Lobster Shacks: A Road Guide to New England's Best Lobster Joints PDF Download
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Author: Mike Urban Publisher: The Countryman Press ISBN: 158157794X Category : Travel Languages : en Pages : 225
Book Description
A fun, road-trip-style guide to the 75 or so best shacks in New England, starting in Connecticut and heading north and east through Rhode Island, Massachusetts, New Hampshire, and Maine. Lobster Shacks is a fun, road-trip-style guide to the 75 or so best shacks in New England, starting in Connecticut and heading north and east through Rhode Island, Massachusetts, New Hampshire, and Maine. Each shack entry features a lively description which includes historical background, biographical portraits of the owners past and present, highlights from the menu, and driving directions. Scattered throughout the guide you will find feature recipes, lobster shack legends and lore, and information on local fishing fleets. Author Mike Urban is a veteran shack aficionado with years of experience searching for the best shacks. In short, whatever fits the clam shack zeitgeist and spirit will find its way into this unique guide.
Author: Mike Urban Publisher: The Countryman Press ISBN: 158157794X Category : Travel Languages : en Pages : 225
Book Description
A fun, road-trip-style guide to the 75 or so best shacks in New England, starting in Connecticut and heading north and east through Rhode Island, Massachusetts, New Hampshire, and Maine. Lobster Shacks is a fun, road-trip-style guide to the 75 or so best shacks in New England, starting in Connecticut and heading north and east through Rhode Island, Massachusetts, New Hampshire, and Maine. Each shack entry features a lively description which includes historical background, biographical portraits of the owners past and present, highlights from the menu, and driving directions. Scattered throughout the guide you will find feature recipes, lobster shack legends and lore, and information on local fishing fleets. Author Mike Urban is a veteran shack aficionado with years of experience searching for the best shacks. In short, whatever fits the clam shack zeitgeist and spirit will find its way into this unique guide.
Author: Mike Urban Publisher: The Countryman Press ISBN: 1581575351 Category : Travel Languages : en Pages : 443
Book Description
The newly updated tour of New England's best roadside seafood Lobster Shacks is a fun, road-trip-style guide to the 75 or so best shacks in New England, starting in Connecticut and heading north and east through Rhode Island, Massachusetts, New Hampshire, and Maine. Each shack entry features a lively description which includes historical background, biographical portraits of the owners past and present, highlights from the menu, and driving directions. Scattered throughout the guide you will find feature recipes, lobster shack legends and lore, and information on local fishing fleets. Author Mike Urban is a veteran shack aficionado with years of experience searching for the best shacks and he hit the road again in 2015 to update this new edition. In short, whatever fits the lobster shack zeitgeist and spirit will find its way into this unique guide.
Author: Mike Urban Publisher: National Geographic Books ISBN: 1581573960 Category : Travel Languages : en Pages : 0
Book Description
The newly updated tour of New England's best roadside seafood Lobster Shacks is a fun, road-trip-style guide to the 75 or so best shacks in New England, starting in Connecticut and heading north and east through Rhode Island, Massachusetts, New Hampshire, and Maine. Each shack entry features a lively description which includes historical background, biographical portraits of the owners past and present, highlights from the menu, and driving directions. Scattered throughout the guide you will find feature recipes, lobster shack legends and lore, and information on local fishing fleets. Author Mike Urban is a veteran shack aficionado with years of experience searching for the best shacks and he hit the road again in 2015 to update this new edition. In short, whatever fits the lobster shack zeitgeist and spirit will find its way into this unique guide.
Author: Down East Magazine Publisher: Down East Books ISBN: 1608939561 Category : Travel Languages : en Pages : 112
Book Description
What’s for lunch when you’re in Maine in the summer? What else but the ubiquitous lobster roll. Nearly every café, diner, dive, and gourmet restaurant offers their version of this sandwich (even McDonald’s adds one to their menu every summer) and chefs delight in adding their own spin on this classic comfort food. Down East magazine has scoured the state and come up with the 75 best lobster rolls to be had anywhere. Each is ranked and paired with a brief write-up and directions to the eatery, including some recommendations of toppings, sides, desserts, or other delights that might pair nicely with the main course. Rounding it all out are helpful tips, such as the best way to eat a lobster roll (they can be rather messy), an occasional recipe, and fun facts and trivia—did you know record for the biggest lobster roll ever made is held by Portland? In 2009 the city baked a 61ft, 9½ inch roll and stuffed it with 45 pounds of lobster meat. It may not be the only food guide you grab when you come to Maine, but it’s guaranteed to be the most fun.
Author: Wayne Curtis Publisher: MacMillan Publishing Company ISBN: 9780028622262 Category : Travel Languages : en Pages : 680
Book Description
All six states covered in this guide continue to report steady increases in visitors. With a gorgeous new cover, this completely up-to-date guide is packed with candid reviews of the best country inns and restaurants, antique shops, skiing, hiking, biking, and outdoor adventures. Frommer's takes readers off the beaten track and away from the tour buses to discover the best small towns and outdoor pleasures the area offers. Previous Edition ISBN: 0028617770
Author: David Fagundes Publisher: ISBN: 9781858284262 Category : Travel Languages : en Pages : 524
Book Description
Whether youre skiing in Vermont, hiking the northern Appalachian Trail or exploring the back streets of old Boston, the Rough Guide to New England tells you all you need to know about this picturesque region. The 28-page, full-colour section introduces all of New Englands highlights, from the beauty of the Berkshires to the windswept Maine coast, with two additional 4-page, full-colour inserts: Literary History'' and Food & Drink. The guide includes a new author pick section of the very best hotels and restaurants, plus in-depth reviews of hundreds of shops, bars and clubs to suit all budgets and tastes. The guide takes a detailed look at New Englands history and literary past, with extracts from Thoreau and others. There is plenty of practical advice for exploring the region, from camping in Maine to cycling around Boston. The guide comes complete with plenty of maps and plans for the entire region.
Author: Virginia Wright Publisher: ISBN: 9781684751204 Category : Languages : en Pages : 0
Book Description
The first and only book about the tiny red phenomenon Red's Eats, where loyal patrons will wait for an hour or more for a rich, succulent lobster roll. Debbie Cronk, whose family has owned Red's Eats for more than 30 years, shared stories and memorabilia for the book. Red's has legions of fans across the U.S. because 90% of Maine tourists pass by this iconic lobster shack beside Route one in Wiscasset. As the Frommer's review points out, this Maine roadside eatery has received more than its fair share of national ink and TV attention. Added to that are the huge number of internet postings that continue spreading the word about Red's, many of them echoing the opinions of CNN/Money's review: Red's is not fancy, just perfect.
Author: Nancy English Publisher: W W Norton & Company Incorporated ISBN: 9780881506372 Category : Cooking Languages : en Pages : 300
Book Description
Follow the winding roads of the Maine coast and discover the best restaurants, clam shacks, lobster pounds, diners, and farmer's markets. Ranging from Kittery Point to the Canadian border, this savvy all-new guide to the diverse food finds along the Maine coast covers everything from high-end restaurants to small cafes and clam shacks with an ocean view. Sit and enjoy a microbrew at an outdoor cafe in Portland's vibrant and diverse Old Port; relish a hot cup of New England clam chowder with authentic Pilot Crackersjust like the natives do; dig into a bowl of steamed mussels as you watch the boats come into dock. The author also reveals the many interesting and delicious food sources that the rocky coast has to offer, from lobster pounds to farmer's markets and greengrocers, so that even those looking to cook for themselvesfrom a traditional lobster bake cooked under fresh seaweed to a delightful vegetarian spread for friendswill be able to find the best of the best along the many miles of winding shores and hidden coves. Find the freshest blueberries, apples, and greens. Discover the most lively and cost-saving fish markets right on the docks and piers. Learn when to find fiddleheads and softshell lobsters (known as "shedders" to locals) in season. 50 black & white photographs, index.
Author: Sally Lerman Publisher: Arcadia Publishing ISBN: 1625849400 Category : Cooking Languages : en Pages : 185
Book Description
A lobster roll aficionado reviews forty lobster rolls from restaurants around New England. The mighty lobster roll is best enjoyed at a picnic table under a red umbrella accompanied by the sounds and smells of the sea. The perfect roll is all in the execution, and the variations are subtle but nearly endless—from top-sliced to buttered or mayonnaise-based. Blogger extraordinaire Sally Lerman chronicles her quest for the perfect bite in Lobster Rolls of New England. Savor mouthwatering descriptions of forty coastal lobster rolls, their storied venues, luscious photos and recipes for some of the lobster roll’s best complements. Discover the surprising history of the first trademarked lobster roll. Devour the very best New England has to offer, from Downeast Maine’s Trenton Bridge Lobster Pound to Captain Scott’s Lobster Dock in New London, Connecticut.
Author: Nancy English Publisher: National Geographic Books ISBN: 0881507741 Category : Travel Languages : en Pages : 0
Book Description
This essential guide to eating along the Maine coast has dozens of new entries and updates in this new second edition. Ranging from Kittery Point to the Canadian border, this savvy guide to finding diverse dining options in coastal Maine covers everything from high-end restaurants to diner cars and clam shacks. The author also reveals the many interesting and delicious food sources that the rocky coast has to offer, from lobster pounds to bakeries to candy stores and farmer's markets, and more. Find out where to pick your own strawberries, apples, and cranberries. Discover the freshest and most cost-saving fish markets.