Author:
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 0
Book Description
Livestock and Meat Marketing in West Africa: Benin, Liberia, Togo
Livestock and Meat Marketing in West Africa: Benin, Ghana, Liberia, Togo
Livestock and Meat Marketing in West Africa: Benin, Ghana, Liberia, Togo
Author: Edgar J. Ariza-Niño
Publisher:
ISBN:
Category : Livestock
Languages : en
Pages : 914
Book Description
Publisher:
ISBN:
Category : Livestock
Languages : en
Pages : 914
Book Description
Livestock and Meat Marketing in West Africa
Livestock and Meat Marketing in West Africa
Author: Edgar J. Ariza-Niño
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 220
Book Description
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 220
Book Description
Movement and Marketing Systems for Live Animals in Sub-Saharan Africa
Author: Solomon Bekure
Publisher:
ISBN:
Category : Livestock
Languages : en
Pages : 38
Book Description
Publisher:
ISBN:
Category : Livestock
Languages : en
Pages : 38
Book Description
Improving livestock marketing and intra-regional trade in West Africa: determining appropriate economic incentives and policy framework
Author: Williams, T.O.
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9291461873
Category : Animal industry
Languages : en
Pages : 124
Book Description
This document analyses the economic, institutional and policy constraints to livestock marketing and trade to provide a basis for new policy interventions to improve market efficiency and intra-regional livestock trade.
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9291461873
Category : Animal industry
Languages : en
Pages : 124
Book Description
This document analyses the economic, institutional and policy constraints to livestock marketing and trade to provide a basis for new policy interventions to improve market efficiency and intra-regional livestock trade.
Livestock and Meat Marketing in Africa
Author: Hans Joachim Mittendorf
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 138
Book Description
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 138
Book Description
Livestock and Meat Marketing in West Africa: Ivory Coast and Mali
Small Stock, Large Dividends
Author: Henri P. Josserand
Publisher:
ISBN:
Category : Africa, Sub-Saharan
Languages : en
Pages : 52
Book Description
This paper first seeks to place sheep and goat raising and their use within the context of the current agricultural and food situation in Africa. The contribution of small ruminants to African economies--in terms of meat and meat products, milk, wool and skins, as well as their place in international trade--are also examined. Our attention is then focused on past and current patterns of ownership and use, both among herding societies, and agropastoralists and agricultural societies. Key trends in population, demand and agricultural systems are examined, with the conclusion that by and large, African nations will have little choice but to make serious efforts to further integrate livestock into their crop production systems. The implications for the demand for mutton and goat meat are also examined. A proposed type of strategy based on past project experiences and on our understanding of current systems and the influence of market forces, follows.
Publisher:
ISBN:
Category : Africa, Sub-Saharan
Languages : en
Pages : 52
Book Description
This paper first seeks to place sheep and goat raising and their use within the context of the current agricultural and food situation in Africa. The contribution of small ruminants to African economies--in terms of meat and meat products, milk, wool and skins, as well as their place in international trade--are also examined. Our attention is then focused on past and current patterns of ownership and use, both among herding societies, and agropastoralists and agricultural societies. Key trends in population, demand and agricultural systems are examined, with the conclusion that by and large, African nations will have little choice but to make serious efforts to further integrate livestock into their crop production systems. The implications for the demand for mutton and goat meat are also examined. A proposed type of strategy based on past project experiences and on our understanding of current systems and the influence of market forces, follows.