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Little Local Maine Cookbook

Little Local Maine Cookbook PDF Author: Annie B. Copps
Publisher: The Countryman Press
ISBN: 1682684180
Category : Travel
Languages : en
Pages : 88

Book Description
30 classic Maine recipes to treasure The Little Local Maine Cookbook brings the essential flavors of Maine to your table. From lobster boils, rolls, and bakes; whole roasted fish with fresh farm-stand corn; and blueberry-sauced crepes and homemade pie, this book includes traditional recipes that celebrate the state. Written by a regional food expert and beautifully illustrated, this little cookbook is the perfect gift for Mainers and tourists alike.

Little Local Maine Cookbook

Little Local Maine Cookbook PDF Author: Annie B. Copps
Publisher: The Countryman Press
ISBN: 1682684180
Category : Travel
Languages : en
Pages : 88

Book Description
30 classic Maine recipes to treasure The Little Local Maine Cookbook brings the essential flavors of Maine to your table. From lobster boils, rolls, and bakes; whole roasted fish with fresh farm-stand corn; and blueberry-sauced crepes and homemade pie, this book includes traditional recipes that celebrate the state. Written by a regional food expert and beautifully illustrated, this little cookbook is the perfect gift for Mainers and tourists alike.

Little Local Maine Cookbook

Little Local Maine Cookbook PDF Author: W. W. Norton & Company, Incorporated
Publisher: Countryman Press
ISBN: 9781682684610
Category :
Languages : en
Pages : 0

Book Description
Corrugate 6-pack register display for Little Local Maine Cookbook (9781682684177)

A Little Maine Cookbook

A Little Maine Cookbook PDF Author: Barbara Karoff
Publisher:
ISBN: 9780862815141
Category : Cookery
Languages : en
Pages : 60

Book Description


Maine Ingredients

Maine Ingredients PDF Author: Junior League of Portland Maine
Publisher: Favorite Recipes Press (FRP)
ISBN: 9780964469105
Category : Community cookbooks
Languages : en
Pages : 319

Book Description
"MAINE Ingredients" is a unique blend of sensational recipes inspired by Maine's finest and freshest ingredients. All of the fantastic recipes come with serving and wine suggestions. This book is a pleasure to browse through as the reader learns about Maine's history and life through its indigenous foods.

The Lost Kitchen

The Lost Kitchen PDF Author: Erin French
Publisher: Clarkson Potter
ISBN: 0553448439
Category : Cooking
Languages : en
Pages : 258

Book Description
An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home. This stunning giftable package features a vellum jacket over a printed cover.

The Little Local Vermont Cookbook: Recipes for Classic Dishes

The Little Local Vermont Cookbook: Recipes for Classic Dishes PDF Author: Melissa Pasanen
Publisher: The Countryman Press
ISBN: 1682685225
Category : Cooking
Languages : en
Pages : 93

Book Description
30 classic Vermont recipes to treasure The Little Local Vermont Cookbook brings the natural flavors of the Green Mountain State to your table. Whether you’re starting the day with Maple Bacon Skillet Biscuits or enjoying a midday meal of Cheddar Ale Soup, this sweet little book will pack a powerful punch of nostalgia. No matter where you’re eating, you can round out your evening with Harvest Stuffed Squash, followed by a batch of classic Maple Ginger Cookies, and you’re guaranteed to feel like you’re back in Burlington. Written by a regional food expert and beautifully illustrated, this cookbook is the perfect way to jog mountain memories.

The Little Veggie Cookbook

The Little Veggie Cookbook PDF Author: Kathryn Bernier
Publisher: iUniverse
ISBN: 0595354165
Category : Cooking (Vegetables)
Languages : en
Pages : 79

Book Description
The Little Veggie Cookbook is packed with quick and easy ideas and recipes for preparing fresh vegetables, fruits and berries from your local farm stands and markets. Ninety-nine percent of these recipes were shared by customers who frequent local farm stands and markets seeking fresh, healthy foods. Some of those people were local residents, some were tourists passing through, and some were summer residents from a large radius around the area. They represented a variety of religious and ethnic backgrounds, which provided a nice variety of recipes. The Little Veggie Cookbook is sprinkled with tidbits of information and a smattering of useful growing tips. It includes an herb chart to take the guesswork out of which foods each one compliments. It also contains easy directions to create personalized vinegars and oils for home use or for gift giving. The Little Veggie Cookbook is great for the budding chef in your house and a good addition for collectors of cookbooks. Browse through it and see it would make a nice gift for a new bride, a house warming or your sister, not to mention yourself.

Little Maine Cookbook

Little Maine Cookbook PDF Author: Barbara Karoff
Publisher: Chronicle Books (CA)
ISBN: 9780811892537
Category :
Languages : en
Pages :

Book Description


Maine Bicentennial Community Cookbook

Maine Bicentennial Community Cookbook PDF Author: Karl Schatz
Publisher: Islandport Press
ISBN: 9781944762896
Category :
Languages : en
Pages : 240

Book Description
This celebration of the tradition of the community cookbook is a collection of 200 recipes celebrating Maine's rich culinary past, delicious present, and exciting future. It features recipes from everyday families and home cooks to award-winning chefs and notable Mainers.

Maine Home Cooking

Maine Home Cooking PDF Author: Sandra Oliver
Publisher:
ISBN: 9781684750740
Category :
Languages : en
Pages : 0

Book Description
Residing on Maine's Islesboro Island, Sandra Oliver is a revered food historian with a vast knowledge of New England food history, subsistence living, and Yankee cooking. She publishes a weekly recipe column,"Tastebuds," in the Bangor Daily News. The column has featured hundreds of recipes--from classic tried-and-true dishes to innovative uses for traditional ingredients. Collecting 175 recipes from her column and elsewhere, and emphasizing fresh, local ingredients, as well as the common ingredients found in most kitchens, this volume represents a new standard in home cooking. In this comprehensive tome, Oliver brings the traditions and recipes of generations of Maine home cooks to life. Peppered with funny and useful advice from her island kitchen and garden, this book is chock-full of wisdom and stories. Whether you need a quick weekday meal or are indulging in a New England feast, these recipes are a delicious way to eat well and experience the culinary heritage of Maine.