Le Petit Saint. Roman PDF Download

Author: Charlotte Louisa Hawkins Dempster
Publisher:
ISBN:
Category : English literature
Languages : en
Pages : 332

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Author: Georges Simenon
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Author: Charlotte Louisa Hawkins Dempster
Publisher:
ISBN:
Category :
Languages : en
Pages : 332

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Author: David Lebovitz
Publisher: Ten Speed Press
ISBN: 1607743655
Category : Cooking
Languages : en
Pages : 306

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Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates into showstopping sweets that bakers of all skill levels can master. In Ready for Dessert, elegant finales such as Gâteau Victoire, Black Currant Tea Crème Brûlée, and Anise-Orange Ice Cream Profiteroles with Chocolate Sauce are as easy to prepare as comfort foods such as Plum-Blueberry Upside-Down Cake, Creamy Rice Pudding, and Cheesecake Brownies. With his unique brand of humor—and a fondness for desserts with “screaming chocolate intensity”—David serves up a tantalizing array of more than 170 recipes for cakes, pies, tarts, crisps, cobblers, custards, soufflés, puddings, ice creams, sherbets, sorbets, cookies, candies, dessert sauces, fruit preserves, and even homemade liqueurs. David reveals his three favorites: a deeply spiced Fresh Ginger Cake; the bracing and beautiful Champagne Gelée with Kumquats, Grapefruits, and Blood Oranges; and his chunky and chewy Chocolate Chip Cookies. His trademark friendly guidance, as well as suggestions, storage advice, flavor variations, and tips will help ensure success every time. Accompanied with stunning photos by award-winning photographer Maren Caruso, this new compilation of David’s best recipes to date will inspire you to pull out your sugar bin and get baking or churn up a batch of homemade ice cream. So if you’re ready for dessert (and who isn’t?), you’ll be happy to have this collection of sweet indulgences on your kitchen shelf—and your guests will be overjoyed, too.

Author: United States. Office of Geography
Publisher:
ISBN:
Category : France
Languages : en
Pages : 624

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Author: United States. Office of Geography
Publisher:
ISBN:
Category : France
Languages : en
Pages : 814

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Author: United States Board on Geographic Names
Publisher:
ISBN:
Category : Names, Geographical
Languages : en
Pages : 620

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Author: Bernard Ireland
Publisher: Weidenfeld & Nicolson
ISBN: 1780227515
Category : History
Languages : en
Pages : 413

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Book Description
The tragic story of the last Royalist attempt to overthrow the French revolution In the summer of 1793 French Royalists surrendered the great naval base at Toulon to the British, intending this to be the springboard for a full-scale counter-revolution. A multi-national taskforce led by the British, and including Spanish, Austrian and Italian forces, landed in the city. But the Royalists' hopes were dashed: the Revolutionaries reacted with great speed and violence. Instead of striking into France, the Royalists and their foreign allies were besieged in Toulon. Among the Republican forces was a young artillery officer who soon made a name for himself: Napoleon Bonaparte. The stage was set for tragedy. Bernard Ireland's popular and accessible account of the fall of Toulon brings to life a savage episode in European history.

Author: KLG Marketing
Publisher: PARIS By The Numbers
ISBN: 9780974893730
Category : Travel
Languages : en
Pages : 262

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Author: Sandra Gustafson
Publisher: Chronicle Books
ISBN: 9780811853941
Category : Travel
Languages : en
Pages : 324

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For more than 20 years, savvy travelers have trusted Sandra Gustafson for insider tips and great value abroad. Completely revised, updatedand in a new portable sizethis beloved guide offer in-the-know advice on the best deals and most unique places to eat and stay in the City of Light. For this edition, Sandra revisited each of the recommended restaurants, and scoured the city for great new discoveries.With its lively, detailed, and personal reviews, Great Eats Paris is the antidote to the lowest-common-denominator travel advice, and the perfect companion for anyone in search of the authentic Paris.