Author: Publisher:
ISBN:
Category : Alcoholic beverages
Languages : en
Pages : 20
Book Description
Liquor Laws and Regulations for Retail Dealers
Author: Liquor Laws and Regulations for Retail Dealers
Author: United States. Bureau of Alcohol, Tobacco, and FirearmsPublisher:
ISBN:
Category : Alcoholic beverages
Languages : en
Pages : 16
Book Description
Alcohol and Public Policy
Author: National Research CouncilPublisher: National Academies Press
ISBN: 0309031494
Category : Social Science
Languages : en
Pages : 478
Book Description
Food Law Handbook
Author: Harold SchultzPublisher: Springer Science & Business Media
ISBN: 9401173737
Category : Science
Languages : en
Pages : 673
Book Description
Of all industries in the United States, the food industry must in fact be the most regulated by law. If it is not, its competition for this distinction goes unnoticed. All phases of the food industry are subjected to some control by law, beginning with the land food is grown on and the oceans from which it is harvested. Seed and plant stock are sometimes subjected to control such as to the nutritional value of the foods they produce. Acreages of agricultural crops, the quantities of foods to be produced, are regulated. As foods are produced, whether from plants or animals, the substances applied to increase yields or provide protection from pests are controlled to insure safe use. As foods enter and pass through the huge marketing system they are scrutinized from beginning to end by regulatory agents operating under authority of food laws. Those foods which are transformed through various technologies into today's thousands of consumer products are watched carefully to insure the appropriateness and safety of added ingredients, not all of which are natural, and the adequacy of processing, packaging and storage. Finally, the representation of foods to consumers through labeling and advertising is controlled to make sure it is accurate and sufficiently informative.
Laws and Regulations Under the Federal Alcohol Administration Act
Author: Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 116
Book Description
American Materia Medica, Therapeutics and Pharmacognosy
Author: Finley EllingwoodPublisher:
ISBN:
Category : Materia medica
Languages : en
Pages : 566
Book Description
Regulations Under the Federal Alcohol Administration Act
Author: United States. Bureau of Alcohol, Tobacco, and FirearmsPublisher:
ISBN:
Category : Alcoholic beverage industry
Languages : en
Pages : 78
Book Description
Model Rules of Professional Conduct
Author: American Bar Association. House of DelegatesPublisher: American Bar Association
ISBN: 9781590318737
Category : Law
Languages : en
Pages : 216
Book Description
The Model Rules of Professional Conduct provides an up-to-date resource for information on legal ethics. Federal, state and local courts in all jurisdictions look to the Rules for guidance in solving lawyer malpractice cases, disciplinary actions, disqualification issues, sanctions questions and much more. In this volume, black-letter Rules of Professional Conduct are followed by numbered Comments that explain each Rule's purpose and provide suggestions for its practical application. The Rules will help you identify proper conduct in a variety of given situations, review those instances where discretionary action is possible, and define the nature of the relationship between you and your clients, colleagues and the courts.
Reducing Underage Drinking
Author: Institute of MedicinePublisher: National Academies Press
ISBN: 0309089352
Category : Medical
Languages : en
Pages : 761
Book Description
Alcohol use by young people is extremely dangerous - both to themselves and society at large. Underage alcohol use is associated with traffic fatalities, violence, unsafe sex, suicide, educational failure, and other problem behaviors that diminish the prospects of future success, as well as health risks â€" and the earlier teens start drinking, the greater the danger. Despite these serious concerns, the media continues to make drinking look attractive to youth, and it remains possible and even easy for teenagers to get access to alcohol. Why is this dangerous behavior so pervasive? What can be done to prevent it? What will work and who is responsible for making sure it happens? Reducing Underage Drinking addresses these questions and proposes a new way to combat underage alcohol use. It explores the ways in which may different individuals and groups contribute to the problem and how they can be enlisted to prevent it. Reducing Underage Drinking will serve as both a game plan and a call to arms for anyone with an investment in youth health and safety.
Alcohol in America
Author: United States Department of TransportationPublisher: National Academies Press
ISBN: 0309034493
Category : Medical
Languages : en
Pages : 136
Book Description
Alcohol is a killerâ€"1 of every 13 deaths in the United States is alcohol-related. In addition, 5 percent of the population consumes 50 percent of the alcohol. The authors take a close look at the problem in a "classy little study," as The Washington Post called this book. The Library Journal states, "...[T]his is one book that addresses solutions....And it's enjoyably readable....This is an excellent review for anyone in the alcoholism prevention business, and good background reading for the interested layperson." The Washington Post agrees: the book "...likely will wind up on the bookshelves of counselors, politicians, judges, medical professionals, and law enforcement officials throughout the country."