Author: Mari Bolte
Publisher: Norwood House Press
ISBN: 1684507758
Category : Juvenile Nonfiction
Languages : en
Pages : 17
Book Description
Trail mix is full of high-energy foods. They give your body a boost that lasts a long time. Learn how to make your own trail mix with nuts, seeds, dried fruit, and mix-ins like popcorn or pretzels. Munch your trail mix for a high-powered snack! Includes a glossary, list of sources for further reading, and a recipe with step-by-step instructions.
Let's Make Trail Mix
Author: Mari Bolte
Publisher: Norwood House Press
ISBN: 1684507758
Category : Juvenile Nonfiction
Languages : en
Pages : 17
Book Description
Trail mix is full of high-energy foods. They give your body a boost that lasts a long time. Learn how to make your own trail mix with nuts, seeds, dried fruit, and mix-ins like popcorn or pretzels. Munch your trail mix for a high-powered snack! Includes a glossary, list of sources for further reading, and a recipe with step-by-step instructions.
Publisher: Norwood House Press
ISBN: 1684507758
Category : Juvenile Nonfiction
Languages : en
Pages : 17
Book Description
Trail mix is full of high-energy foods. They give your body a boost that lasts a long time. Learn how to make your own trail mix with nuts, seeds, dried fruit, and mix-ins like popcorn or pretzels. Munch your trail mix for a high-powered snack! Includes a glossary, list of sources for further reading, and a recipe with step-by-step instructions.
Once Upon a Chef: Weeknight/Weekend
Author: Jennifer Segal
Publisher: Clarkson Potter
ISBN: 059323183X
Category : Cooking
Languages : en
Pages : 289
Book Description
NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
Publisher: Clarkson Potter
ISBN: 059323183X
Category : Cooking
Languages : en
Pages : 289
Book Description
NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
Bacon, Beans, and Beer
Author: Eliza Cross
Publisher: Gibbs Smith
ISBN: 1423650417
Category : Cooking
Languages : en
Pages : 246
Book Description
“So many great recipes…I’ve already made the Bacon Macaroni Salad (huge hit) as well as the Bacon Cheeseburger Meatloaf (YUM!)!”—Kathleen Pope, The Fresh Cooky Bacon, Beans & Beer is chock-full of 65 delicious, easy-to-make recipes including appetizers and snacks, soups and sandwiches, salads and sides, easy meals, and even some treats—using bacon, beans, or beer as the star ingredient. From sweets like Beer Caramel Corn and Bacon Peanut Butter Cookies to classics like Bacon & Shrimp Po’ Boys and Kentucky Hot Browns and Beer Bacon Mac & Cheese, Bacon, Beans & Beer will satisfy the hungriest of diners—and it’s also perfect for tailgating, backyard barbecues, and camping trips!
Publisher: Gibbs Smith
ISBN: 1423650417
Category : Cooking
Languages : en
Pages : 246
Book Description
“So many great recipes…I’ve already made the Bacon Macaroni Salad (huge hit) as well as the Bacon Cheeseburger Meatloaf (YUM!)!”—Kathleen Pope, The Fresh Cooky Bacon, Beans & Beer is chock-full of 65 delicious, easy-to-make recipes including appetizers and snacks, soups and sandwiches, salads and sides, easy meals, and even some treats—using bacon, beans, or beer as the star ingredient. From sweets like Beer Caramel Corn and Bacon Peanut Butter Cookies to classics like Bacon & Shrimp Po’ Boys and Kentucky Hot Browns and Beer Bacon Mac & Cheese, Bacon, Beans & Beer will satisfy the hungriest of diners—and it’s also perfect for tailgating, backyard barbecues, and camping trips!
Food in Jars
Author: Marisa McClellan
Publisher: Running PressBook Pub
ISBN: 0762441437
Category : Cooking
Languages : en
Pages : 242
Book Description
A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while explaining the benefits of minimizing dependence on processed, store-bought preserves.
Publisher: Running PressBook Pub
ISBN: 0762441437
Category : Cooking
Languages : en
Pages : 242
Book Description
A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while explaining the benefits of minimizing dependence on processed, store-bought preserves.
Low-Mess Crafts for Kids
Author: Debbie Chapman
Publisher:
ISBN: 1624145582
Category : Crafts & Hobbies
Languages : en
Pages : 195
Book Description
A collection of craft ideas for kids that create a minimum of mess.
Publisher:
ISBN: 1624145582
Category : Crafts & Hobbies
Languages : en
Pages : 195
Book Description
A collection of craft ideas for kids that create a minimum of mess.
The Oh She Glows Cookbook
Author: Angela Liddon
Publisher: Penguin
ISBN: 1101612738
Category : Cooking
Languages : en
Pages : 463
Book Description
The New York Times bestseller from the founder of Oh She Glows "Angela Liddon knows that great cooks depend on fresh ingredients. You'll crave every recipe in this awesome cookbook!" —Isa Chandra Moskowitz, author of Isa Does It "So many things I want to make! This is a book you'll want on the shelf." —Sara Forte, author of The Sprouted Kitchen A self-trained chef and food photographer, Angela Liddon has spent years perfecting the art of plant-based cooking, creating inventive and delicious recipes that have brought her devoted fans from all over the world. After struggling with an eating disorder for a decade, Angela vowed to change her diet — and her life — once and for all. She traded the low-calorie, processed food she'd been living on for whole, nutrient-packed vegetables, fruits, nuts, whole grains, and more. The result? Her energy soared, she healed her relationship with food, and she got her glow back, both inside and out. Eager to share her realization that the food we put into our bodies has a huge impact on how we look and feel each day, Angela started a blog, ohsheglows.com, which is now an Internet sensation and one of the most popular vegan recipe blogs on the web. This is Angela's long-awaited debut cookbook, with a trasure trove of more than 100 moutherwatering, wholesome recipes — from revamped classics that even meat-eaters will love, to fresh and inventive dishes — all packed with flavor. The Oh She Glows Cookbook also includes many allergy-friendly recipes — with more than 90 gluten-free recipes — and many recipes free of soy, nuts, sugar, and grains, too! Whether you are a vegan, "vegan-curious," or you simply want to eat delicious food that just happens to be healthy, too, this cookbook is a must-have for anyone who longs to eat well, feel great, and simply glow!
Publisher: Penguin
ISBN: 1101612738
Category : Cooking
Languages : en
Pages : 463
Book Description
The New York Times bestseller from the founder of Oh She Glows "Angela Liddon knows that great cooks depend on fresh ingredients. You'll crave every recipe in this awesome cookbook!" —Isa Chandra Moskowitz, author of Isa Does It "So many things I want to make! This is a book you'll want on the shelf." —Sara Forte, author of The Sprouted Kitchen A self-trained chef and food photographer, Angela Liddon has spent years perfecting the art of plant-based cooking, creating inventive and delicious recipes that have brought her devoted fans from all over the world. After struggling with an eating disorder for a decade, Angela vowed to change her diet — and her life — once and for all. She traded the low-calorie, processed food she'd been living on for whole, nutrient-packed vegetables, fruits, nuts, whole grains, and more. The result? Her energy soared, she healed her relationship with food, and she got her glow back, both inside and out. Eager to share her realization that the food we put into our bodies has a huge impact on how we look and feel each day, Angela started a blog, ohsheglows.com, which is now an Internet sensation and one of the most popular vegan recipe blogs on the web. This is Angela's long-awaited debut cookbook, with a trasure trove of more than 100 moutherwatering, wholesome recipes — from revamped classics that even meat-eaters will love, to fresh and inventive dishes — all packed with flavor. The Oh She Glows Cookbook also includes many allergy-friendly recipes — with more than 90 gluten-free recipes — and many recipes free of soy, nuts, sugar, and grains, too! Whether you are a vegan, "vegan-curious," or you simply want to eat delicious food that just happens to be healthy, too, this cookbook is a must-have for anyone who longs to eat well, feel great, and simply glow!
Just One Cookbook
Author: Namiko Chen
Publisher:
ISBN:
Category : Cooking, Japanese
Languages : en
Pages : 287
Book Description
Publisher:
ISBN:
Category : Cooking, Japanese
Languages : en
Pages : 287
Book Description
Our Best Bites
Author: Sara Smith Wells
Publisher:
ISBN: 9781606419311
Category : Mormon cooking
Languages : en
Pages : 0
Book Description
Includes plastic insert with equivalent measurements and metric conversions.
Publisher:
ISBN: 9781606419311
Category : Mormon cooking
Languages : en
Pages : 0
Book Description
Includes plastic insert with equivalent measurements and metric conversions.
Trail Mix
Author: L J Newlin
Publisher: Lulu.com
ISBN: 0615140858
Category : Fiction
Languages : en
Pages : 166
Book Description
Included in this book are four short stories, each unique in story themes. The first story “Saving the Land of Zafer†is a fantasy, set in the early 1950’s, about a brother and sister who must travel to a mythical land to save a queen from an evil curse. The second story “Kova†is done in an “Outer Limits†style. Anna’s tragedy manifests as stigmata. Karl’s loyal dog turns on him to leave him blind in one eye. They both end up in an institution. Here the reader finds that a nothing is what it purports to be. The third story “Forever & Ever, Amen†came out of an exercise from Stephen King’s book “On Writing†. This is my rendition of a relationship that has gone horribly wrong or otherwise affectionately known as 'the psycho wife.' The fourth, but not the least of the stories, “The Incident at Green Valley Lake,†is a story of three adolescents who encounter UFO’s, aliens, and their own fears in the quiet little town they call home.
Publisher: Lulu.com
ISBN: 0615140858
Category : Fiction
Languages : en
Pages : 166
Book Description
Included in this book are four short stories, each unique in story themes. The first story “Saving the Land of Zafer†is a fantasy, set in the early 1950’s, about a brother and sister who must travel to a mythical land to save a queen from an evil curse. The second story “Kova†is done in an “Outer Limits†style. Anna’s tragedy manifests as stigmata. Karl’s loyal dog turns on him to leave him blind in one eye. They both end up in an institution. Here the reader finds that a nothing is what it purports to be. The third story “Forever & Ever, Amen†came out of an exercise from Stephen King’s book “On Writing†. This is my rendition of a relationship that has gone horribly wrong or otherwise affectionately known as 'the psycho wife.' The fourth, but not the least of the stories, “The Incident at Green Valley Lake,†is a story of three adolescents who encounter UFO’s, aliens, and their own fears in the quiet little town they call home.
Let's Make Some Lunch
Author: Sulhee Jessica Woo
Publisher: Dorling Kindersley Ltd
ISBN: 0241667518
Category : Cooking
Languages : en
Pages : 763
Book Description
“Let’s Make Some Lunch for My Kids!” Bento Box Queen Sulhee Jessica Woo begins every one of her creative TikTok videos with this catchphrase. Since 2020, nearly 7 million people have tuned in to watch Jessica make these delicious recipes for her three daughters. Now, in her first cookbook, she shows readers how to make cute and yummy box lunches that anyone will enjoy. Let’s Make Some Lunch includes over 150 recipes for lunch-makers of all experience levels. She’s crafted over 60 lunch box ideas, each containing two to three recipes, which can be mixed and matched to create endless lunch combinations. From “breakfast for lunch” to sandwiches and wraps to leftover-inspired lunches, there’s something in here for everyone. Jessica makes each lunch a celebration, spreading magic with each heart-shaped sandwich, each love note sealed with a kiss. Think of her as your “lunch fairy godmother.”
Publisher: Dorling Kindersley Ltd
ISBN: 0241667518
Category : Cooking
Languages : en
Pages : 763
Book Description
“Let’s Make Some Lunch for My Kids!” Bento Box Queen Sulhee Jessica Woo begins every one of her creative TikTok videos with this catchphrase. Since 2020, nearly 7 million people have tuned in to watch Jessica make these delicious recipes for her three daughters. Now, in her first cookbook, she shows readers how to make cute and yummy box lunches that anyone will enjoy. Let’s Make Some Lunch includes over 150 recipes for lunch-makers of all experience levels. She’s crafted over 60 lunch box ideas, each containing two to three recipes, which can be mixed and matched to create endless lunch combinations. From “breakfast for lunch” to sandwiches and wraps to leftover-inspired lunches, there’s something in here for everyone. Jessica makes each lunch a celebration, spreading magic with each heart-shaped sandwich, each love note sealed with a kiss. Think of her as your “lunch fairy godmother.”