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Livestock Markets in New Hampshire (Classic Reprint)

Livestock Markets in New Hampshire (Classic Reprint) PDF Author: James R. Bowring
Publisher: Forgotten Books
ISBN: 9781333746506
Category : Business & Economics
Languages : en
Pages : 22

Book Description
Excerpt from Livestock Markets in New Hampshire The methods of marketing, the agencies concerned, and the pricing techniques discussed in this bulletin are an indication of the efficiency with which livestock moves from farms to the final consumer in the State of New Hampshire. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Livestock Markets in New Hampshire (Classic Reprint)

Livestock Markets in New Hampshire (Classic Reprint) PDF Author: James R. Bowring
Publisher: Forgotten Books
ISBN: 9781333746506
Category : Business & Economics
Languages : en
Pages : 22

Book Description
Excerpt from Livestock Markets in New Hampshire The methods of marketing, the agencies concerned, and the pricing techniques discussed in this bulletin are an indication of the efficiency with which livestock moves from farms to the final consumer in the State of New Hampshire. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

A Livestock Market Is Born (Classic Reprint)

A Livestock Market Is Born (Classic Reprint) PDF Author: C. G. Randell
Publisher: Forgotten Books
ISBN: 9780331454017
Category : Business & Economics
Languages : en
Pages : 40

Book Description
Excerpt from A Livestock Market Is Born By 1956 declining receipts at Mil waukee and at the branch private treaty markets made it clear that the manage ment and directors of Equity were faced with a Great Decision. Would they stand by and see their organization, which had served the livestock industry in Wisconsin for over 30 years, fail; or would they exercise every resource at their command in adjusting their busi ness to meet the changing times? About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Glades Livestock Market Association

Glades Livestock Market Association PDF Author: Cortes Gilbert Randell
Publisher: Forgotten Books
ISBN: 9780260765437
Category : Business & Economics
Languages : en
Pages : 78

Book Description
Excerpt from Glades Livestock Market Association: A Florida Operation For sale by the Superintendent of Documents, U. S. Government Printing Office, Washington 25, D. 0. Price 25 cents. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Story of Meat (Classic Reprint)

The Story of Meat (Classic Reprint) PDF Author: Robert Byron Hinman
Publisher:
ISBN: 9780656330232
Category : Business & Economics
Languages : en
Pages : 330

Book Description


Seasonality of the Cattle Market

Seasonality of the Cattle Market PDF Author: John T. Larsen
Publisher: Forgotten Books
ISBN: 9780365745006
Category : Business & Economics
Languages : en
Pages : 34

Book Description
Excerpt from Seasonality of the Cattle Market: Ers-468 Supplies and prices of cattle and beef often change from month to month in patterns roughly comparable from one year to the next. The pattern and magnitude of these changes vary widely, depending on the class of animal and the quality and cut of beef. During the past 10-15 years seasonal changes have lessened but the patterns have remained generally unchanged. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Preserving Old Barns

Preserving Old Barns PDF Author: John Porter
Publisher:
ISBN: 9781942155249
Category : Architecture
Languages : en
Pages : 0

Book Description
Preserving Old Barns is a wonderful resource for barn owners to assess and care for their special structures, which also celebrates the history and beauty of old barns. This well-illustrated second edition features stunning, full-color photographs from Lowell Fewster, expanded text adding over one hundred pages of new information from author John Porter, and barn preservation techniques from timber framer Arron Sturgis. It provides a practical understanding of the history, function, and preservation of old barns.

Sheep Husbandry

Sheep Husbandry PDF Author: J. B. Killebrew
Publisher: Forgotten Books
ISBN: 9780331831665
Category : Business & Economics
Languages : en
Pages : 316

Book Description
Excerpt from Sheep Husbandry: A Work Prepared for the Farmers of Tennessee The question as to the capability of Tennessee as a sheep growing section has long been settled, and, therefore, it is unnecessary to bring forward any arguments on the subject. Not only is this State well calculated to make sheep hus bandry profitable, but it has claims in an especial degree that are not possessed by any other States of our Union. This industry has of late years received an impetus not hitherto known, from the introduction of a system of rail roads all over the United States. Before their general con struction lambs could be bought at any time for one dollar apiece, in fact, the farmer considered himself amply re remunerated if he secured that price. N ow, the great markets of New York, Boston, Philadelphia, and, in fact, all the northern and eastern cities, from Louisville and Cincinnati to St. Paul and Portland, in Maine, draw their early lambs from the more genial climes of the South, and so great is the competition that the farmer who has large fat lambs to sell in May or the first of June can get from three to four dollars apiece. Nor does the market cease with the early ones, but extends through the entire summer for all grades of lambs, and later for fat ewes and wethers. This stimulus has acted so strongly upon sheep raising that no farmer Should, or does, think his farm stocked without a flock of sheep ranging from a score or two to several thousand, according to the capacity of the farm or range. And not only has it shown itself in the increased numbers raised, but it has acted in a wonderful manner in improving the stock or character of the sheep. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Improvement of Pastures in Eastern New York and the New England States (Classic Reprint)

Improvement of Pastures in Eastern New York and the New England States (Classic Reprint) PDF Author: J. S. Cotton
Publisher: Forgotten Books
ISBN: 9780266801160
Category :
Languages : en
Pages : 20

Book Description
Excerpt from Improvement of Pastures in Eastern New York and the New England States The dairy pastures in the region referred to have depreciated very greatly, and in many instances to the extent that they have very little value. In direct contrast there are numerous beef-cattle pas tures in Kentucky, Tennessee, and Virginia of the same age that are fully as productive as ever, and are valued at f$100 or more an acre, even when located 20 to 30 miles from a railroad. In the northwestern part of Middlesex County, Ontario, there is an area of nearly acres that the farmers, owing to scarcity of labor, have rented to cattle grazers' for fattening export cattle. After twenty years' use practically all of these pastures are as good as ever, and in many instances have actually improved. Care is taken that these pastures shall not be overgrazed. If such pastures show any tendency to depreciation, steps, such as feeding roughage on the high points dur ing the winter season to add to the fertility, the application of lime and bone meal, and other means that may be considered necessary, are immediately taken to restore them. All weeds that are likely to prove dangerous are carefully kept out. In the corn belt men buy badly worn land for $25 an acre, and by putting it into pastures and feeding cattle on it are able to build tip this land so that in from five to ten years it is worth from $100 to $125 an acre. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Swing, Walk, Repeat

Swing, Walk, Repeat PDF Author: Jay Revell
Publisher:
ISBN: 9781956237023
Category :
Languages : en
Pages :

Book Description


The New England Village Scene, 1800 (Classic Reprint)

The New England Village Scene, 1800 (Classic Reprint) PDF Author: Catherine Fennelly
Publisher: Forgotten Books
ISBN: 9780331807547
Category : Political Science
Languages : en
Pages : 20

Book Description
Excerpt from The New England Village Scene, 1800 The farmer's toil, like that of his whole household, was hard and unending. The round of clearing, plowing, planting, hoeing, and harvesting, the fences to be kept in repair, houses and barns to be mended, livestock to be tended, all took endless time and laborjih winter the farmer, often a craftsman as well, worked in his shop at making shingles or fashioning tables and chairs, turning bowls and dishes or making whatever he was particularly good atjhis wife and daughters worked as hard in the house. They not only had the as ual tasks of cooking, washing, and cleaning, but they made all the cloth used by the household, churned butter and pressed cheese for market, preserved food for winter with sugar, brine, and smoke. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.