Author: Stéphane Jacquemoud
Publisher: Cambridge University Press
ISBN: 1108481264
Category : Nature
Languages : en
Pages : 571
Book Description
Presents state-of-the-art research into leaf interactions with light, for scientists working in remote sensing, plant physiology, ecology and resource management.
Leaf Optical Properties
Author: Stéphane Jacquemoud
Publisher: Cambridge University Press
ISBN: 1108481264
Category : Nature
Languages : en
Pages : 571
Book Description
Presents state-of-the-art research into leaf interactions with light, for scientists working in remote sensing, plant physiology, ecology and resource management.
Publisher: Cambridge University Press
ISBN: 1108481264
Category : Nature
Languages : en
Pages : 571
Book Description
Presents state-of-the-art research into leaf interactions with light, for scientists working in remote sensing, plant physiology, ecology and resource management.
Photon-Vegetation Interactions
Author: Ranga B. Myneni
Publisher: Springer Science & Business Media
ISBN: 3642753892
Category : Science
Languages : en
Pages : 571
Book Description
Photon-Vegetation Interactions deals with the interaction of electromagnetic radiation with vegetation canopies. The approach to the various aspects is mainly theoretical and consequently the subject is being treated as a special branch of mathematical physics. A major emphasis is on the development of theoretical methods for determining the reflection function of vegetation canopies in optical remote sensing. Furthermore, the coupling of the radiative transfer theory with leaf photosynthesis to evaluate the productivity of vegetation canopies is treated as well as the theory of photon transport in phototropic and other biological media.
Publisher: Springer Science & Business Media
ISBN: 3642753892
Category : Science
Languages : en
Pages : 571
Book Description
Photon-Vegetation Interactions deals with the interaction of electromagnetic radiation with vegetation canopies. The approach to the various aspects is mainly theoretical and consequently the subject is being treated as a special branch of mathematical physics. A major emphasis is on the development of theoretical methods for determining the reflection function of vegetation canopies in optical remote sensing. Furthermore, the coupling of the radiative transfer theory with leaf photosynthesis to evaluate the productivity of vegetation canopies is treated as well as the theory of photon transport in phototropic and other biological media.
LED Lighting for Urban Agriculture
Author: Toyoki Kozai
Publisher: Springer
ISBN: 9811018480
Category : Technology & Engineering
Languages : en
Pages : 435
Book Description
This book focuses on light-emitting diode (LED) lighting, mainly for the commercial production of horticultural crops in plant factories and greenhouses with controlled environments, giving special attention to: 1) plant growth and development as affected by the light environment; and 2) business and technological opportunities and challenges with regard to LEDs. The book contains more than 30 chapters grouped into seven parts: 1) overview of controlled-environment agriculture and its significance; 2) the effects of ambient light on plant growth and development; 3) optical and physiological characteristics of plant leaves and canopies; 4) greenhouse crop production with supplemental LED lighting; 5) effects of light quality on plant physiology and morphology; 6) current status of commercial plant factories under LED lighting; and 7) basics of LEDs and LED lighting for plant cultivation. LED lighting for urban agriculture in the forthcoming decades will not be just an advanced form of current urban agriculture. It will be largely based on two fields: One is a new paradigm and rapidly advancing concepts, global technologies for LEDs, information and communication technology, renewable energy, and related expertise and their methodologies; the other is basic science and technology that should not change for the next several decades. Consideration should be given now to future urban agriculture based on those two fields. The tremendous potentials of LED lighting for urban agriculture are stimulating many people in various fields including researchers, businesspeople, policy makers, educators, students, community developers, architects, designers, and entrepreneurs. Readers of this book will understand the principle, concept, design, operation, social roles, pros and cons, costs and benefits of LED lighting for urban agriculture, and its possibilities and challenges for solving local as well as global agricultural, environmental, and social issues.
Publisher: Springer
ISBN: 9811018480
Category : Technology & Engineering
Languages : en
Pages : 435
Book Description
This book focuses on light-emitting diode (LED) lighting, mainly for the commercial production of horticultural crops in plant factories and greenhouses with controlled environments, giving special attention to: 1) plant growth and development as affected by the light environment; and 2) business and technological opportunities and challenges with regard to LEDs. The book contains more than 30 chapters grouped into seven parts: 1) overview of controlled-environment agriculture and its significance; 2) the effects of ambient light on plant growth and development; 3) optical and physiological characteristics of plant leaves and canopies; 4) greenhouse crop production with supplemental LED lighting; 5) effects of light quality on plant physiology and morphology; 6) current status of commercial plant factories under LED lighting; and 7) basics of LEDs and LED lighting for plant cultivation. LED lighting for urban agriculture in the forthcoming decades will not be just an advanced form of current urban agriculture. It will be largely based on two fields: One is a new paradigm and rapidly advancing concepts, global technologies for LEDs, information and communication technology, renewable energy, and related expertise and their methodologies; the other is basic science and technology that should not change for the next several decades. Consideration should be given now to future urban agriculture based on those two fields. The tremendous potentials of LED lighting for urban agriculture are stimulating many people in various fields including researchers, businesspeople, policy makers, educators, students, community developers, architects, designers, and entrepreneurs. Readers of this book will understand the principle, concept, design, operation, social roles, pros and cons, costs and benefits of LED lighting for urban agriculture, and its possibilities and challenges for solving local as well as global agricultural, environmental, and social issues.
Chlorophyll a Fluorescence
Author: G.C. Papageorgiou
Publisher: Springer Science & Business Media
ISBN: 1402032188
Category : Science
Languages : en
Pages : 853
Book Description
Chlorophyll a Fluorescence: A Signature of Photosynthesis highlights chlorophyll (Chl) a fluorescence as a convenient, non-invasive, highly sensitive, rapid and quantitative probe of oxygenic photosynthesis. Thirty-one chapters, authored by 58 international experts, provide a solid foundation of the basic theory, as well as of the application of the rich information contained in the Chl a fluorescence signal as it relates to photosynthesis and plant productivity. Although the primary photochemical reactions of photosynthesis are highly efficient, a small fraction of absorbed photons escapes as Chl fluorescence, and this fraction varies with metabolic state, providing a basis for monitoring quantitatively various processes of photosynthesis. The book explains the mechanisms with which plants defend themselves against environmental stresses (excessive light, extreme temperatures, drought, hyper-osmolarity, heavy metals and UV). It also includes discussion on fluorescence imaging of leaves and cells and the remote sensing of Chl fluorescence from terrestrial, airborne, and satellite bases. The book is intended for use by graduate students, beginning researchers and advanced undergraduates in the areas of integrative plant biology, cellular and molecular biology, plant biology, biochemistry, biophysics, plant physiology, global ecology and agriculture.
Publisher: Springer Science & Business Media
ISBN: 1402032188
Category : Science
Languages : en
Pages : 853
Book Description
Chlorophyll a Fluorescence: A Signature of Photosynthesis highlights chlorophyll (Chl) a fluorescence as a convenient, non-invasive, highly sensitive, rapid and quantitative probe of oxygenic photosynthesis. Thirty-one chapters, authored by 58 international experts, provide a solid foundation of the basic theory, as well as of the application of the rich information contained in the Chl a fluorescence signal as it relates to photosynthesis and plant productivity. Although the primary photochemical reactions of photosynthesis are highly efficient, a small fraction of absorbed photons escapes as Chl fluorescence, and this fraction varies with metabolic state, providing a basis for monitoring quantitatively various processes of photosynthesis. The book explains the mechanisms with which plants defend themselves against environmental stresses (excessive light, extreme temperatures, drought, hyper-osmolarity, heavy metals and UV). It also includes discussion on fluorescence imaging of leaves and cells and the remote sensing of Chl fluorescence from terrestrial, airborne, and satellite bases. The book is intended for use by graduate students, beginning researchers and advanced undergraduates in the areas of integrative plant biology, cellular and molecular biology, plant biology, biochemistry, biophysics, plant physiology, global ecology and agriculture.
Bio-optical Modeling and Remote Sensing of Inland Waters
Author: Deepak R. Mishra
Publisher: Elsevier
ISBN: 0128046546
Category : Science
Languages : en
Pages : 334
Book Description
Bio-optical Modeling and Remote Sensing of Inland Waters presents the latest developments, state-of-the-art, and future perspectives of bio-optical modeling for each optically active component of inland waters, providing a broad range of applications of water quality monitoring using remote sensing. Rather than discussing optical radiometry theories, the authors explore the applications of these theories to inland aquatic environments. The book not only covers applications, but also discusses new possibilities, making the bio-optical theories operational, a concept that is of great interest to both government and private sector organizations. In addition, it addresses not only the physical theory that makes bio-optical modeling possible, but also the implementation and applications of bio-optical modeling in inland waters. Early chapters introduce the concepts of bio-optical modeling and the classification of bio-optical models and satellite capabilities both in existence and in development. Later chapters target specific optically active components (OACs) for inland waters and present the current status and future direction of bio-optical modeling for the OACs. Concluding sections provide an overview of a governance strategy for global monitoring of inland waters based on earth observation and bio-optical modeling. - Presents comprehensive chapters that each target a different optically active component of inland waters - Contains contributions from respected and active professionals in the field - Presents applications of bio-optical modeling theories that are applicable to researchers, professionals, and government agencies
Publisher: Elsevier
ISBN: 0128046546
Category : Science
Languages : en
Pages : 334
Book Description
Bio-optical Modeling and Remote Sensing of Inland Waters presents the latest developments, state-of-the-art, and future perspectives of bio-optical modeling for each optically active component of inland waters, providing a broad range of applications of water quality monitoring using remote sensing. Rather than discussing optical radiometry theories, the authors explore the applications of these theories to inland aquatic environments. The book not only covers applications, but also discusses new possibilities, making the bio-optical theories operational, a concept that is of great interest to both government and private sector organizations. In addition, it addresses not only the physical theory that makes bio-optical modeling possible, but also the implementation and applications of bio-optical modeling in inland waters. Early chapters introduce the concepts of bio-optical modeling and the classification of bio-optical models and satellite capabilities both in existence and in development. Later chapters target specific optically active components (OACs) for inland waters and present the current status and future direction of bio-optical modeling for the OACs. Concluding sections provide an overview of a governance strategy for global monitoring of inland waters based on earth observation and bio-optical modeling. - Presents comprehensive chapters that each target a different optically active component of inland waters - Contains contributions from respected and active professionals in the field - Presents applications of bio-optical modeling theories that are applicable to researchers, professionals, and government agencies
Climate Change and Terrestrial Ecosystem Modeling
Author: Gordon Bonan
Publisher: Cambridge University Press
ISBN: 1107043786
Category : Mathematics
Languages : en
Pages : 459
Book Description
Provides an essential introduction to modeling terrestrial ecosystems in Earth system models for graduate students and researchers.
Publisher: Cambridge University Press
ISBN: 1107043786
Category : Mathematics
Languages : en
Pages : 459
Book Description
Provides an essential introduction to modeling terrestrial ecosystems in Earth system models for graduate students and researchers.
From Laboratory Spectroscopy to Remotely Sensed Spectra of Terrestrial Ecosystems
Author: Ranjan S. Muttiah
Publisher: Springer Science & Business Media
ISBN: 9781402007538
Category : Nature
Languages : en
Pages : 334
Book Description
Remote sensing of the environment is covered through spectroscopic analysis of soil and vegetation response during active and passive sensing. Fundamental aspects of spectroscopic methods for environmental applications are given. Applications range from remote sensing of saline soils, soil moisture detection, landscape evolution, weed detection, fluorescence imaging, and use of vegetation indices to measure ecosystem variables such as plant stress.
Publisher: Springer Science & Business Media
ISBN: 9781402007538
Category : Nature
Languages : en
Pages : 334
Book Description
Remote sensing of the environment is covered through spectroscopic analysis of soil and vegetation response during active and passive sensing. Fundamental aspects of spectroscopic methods for environmental applications are given. Applications range from remote sensing of saline soils, soil moisture detection, landscape evolution, weed detection, fluorescence imaging, and use of vegetation indices to measure ecosystem variables such as plant stress.
Comprehensive Remote Sensing
Author: Shunlin Liang
Publisher: Elsevier
ISBN: 0128032219
Category : Science
Languages : en
Pages : 3183
Book Description
Comprehensive Remote Sensing, Nine Volume Set covers all aspects of the topic, with each volume edited by well-known scientists and contributed to by frontier researchers. It is a comprehensive resource that will benefit both students and researchers who want to further their understanding in this discipline. The field of remote sensing has quadrupled in size in the past two decades, and increasingly draws in individuals working in a diverse set of disciplines ranging from geographers, oceanographers, and meteorologists, to physicists and computer scientists. Researchers from a variety of backgrounds are now accessing remote sensing data, creating an urgent need for a one-stop reference work that can comprehensively document the development of remote sensing, from the basic principles, modeling and practical algorithms, to various applications. Fully comprehensive coverage of this rapidly growing discipline, giving readers a detailed overview of all aspects of Remote Sensing principles and applications Contains ‘Layered content’, with each article beginning with the basics and then moving on to more complex concepts Ideal for advanced undergraduates and academic researchers Includes case studies that illustrate the practical application of remote sensing principles, further enhancing understanding
Publisher: Elsevier
ISBN: 0128032219
Category : Science
Languages : en
Pages : 3183
Book Description
Comprehensive Remote Sensing, Nine Volume Set covers all aspects of the topic, with each volume edited by well-known scientists and contributed to by frontier researchers. It is a comprehensive resource that will benefit both students and researchers who want to further their understanding in this discipline. The field of remote sensing has quadrupled in size in the past two decades, and increasingly draws in individuals working in a diverse set of disciplines ranging from geographers, oceanographers, and meteorologists, to physicists and computer scientists. Researchers from a variety of backgrounds are now accessing remote sensing data, creating an urgent need for a one-stop reference work that can comprehensively document the development of remote sensing, from the basic principles, modeling and practical algorithms, to various applications. Fully comprehensive coverage of this rapidly growing discipline, giving readers a detailed overview of all aspects of Remote Sensing principles and applications Contains ‘Layered content’, with each article beginning with the basics and then moving on to more complex concepts Ideal for advanced undergraduates and academic researchers Includes case studies that illustrate the practical application of remote sensing principles, further enhancing understanding
Anthocyanins
Author: Kevin Gould
Publisher: Springer Science & Business Media
ISBN: 0387773355
Category : Science
Languages : en
Pages : 345
Book Description
In recent years there has been an unprecedented expansion of knowledge about anthocyanins pigments. Indeed, the molecular genetic control of anthocyanins biosynthesis is now one of the best understood of all secondary metabolic pathways. There have also been substantial improvements in analytical technology that have led to the discovery of novel anthocyanin compounds. Armed with this knowledge and the tools for genetic engineering, plant breeders are now introducing vibrant new colors into horticultural crops. The food industry has also benefited from the resurgence of interest in anthocyanins. A greater understanding of the chemistry of these pigments has led to improved methods for stabilizing the color of anthocyanins extracts, so that they are more useful as food colorings. Methods for the bulk production of anthocyanins from cell cultures have been optimized for this purpose. Possible benefits to human health from the ingestion of anthocyanin-rich foods have also been a major feature of the recent scientific literature. Anthocyanins are remarkably potent antioxidants, and their ingestion has been postulated to stave off the effects of oxidative stress. These pigments, especially in conjunction with other flavonoids, have been associated with reductions in the incidence and severity of many other non-infectious diseases, including diabetes, cardiovascular disease and certain cancers. An industry is developing around anthocyanins as nutritional supplements. Finally, there has been significant progress in our understanding of the benefits of anthocyanins to plants themselves. Originally considered an extravagance without a purpose, anthocyanins are now implicated in multifarious vital functions. These include the attraction of pollinators and frugivores, aposematic defense from herbivores, and protection from environmental stressors such as strong light, UVB, drought, and free radical attacks. Anthocyanins are evidently highly versatile, and enormously useful to plants. This book covers all aspects of the biosynthesis and function of anthocyanins (and related compounds such as proanthocyanidins) in plants, and their applications in agriculture, food products, and human health. Featured areas include their relevance to: * Plant stress * Flower and fruit color * Human health * Wine quality and health attributes * Food colorants and ingredients * Cell culture production systems * The pastoral sector
Publisher: Springer Science & Business Media
ISBN: 0387773355
Category : Science
Languages : en
Pages : 345
Book Description
In recent years there has been an unprecedented expansion of knowledge about anthocyanins pigments. Indeed, the molecular genetic control of anthocyanins biosynthesis is now one of the best understood of all secondary metabolic pathways. There have also been substantial improvements in analytical technology that have led to the discovery of novel anthocyanin compounds. Armed with this knowledge and the tools for genetic engineering, plant breeders are now introducing vibrant new colors into horticultural crops. The food industry has also benefited from the resurgence of interest in anthocyanins. A greater understanding of the chemistry of these pigments has led to improved methods for stabilizing the color of anthocyanins extracts, so that they are more useful as food colorings. Methods for the bulk production of anthocyanins from cell cultures have been optimized for this purpose. Possible benefits to human health from the ingestion of anthocyanin-rich foods have also been a major feature of the recent scientific literature. Anthocyanins are remarkably potent antioxidants, and their ingestion has been postulated to stave off the effects of oxidative stress. These pigments, especially in conjunction with other flavonoids, have been associated with reductions in the incidence and severity of many other non-infectious diseases, including diabetes, cardiovascular disease and certain cancers. An industry is developing around anthocyanins as nutritional supplements. Finally, there has been significant progress in our understanding of the benefits of anthocyanins to plants themselves. Originally considered an extravagance without a purpose, anthocyanins are now implicated in multifarious vital functions. These include the attraction of pollinators and frugivores, aposematic defense from herbivores, and protection from environmental stressors such as strong light, UVB, drought, and free radical attacks. Anthocyanins are evidently highly versatile, and enormously useful to plants. This book covers all aspects of the biosynthesis and function of anthocyanins (and related compounds such as proanthocyanidins) in plants, and their applications in agriculture, food products, and human health. Featured areas include their relevance to: * Plant stress * Flower and fruit color * Human health * Wine quality and health attributes * Food colorants and ingredients * Cell culture production systems * The pastoral sector
Diagnosis of the Nitrogen Status in Crops
Author: Gilles Lemaire
Publisher: Springer Science & Business Media
ISBN: 3642606849
Category : Technology & Engineering
Languages : en
Pages : 240
Book Description
Providing a link between theoretical and applied aspects of plant nutrition and agriculture, this book introduces new concepts in plant nutrition. It shows how these can be applied in order to assess the nitrogen status in crops and to improve nitrogen nutrition through optimized N fertilization management. In this way economic benefits can be obtained, while at the same time preventing detrimental effects on the environment. The main agricultural crops - grasses, wheat, barley, Durum wheat, maize, sorghum, grain legumes and potatoes - are covered. The book will be an invaluable source for agronomists.
Publisher: Springer Science & Business Media
ISBN: 3642606849
Category : Technology & Engineering
Languages : en
Pages : 240
Book Description
Providing a link between theoretical and applied aspects of plant nutrition and agriculture, this book introduces new concepts in plant nutrition. It shows how these can be applied in order to assess the nitrogen status in crops and to improve nitrogen nutrition through optimized N fertilization management. In this way economic benefits can be obtained, while at the same time preventing detrimental effects on the environment. The main agricultural crops - grasses, wheat, barley, Durum wheat, maize, sorghum, grain legumes and potatoes - are covered. The book will be an invaluable source for agronomists.