Author: Ralph L. Watts
Publisher: Read Books Ltd
ISBN: 1447482956
Category : Technology & Engineering
Languages : en
Pages : 27
Book Description
This volume looks at the different varieties of livestock to be found in the tropics, as well as the products that they can produce for profit. Dealing with everything from cattle and swine to Zebu and more exotic examples, this book is highly recommended for those with an interest in tropical livestock farming. Contents include: “Farming”, “Livestock and Animal Products”, “Dairying”, “Beef Cattle”, “Zebu”, “Buffalo”, “Horses and Mules”, “Swine”, “Sheep”, “Goats”, “Camel”, “Llama and Alpaca”, “Elephant”, “Poultry”, “Ostriches”, “Silk”, “Bees”, “Shellac”, “Cochineal”, etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on farming.
Livestock and Animal Products in the Tropics - Containing Information on Zebu, Cattle, Swine, Buffalo and Other Tropical Livestock
Author: Ralph L. Watts
Publisher: Read Books Ltd
ISBN: 1447482956
Category : Technology & Engineering
Languages : en
Pages : 27
Book Description
This volume looks at the different varieties of livestock to be found in the tropics, as well as the products that they can produce for profit. Dealing with everything from cattle and swine to Zebu and more exotic examples, this book is highly recommended for those with an interest in tropical livestock farming. Contents include: “Farming”, “Livestock and Animal Products”, “Dairying”, “Beef Cattle”, “Zebu”, “Buffalo”, “Horses and Mules”, “Swine”, “Sheep”, “Goats”, “Camel”, “Llama and Alpaca”, “Elephant”, “Poultry”, “Ostriches”, “Silk”, “Bees”, “Shellac”, “Cochineal”, etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on farming.
Publisher: Read Books Ltd
ISBN: 1447482956
Category : Technology & Engineering
Languages : en
Pages : 27
Book Description
This volume looks at the different varieties of livestock to be found in the tropics, as well as the products that they can produce for profit. Dealing with everything from cattle and swine to Zebu and more exotic examples, this book is highly recommended for those with an interest in tropical livestock farming. Contents include: “Farming”, “Livestock and Animal Products”, “Dairying”, “Beef Cattle”, “Zebu”, “Buffalo”, “Horses and Mules”, “Swine”, “Sheep”, “Goats”, “Camel”, “Llama and Alpaca”, “Elephant”, “Poultry”, “Ostriches”, “Silk”, “Bees”, “Shellac”, “Cochineal”, etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on farming.
Ancient Landscapes of Zoara II
Author: Konstantinos D. Politis
Publisher: Taylor & Francis
ISBN: 1000770443
Category : Social Science
Languages : en
Pages : 625
Book Description
Ancient Landscapes of Zoara II reveals the unique set of objects discovered through the meticulous excavations at the Ghor as-Safi in Jordan. Some of them are unique works of art, but others are no less valuable for the knowledge they hold. Complementing the previous volume Ancient Landscapes of Zoara I, this book explores Ghor as-Safi’s ancient history and archaeology through the material remains found during excavations. The finds described are from historical periods and include unpublished early Christian and Aramaic inscriptions as well as Arabic writing and graffiti. Newly discovered mosaic pavements are presented along with other noteworthy finds such as glazed imported wares, local industrial pottery, fine glass, an array of coins and specialised metal work. Animal and plant remains testify to varied and rich agricultural regimes which sustained the prosperity of ancient communities. In turn, this affluence seems to have led to a fairly sophisticated and literate society in an otherwise rather desolate environment. Studies on the human remains affirm a robust population. Ancient Landscapes of Zoara II, as with the previous volume, is aimed at students and researchers of the archaeology of the Near East and the southern Levant in particular. It is also of interest to readers wishing to further their understanding of the region’s medieval cultures, with a focus on material finds from archaeological excavations belonging to the Byzantine and Islamic periods.
Publisher: Taylor & Francis
ISBN: 1000770443
Category : Social Science
Languages : en
Pages : 625
Book Description
Ancient Landscapes of Zoara II reveals the unique set of objects discovered through the meticulous excavations at the Ghor as-Safi in Jordan. Some of them are unique works of art, but others are no less valuable for the knowledge they hold. Complementing the previous volume Ancient Landscapes of Zoara I, this book explores Ghor as-Safi’s ancient history and archaeology through the material remains found during excavations. The finds described are from historical periods and include unpublished early Christian and Aramaic inscriptions as well as Arabic writing and graffiti. Newly discovered mosaic pavements are presented along with other noteworthy finds such as glazed imported wares, local industrial pottery, fine glass, an array of coins and specialised metal work. Animal and plant remains testify to varied and rich agricultural regimes which sustained the prosperity of ancient communities. In turn, this affluence seems to have led to a fairly sophisticated and literate society in an otherwise rather desolate environment. Studies on the human remains affirm a robust population. Ancient Landscapes of Zoara II, as with the previous volume, is aimed at students and researchers of the archaeology of the Near East and the southern Levant in particular. It is also of interest to readers wishing to further their understanding of the region’s medieval cultures, with a focus on material finds from archaeological excavations belonging to the Byzantine and Islamic periods.
Smallholder Dairying in the Tropics
Author: Lindsay Falvey
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9780734014320
Category : Agricultural systems
Languages : en
Pages : 466
Book Description
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9780734014320
Category : Agricultural systems
Languages : en
Pages : 466
Book Description
Genomics and Biotechnological Advances in Veterinary, Poultry, and Fisheries
Author: Yashpal Singh Malik
Publisher: Academic Press
ISBN: 0128163534
Category : Technology & Engineering
Languages : en
Pages : 565
Book Description
Genomics and Biotechnological Advances in Veterinary, Poultry, and Fisheries is a comprehensive reference for animal biotechnologists, veterinary clinicians, fishery scientists, and anyone who needs to understand the latest advances in the field of next generation sequencing and genomic editing in animals and fish. This essential reference provides information on genomics and the advanced technologies used to enhance the production and management of farm and pet animals, commercial and non-commercial birds, and aquatic animals used for food and research purposes. This resource will help the animal biotechnology research community understand the latest knowledge and trends in this field. - Presents biological applications of cattle, poultry, marine and animal pathogen genomics - Discusses the relevance of biomarkers to improve farm animals and fishery - Includes recent approaches in cloning and transgenic cattle, poultry and fish production
Publisher: Academic Press
ISBN: 0128163534
Category : Technology & Engineering
Languages : en
Pages : 565
Book Description
Genomics and Biotechnological Advances in Veterinary, Poultry, and Fisheries is a comprehensive reference for animal biotechnologists, veterinary clinicians, fishery scientists, and anyone who needs to understand the latest advances in the field of next generation sequencing and genomic editing in animals and fish. This essential reference provides information on genomics and the advanced technologies used to enhance the production and management of farm and pet animals, commercial and non-commercial birds, and aquatic animals used for food and research purposes. This resource will help the animal biotechnology research community understand the latest knowledge and trends in this field. - Presents biological applications of cattle, poultry, marine and animal pathogen genomics - Discusses the relevance of biomarkers to improve farm animals and fishery - Includes recent approaches in cloning and transgenic cattle, poultry and fish production
Farming Systems in the Tropics
Author: Hans Ruthenberg
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 412
Book Description
Some general charscteristics of farming in a tropical environment; Shifting cultivation systems; Fallow systems; Ley systems; Systems with permanent upland cultivation; Systems with arable irrigation farming; Systems with perennial crops; Grazing systems; General tendences in the development of tropical farm systems.
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 412
Book Description
Some general charscteristics of farming in a tropical environment; Shifting cultivation systems; Fallow systems; Ley systems; Systems with permanent upland cultivation; Systems with arable irrigation farming; Systems with perennial crops; Grazing systems; General tendences in the development of tropical farm systems.
Mitigation of Greenhouse Gas Emissions in Livestock Production
Author: Pierre J. Gerber
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Nature
Languages : en
Pages : 240
Book Description
The current analysis was conducted to evaluate the potential of nutritional, manure and animal husbandry practices for mitigating methane (CH4) and nitrous oxide (N2O) - i.e. non-carbon dioxide (CO2) - GHG emissions from livestock production. These practices were categorized into enteric CH4, manure management and animal husbandry mitigation practices. Emphasis was placed on enteric CH4 mitigation practices for ruminant animals (only in vivo studies were considered) and manure mitigation practices for both ruminant and monogastric species. Over 900 references were reviewed; simulation and life cycle assessment analyses were generally excluded
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Nature
Languages : en
Pages : 240
Book Description
The current analysis was conducted to evaluate the potential of nutritional, manure and animal husbandry practices for mitigating methane (CH4) and nitrous oxide (N2O) - i.e. non-carbon dioxide (CO2) - GHG emissions from livestock production. These practices were categorized into enteric CH4, manure management and animal husbandry mitigation practices. Emphasis was placed on enteric CH4 mitigation practices for ruminant animals (only in vivo studies were considered) and manure mitigation practices for both ruminant and monogastric species. Over 900 references were reviewed; simulation and life cycle assessment analyses were generally excluded
Effect of Environment on Nutrient Requirements of Domestic Animals
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309031818
Category : Science
Languages : en
Pages : 169
Book Description
Publisher: National Academies Press
ISBN: 0309031818
Category : Science
Languages : en
Pages : 169
Book Description
The Science of Animal Growth and Meat Technology
Author: Steven M. Lonergan
Publisher: Academic Press
ISBN: 0128152788
Category : Medical
Languages : en
Pages : 302
Book Description
The Science of Animal Growth and Meat Technology, Second Edition, combines fundamental science- based and applied, practical concepts relating to the prenatal and postnatal growth of cattle, sheep and pigs. It provides the necessary components to understand the production and growth of livestock for safe and quality meat products and presents an understanding of the principles of meat science and technology that is needed to understand the meat industry. Information on the slaughter process of animals, muscle structure and meat tenderness, meat quality, meat safety, and microbiology makes this a valuable self-study reference for students and professionals entering the field. - Describes principles in muscle metabolism, meat quality and meat safety using case studies - Discusses the microbial safety of meat products, primary pathogens of concern, and pathogen detection - Offers solutions on how to control bacterial growth to improve the safety and quality of meat - Presents a new chapter on packaging for meat and meat products that focuses on flexible film technology, packaging materials and equipment technology - Includes new information on inspection systems prior to slaughter, during slaughter, and the inspection of meat processing systems
Publisher: Academic Press
ISBN: 0128152788
Category : Medical
Languages : en
Pages : 302
Book Description
The Science of Animal Growth and Meat Technology, Second Edition, combines fundamental science- based and applied, practical concepts relating to the prenatal and postnatal growth of cattle, sheep and pigs. It provides the necessary components to understand the production and growth of livestock for safe and quality meat products and presents an understanding of the principles of meat science and technology that is needed to understand the meat industry. Information on the slaughter process of animals, muscle structure and meat tenderness, meat quality, meat safety, and microbiology makes this a valuable self-study reference for students and professionals entering the field. - Describes principles in muscle metabolism, meat quality and meat safety using case studies - Discusses the microbial safety of meat products, primary pathogens of concern, and pathogen detection - Offers solutions on how to control bacterial growth to improve the safety and quality of meat - Presents a new chapter on packaging for meat and meat products that focuses on flexible film technology, packaging materials and equipment technology - Includes new information on inspection systems prior to slaughter, during slaughter, and the inspection of meat processing systems
Climate Change and Livestock Production: Recent Advances and Future Perspectives
Author: Veerasamy Sejian
Publisher: Springer
ISBN: 9789811698354
Category : Medical
Languages : en
Pages : 321
Book Description
This book describes the importance of sustainable livestock production from a food security perspective in the changing climate scenario. It covers the amelioration of climate change impacts and describes the various mitigation strategies to reduce enteric methane emissions. The book targets sustainable livestock production by covering diverse concepts of amelioration, mitigation, and policy up-gradation. Further, it examines various adverse impacts of climate change on growth, meat, milk, and reproduction in livestock. Most importantly, the book covers novel aspects of quantifying heat stress response of livestock based on non-invasive methodologies, including infrared thermal imaging, sensor-based applications, hair, urine, and fecal cortisol estimation. Particular emphasis was given to describing the skin-based novel approaches to establish climate resilience in indigenous breeds. The book provides detailed descriptions of alleviating climate change impacts on shelter management, nutritional interventions, and genetics-based strategies involving advanced genomic tools. Lastly, it highlights the livestock species which could be considered ideal climate-resilient animal models to withstand the adversities associated with climate change.
Publisher: Springer
ISBN: 9789811698354
Category : Medical
Languages : en
Pages : 321
Book Description
This book describes the importance of sustainable livestock production from a food security perspective in the changing climate scenario. It covers the amelioration of climate change impacts and describes the various mitigation strategies to reduce enteric methane emissions. The book targets sustainable livestock production by covering diverse concepts of amelioration, mitigation, and policy up-gradation. Further, it examines various adverse impacts of climate change on growth, meat, milk, and reproduction in livestock. Most importantly, the book covers novel aspects of quantifying heat stress response of livestock based on non-invasive methodologies, including infrared thermal imaging, sensor-based applications, hair, urine, and fecal cortisol estimation. Particular emphasis was given to describing the skin-based novel approaches to establish climate resilience in indigenous breeds. The book provides detailed descriptions of alleviating climate change impacts on shelter management, nutritional interventions, and genetics-based strategies involving advanced genomic tools. Lastly, it highlights the livestock species which could be considered ideal climate-resilient animal models to withstand the adversities associated with climate change.
Ruminant Nutrition and Production in the Tropics and Subtropics
Author: B. Bakrie
Publisher:
ISBN: 9781863201667
Category : Animal nutrition
Languages : en
Pages : 151
Book Description
Publisher:
ISBN: 9781863201667
Category : Animal nutrition
Languages : en
Pages : 151
Book Description