to Lucy's Signature Summer Seafood Gumbo, and Crab and Corn Fritters, along with dozens of other seafood appetizers and main dishes. And if you tire of seafood, Lucy shares her family favorites like Daddy's Fried Chicken, Beer-Braised Beef Brisket, Southern Fried Creamed Corn, and Greens and Grits.
Author: Richard Olney Publisher: Grub Street Publishers ISBN: 190980861X Category : Cooking Languages : en Pages : 453
Book Description
A food writer and editor of the Time-Life cooking series shares stories and recipes from his friendship with a legendary Provençal chef and vineyard owner. Of all of the culinary treasures that Richard Olney brought home from France for his American audience, the spritely and commanding Lulu Peyraud is perhaps the most memorable. A second-generation proprietor of Provence’s noted vineyard Domaine Tempier, and producer of some of the region’s best wines and meals, Lulu has for more than fifty years been Provence’s best-kept secret. Mother of seven, Lulu still owns and operates Domaine Tempier with her family, serving up wit and warmth with remarkable food at the vineyard. Hosting American tastemakers like Alice Waters, Paul Bertolli, Gerald Asher, Paula Wolfert, and Kermit Lynch through the years, Lulu has willingly shared her sweeping culinary knowledge, wisdom, and resourcefulness with anyone who stopped by. In Lulu’s Provençal Table, Olney, who shared an unguarded friendship with Lulu, relays the everyday banter, lessons, and more than 150 recipes that have emerged from her kitchen. Peppered with more than 75 photographs, Olney’s tribute aptly celebrates the spirit and gifts of this culinary legend. “With good-humored admiration, sharp-eyed description and lucid instruction, Olney—and Lulu—bring readers traditional Provencal cooking at its finest.” —Publishers Weekly “The tentative giving and taking of recipes quietly evolved into a book so rich in collaboration that Lulu together with Richard seemed to become as one: a magical, culinary love affair.” —Simon Hopkinson, The Observer
Author: T.I. Lowe Publisher: Tyndale House Publishers, Inc. ISBN: 1496440420 Category : Fiction Languages : en Pages : 317
Book Description
From the bestselling author of Lulu’s Café Free-spirited Opal Gilbert seems to have everything she needs to keep living a happy life in Sunset Cove as she refurbishes vintage furniture to sell at her funky ocean-side boutique, Bless This Mess. Until Lincoln Cole, a new-to-town ex-Marine nursing deep wounds and harboring hurts he can’t seem to shake, wanders into her shop. Opal knows a person in need when she sees one and offers Lincoln a job in her workshop. But the brooding former soldier has no interest in Opal’s offer. Thanks but no thanks. But then a hurricane strikes, damaging Bless This Mess. Feeling guilty for how he treated Opal, Lincoln decides to help her repair the store. And soon it becomes clear Opal wants to restore not only her business, but also help Lincoln find restoration. As much as Lincoln tries to keep her at arm’s length, Opal’s well-meaning meddling begins to heal his wounds . . . and capture his heart almost before he realizes it.
Author: T.I. Lowe Publisher: Tyndale House Publishers, Inc. ISBN: 1496440528 Category : Fiction Languages : en Pages : 315
Book Description
From the bestselling author of Lulu’s Café Sophia Prescott is still mending from the embarrassment of a highly publicized divorce from a pro football player, and the now-single mother is back in Sunset Cove, surrounded by the supporting love of her family and the Sand Queens. Sophia doesn’t think there’s any hope for starting over until an unexpected trip to the pediatrician’s office gives her a second chance after all. Dr. Weston Sawyer knows all about lives shattering into millions of pieces. His own all but ended when a truck driver fell asleep at the wheel and barreled head-on into his pregnant wife’s sedan, killing her instantly and leaving Wes with a soul so wounded that it has refused to heal. He packed up and left swampy southern Alabama for South Carolina with the hope of fading into the sleepy coastal town of Sunset Cove. Instead, feisty brunette Sophia Prescott will have him braving something different and entirely unexpected. If Sophia and Wes can take the leap to give love another try, they just might find that hope has a way of coming back around and weaving into one’s heart.
Author: Lucy Anne Buffett Publisher: ISBN: 9780979969911 Category : Cooking Languages : en Pages : 0
Book Description
Packed with more than 120 signature recipes from Lucy Buffett's famous gulf coast restaurant, LuLu's, Crazy Sista Cooking is the next best thing to being there. Tucked inside are laugh-out-loud anecdotes and plenty of wit and wisdom from Lucy's own kitchen. The book features party menus, Buffett family favorites, and lots of telling it like it is. Renowned novelist Tom McGuane contributes engaging essays that blend smoothly with the spicy dishes and distinctive drinks. Recipes include such soul-satisfying southern delights as West Indies Salad, Sloppy Shrimp, Blackened Grouper Sandwich, Garlic Cheese Grits, Silver Queen Succotash, and Heavenly Fried Crab Claws. There are also distinctive drinks like Bama Breeze and LuLu's Painkiller. Hundreds of full-color photographs of the dishes and the inimitable Buffett clan add to the fun.
Author: Tim Siadatan Publisher: Random House ISBN: 1473524911 Category : Cooking Languages : en Pages : 423
Book Description
'This is the book I've been waiting for' Nigel Slater Master the British take on Italian cooking from one of London's brightest chefs. Trullo offers the ultimate in warming comfort recipes for cold winter nights. Trullo is about serious cooking, but with a simple, laid-back approach. From creative antipasti and knockout feasts to the bold pasta dishes that inspired Trullo's sister restaurant Padella, this is food that brings people together. 'Food filled with emotion and cooked with heart. There are few people I'd rather cook for me' Anna Jones 'Trattoria-style cooking at its finest' Stylist 'Now you can make Siadatan's very good food at home' The Times
Author: T.I. Lowe
Author: T.I. Lowe
Author: Ginger Kolbaba
Author: T. I. Lowe
Author: Lucy Buffett
Author: Lucy Buffett
Author: Richard Olney
Author: T.I. Lowe
Author: T.I. Lowe
Author: Lucy Anne Buffett
Author: Tim Siadatan