LES PLANTES DANS LA MAISON (S.S.F.) PDF Download

Author: Peter McHoy
Publisher:
ISBN: 9782700063042
Category : Plantes d'intérieur
Languages : fr
Pages :

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Author: Peter McHoy
Publisher:
ISBN: 9782700063066
Category :
Languages : fr
Pages : 189

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Author: S. Roussos
Publisher: Springer Science & Business Media
ISBN: 9401706611
Category : Technology & Engineering
Languages : en
Pages : 641

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G.HAINNAUX Departement Milieu et Activites Agricoles, Centre ORSTOM, 911 Avenue d' Agropolis, B.P. 5045, 34032 Montpellier Cedex , France. Solid state fermentation, popularly abbreviated as SSF, is currently investigated by many groups throughout the world. The study of this technique was largely neglected in the past in European and Western countries and there is now a high demand for SSF, meaning in food, environment, agricultural, phannaceutical and many other biotechnological applications. It gives me satisfaction to note that the importance of this technique was realised at my department way back in 1975 since then, our team has put concentrated efforts on developing this technique. xvii Foreword Advances in Solid State Fermentation Foreword M. PUYGRENIER Agropolis Valorisation, Avenue d' Agropolis, 34394 Montpellier Cedex 5, France. On the name of the Scientific Community, I would like to express the wish that this International Symposium on SSF should be successful. Solid State Fermentation is part of biotechnology research. It consists on seeding solid culture medium with bacteria or fungi (filamentous or higher) and on producing, in this medium (solid components and exudates) metabolites and high value products. In fact, this process is very old. In older industries such the food and agricultural, this technique has been extensively used. An example of this is the production of pork sausages and Roquefort cheese. Pharmaceutical industry could make extensive use of SSF in the production of secondary metabolites of many kinds and development in this direction is soon expected.

Author: Andrew M Gordon
Publisher: CABI
ISBN: 178064485X
Category : Technology & Engineering
Languages : en
Pages : 327

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Organic animal production has increased rapidly in recent years to keep up with the increasing consumer demand for organic meats. There are many guidelines and restrictions on what should go into the feedstuffs of organically farmed animals, from which difficulties arise when trying to ensure a well-balanced, nutritious diet without the use of any supplements. The book has been completely updated and revised to address how to formulate organic diets in situations where there is a declining supply of organic feed, as well as the feasibility of utilizing novel feedstuffs and their acceptability by consumers of organic meat products. Including the experiences of producers in relation to appropriate breeds and production systems for forage-based organic production, this book is an important read for researchers and students of organic food animal production, veterinary sciences and food; as well as food industry personnel and organic farmers.

Author: Rowan Reid
Publisher:
ISBN: 9781925556117
Category : Agroforestry
Languages : en
Pages : 0

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How can cutting down a tree be good for the environment? Why do we assume trees can only be grown for EITHER conservation OR profit, but never both? What if there was a way that landholders could profit from harvesting timber from the trees they plant for stock shelter, biodiversity, soil erosion control and beautification - whilst also helping control climate change? In Heartwood- The art and science of growing trees for conservation and profit, Rowan proposes a radical new approach to forestry and Landcare that challenges the idea that harvesting trees for timber is always bad for the environment. In fact, using real examples from his own farm and others around Australia and overseas, he proves that cutting down trees for firewood, furniture and building timbers can not only be good for the environment, it can also help pay the cost of large-scale landscape restoration. This book offers landholders, governments and the conservation movement a practical commercial solution to their environmental problems. Heartwood will fundamentally change the way people think about the future of forestry and in doing so it will encourage more landholders to grow more trees for the benefit of their land and all that depend on it.

Author: Georges Djohy
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Author: A. Robert Thompson
Publisher:
ISBN:
Category : Pruning
Languages : en
Pages : 36

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Author: Peter Wagner
Publisher: Walter de Gruyter
ISBN: 3110882590
Category : Literary Criticism
Languages : en
Pages : 428

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Author:
Publisher: ILRI (aka ILCA and ILRAD)
ISBN:
Category :
Languages : en
Pages : 500

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Author: Edward Westermarck
Publisher:
ISBN:
Category : Berbers
Languages : en
Pages : 184

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