LOLA'S: A Cake Journey Around the World PDF Download

Author: LOLA's Bakers
Publisher: Ryland Peters & Small
ISBN: 1788790014
Category : Cooking
Languages : en
Pages : 382

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Book Description
Discover 70 popular cakes from across the globe, brought to you by London's famous bakery. From American and Middle Eastern delicacies to European delights –bake your way across the continents with this exciting range of recipes.

Author: Lola's Bakery
Publisher: Ryland Peters & Small
ISBN: 1849759022
Category : Cooking
Languages : en
Pages : 412

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Book Description
LOLA's is a unique bakery dedicated to achieving one simple goal. Every day, they handcraft the most delicious cupcakes, slices and celebration cakes you have ever tasted. Using only the finest ingredients, LOLA's bakers mix, bake and decorate every single cake by hand, giving their customers a fresh, fun, delicious and truly wholesome experience. And now you can try their wonderful handcrafted bakes at home. There are more than 70 mouth-watering recipes for everything from the LOLA classic flavours to deliciously original ideas like Cosmopolitan, Chocolate Chilli, Maple Syrup and Rose Pistachio. Also included are recipes for scrumptious bars and slices – try a Salted Caramel Brownie or an Apricot and Pistachio Flapjack – or delicious larger bakes, such as the sophisticated Chocolate and Mandarin Cake, Earl Grey Tea Fruit Loaf and Chocolate Fudge Cake.

Author: Helen Weinzweig
Publisher: New York Review of Books
ISBN: 1681372169
Category : Fiction
Languages : en
Pages : 177

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Book Description
A brilliant, lost feminist classic that is equal parts domestic drama and international intrigue. Shirley and Coenraad’s affair has been going on for decades, but her longing for him is as desperate as ever. She is a Toronto housewife; he works for an international organization known only as the Agency. Their rendezvous take place in Tangier, in Hong Kong, in Rome and are arranged by an intricate code based on notes slipped into issues of National Geographic. He recognizes her by her costume: a respectable black dress and string of pearls; his appearance, however, is changeable. But something has happened, the code has been discovered, and Coenraad sends Shirley (who prefers to be known as “Lola Montez”) to Toronto, the last place she wants to go. There the trail leads her through the sites of her impoverished immigrant childhood and sends her, finally, to her own house, where she discards her pearls and trades in her basic black for a dress of vibrant multicolored silk. Helen Weinzweig published her first novel when she was fifty-eight. Basic Black with Pearls, her second, won the Toronto Book Award and has since come to be recognized as a feminist landmark. Here Weinzweig imbues the formal inventiveness of the nouveau roman with psychological poignancy and surprising humor to tell a story of simultaneous dissolution and discovery.

Author: Lonely Planet
Publisher: Lonely Planet
ISBN: 1786573989
Category : Travel
Languages : en
Pages : 450

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Book Description
Lonely Planet: The world's leading travel guide publisher Take a journey through every country in the world. 850 images. 230 countries. One complete picture. With details of every United Nations-approved country in the world, and a few more principalities and dependencies besides, Lonely Planet's Travel Book is the ultimate introduction to a world of travel and the essential travel reference book for every household! Each country is profiled by Lonely Planet's expert authors and features details of when to visit, what to see and do, and how to learn more about the country's culture from its film, music, food and drink. Every entry has a map and statistics about the country. All brand new, incredible photography illustrates each country, depicting what life is like in each nation from photographic portraits of people, beautiful landscape photographs and vibrant street photography. This premium packaged 448-page book with beautiful rainbow foil on the cover will make an impressive gift. About Lonely Planet: Started in 1973, Lonely Planet has become the world's leading travel guide publisher with guidebooks to every destination on the planet, gift and lifestyle books and stationery, as well as an award-winning website, magazines, a suite of mobile and digital travel products, and a dedicated traveller community. Lonely Planet's mission is to enable curious travellers to experience the world and to truly get to the heart of the places they find themselves in. TripAdvisor Travelers' Choice Awards 2012, 2013, 2014, and 2015 winner in Favorite Travel Guide category 'Lonely Planet guides are, quite simply, like no other.' - New York Times 'Lonely Planet. It's on everyone's bookshelves; it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' - Fairfax Media (Australia) Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.

Author: G. Scarpaleggia
Publisher: Guido Tommasi Editore-Datanova
ISBN: 9788867532193
Category : Cooking
Languages : en
Pages : 0

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Book Description
At once a collection of traditional, seasonal recipes and a guide to the area's top food markets, Giulia Scarpaleggia takes readers on a journey through her beloved Tuscany, exploring famous places but also more remote areas - from Florence's urban streets and enchanting Volterra to mountainous Garfagnana and the wilds of Lunigiana, the gentle rolling hills of Val d'Orcia, and the vineyards and olive groves of Chianti. Through photographs, words and recipes, Giulia tells the story of Florence's historic markets, local organic farmers markets, and the weekly market days held in Tuscan towns and villages. She also explores Tuscany's coastal fish and seafood markets, together with the roadside vendors of the Maremma area, with their vibrant fresh fruit and vegetable stands. With each encounter, Giulia delves into the stories of Tuscany's food markets, drawing on memories and recipes that taste of home.

Author: Lola Dodge
Publisher:
ISBN: 9781943858224
Category : Juvenile Fiction
Languages : en
Pages : 294

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Book Description
For fans of Hex Hall, The Magicians, Practical Magic, and Food Wars! Anise Wise loves three things: baking, potion making, and reading her spellbooks in blissful silence. She might not be the most powerful witch, but enchantment is a rare skill, and her ability to bake with magic is even rarer. Too bad one wants witchcraft on their campus. Anise's dream of attending pastry school crumbles with rejection letter after rejection letter. Desperate to escape her dead-end future, Anise contacts the long-lost relative she's not supposed to know about. Great Aunt Agatha owns the only magic bakery in the US, and she suddenly needs a new apprentice. Anise is so excited she books it to New Mexico without thinking to ask what happened to the last girl. The Spellwork Syndicate rules the local witches in Taos, but as "accidents" turn into full-out attacks on Anise's life, their promises to keep her safe are less and less reassuring. Her cranky bodyguard is doing his best, but it's hard to fight back when she has no idea who's the enemy. Or why she became their target. If Anise can't find and stop whoever wants her dead, she'll be more toasted than a creme brulee. Who knew baking cakes could be so life or death?

Author: Pauline Findlay
Publisher:
ISBN: 9780648184737
Category :
Languages : en
Pages : 366

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Book Description
Can Lola feel the music, before it's too late? Lola has a secret. It's not that her mother has kicked her out of home. Or that her new housemates are dead people. It's not hiding her growing feelings for Kain, the punk rocker who's recently arrived in town and turned her world upside down. Lola is going deaf, which for a musician, totally sucks. Lola has one chance to change her destiny, from undertaker to classically trained musician. Can she win a scholarship to London, before her hearing disappears completely?

Author: Holly Black
Publisher: Simon and Schuster
ISBN: 1442403489
Category : Young Adult Fiction
Languages : en
Pages : 194

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Book Description
In book three of the Curse Workers series, “the perfect end to this gem of a trilogy” (Kirkus Reviews, starred review), trust is a priceless commodity and the lines between right and wrong become dangerously blurred. Cassel Sharpe knows he’s been used as an assassin, but he’s trying to put all that behind him. He’s trying to be good, even though he grew up in a family of con artists and cheating comes as easily as breathing to him. He’s trying to do the right thing. And he’s trying to convince himself that working for the government is the right choice, even though he’s been raised to believe they are the enemy of all curse workers. But with a mother on the lam, the girl he loves about to take her place in the Mob, and all new secrets coming to light, what’s right and what’s wrong become increasingly hard to tell apart. When the Feds ask him to do the one thing he said he would never do again, he starts to wonder if they really are the good guys, or if it’s all a con. And if it is, Cassel may have to make his biggest gamble yet—on love. Love is dangerous and trust is priceless in Holly Black’s “powerful, edgy, dark” fantasy series (Publishers Weekly).

Author: Meike Peters
Publisher: National Geographic Books
ISBN: 3791382004
Category : Cooking
Languages : en
Pages : 0

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Book Description
2017 JAMES BEARD AWARD WINNER FOR GENERAL COOKING Meike Peters, the author of the acclaimed cooking blog Eat in My Kitchen, presents a cookbook as inviting, entertaining, and irresistible as her website, featuring dozens of never-before-published recipes. Meike Peters’s site, Eat in My Kitchen, captures the way people like to eat now: fresh, seasonal food with a variety of influences. It combines a northern European practical attitude, from the author’s German roots, with a rustic Mediterranean-inspired palate, from her summers in Malta. This highly anticipated cookbook is comprised of 100 recipes that celebrate the seasons and are awash with color. Indulge in the Radicchio, Peach, and Roasted Shallot Salad with Blue Cheese; Parsnip and Sweet Potato Soup with Caramelized Plums; Pumpkin Gnocchi; mouthwatering sandwiches like the Pea Pesto and Bacon with Marjoram; and seafood and meat dishes that introduce tasty and unexpected elements. Meike Peters’s famous baked treats include everything from pizza to bread pudding, and perfect cookies to sumptuous tarts. Also included are many of her fans’ favorite recipes, including Fennel Potatoes, Braised Lamb Shanks with Kumquats, and a Lime Buttermilk Cake. Six "Meet In Your Kitchen" features include recipes by and interviews with culinary stars Molly Yeh, Yossy Arefi, Malin Elmlid, the Hemsley sisters, and more. Followers of Meike Peters will be thrilled to have her exquisitely photographed recipes in print in one place, while those who aren’t yet devotees will be won over by her unpretentious tone and contagious enthusiasm for simple, beautiful, and tasty food.

Author: Suzy Kline
Publisher: Penguin
ISBN: 1101076852
Category : Juvenile Fiction
Languages : en
Pages : 81

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Book Description
The holiday season is here, and the kids in Room 3B are learning about all the different ways people celebrate. In addition to Christmas and Hanukkah, there's Kwanzaa, Three Kings Day, Korean New Year, and more. All the talk about holidays has everyone feeling festive. Everyone, that is, except Harry. He doesn't seem to care about the holidays, the class pet, or even the new student in class. It's clear that something is bugging Harry—but what could it be?