Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Lavoisier in the Year One PDF full book. Access full book title Lavoisier in the Year One by Madison Smartt Bell. Download full books in PDF and EPUB format.
Author: Henry Guerlac Publisher: Cornell University Press ISBN: 1501746642 Category : Technology & Engineering Languages : en Pages : 271
Book Description
The author explores the origins of the eighteenth-century chemical revolution as it centers on Antoine-Laurent Lavoisier's earliest work on combustion. He shows that the main lines of Lavoisier's theory—including his theory of a heat-fluid, caloric—were elaborated well before his discovery of the role played by oxygen. Contrary to the opinion prevailing at that time, Lavoisier suspected, and demonstrated by experiment, that common air, or some portion of it, combines with substances when they are burned. Professor Guerlac examines critically the theories of other historians of science concerning these first experiments, and tries to unravel the influences which French, German, and British chemists may have had on Lavoisier. He has made use of newly discovered material on this phase of Lavoisier's career, and includes an appendix in which the essential documents are printed together for the first time.
Author: Madison Smartt Bell Publisher: W. W. Norton & Company ISBN: 0393341100 Category : Biography & Autobiography Languages : en Pages : 229
Book Description
"Fresh…solid…full of suspense and intrigue." —Publishers Weekly Antoine Lavoisier reinvented chemistry, overthrowing the long-established principles of alchemy and inventing an entirely new terminology, one still in use by chemists. Madison Smartt Bell’s enthralling narrative reads like a race to the finish line, as the very circumstances that enabled Lavoisier to secure his reputation as the father of modern chemistry—a considerable fortune and social connections with the likes of Benjamin Franklin—also caused his glory to be cut short by the French Revolution.
Author: Jean-Pierre Poirier Publisher: University of Pennsylvania Press ISBN: 0812216490 Category : Biography & Autobiography Languages : en Pages : 541
Book Description
Originally published in French in 1993 (Editions Pygmalion/Gerard Watelet, Paris), and expanded and revised for this translation. The founder of modern chemistry, Lavoisier (1743-1794) was active on commisions connected with agriculture, gunpowder, banking, and finance, and was ultimately executed during the Reign of Terror. This biography recounts Lavoisier's scientific accomplishments and his role in the chemical revolution and early history of organic chemistry and physiology; but it is in the examination of his political and economic activities and accomplishments that it breaks new ground. Annotation copyrighted by Book News, Inc., Portland, OR
Author: Antoine Lavoisier Publisher: Courier Corporation ISBN: 048614125X Category : Science Languages : en Pages : 644
Book Description
The debt of modern chemistry to Antoine Lavoisier (1743–1794) is incalculable. With Lavoisier's discoveries of the compositions of air and water (he gave the world the term 'oxygen') and his analysis of the process of combustion, he was able to bury once and for all the then prevalent phlogiston doctrine. He also recognized chemical elements as the ultimate residues of chemical analysis and, with others, worked out the beginnings of the modern system of nomenclature. His premature death at the hands of a Revolutionary tribunal is undoubtedly one of the saddest losses in the history of science. Lavoisier's theories were promulgated widely by a work he published in 1789: Traité élémentairede Chimie. The famous English translation by Robert Kerr was issued a year later. Incorporating the notions of the "new chemistry," the book carefully describes the experiments and reasoning which led Lavoisier to his conclusions, conclusions which were generally accepted by the scientific community almost immediately. It is not too much to claim that Lavoisier's Traité did for chemistry what Newton's Principia did for physics, and that Lavoisier founded modern chemistry. Part One of the Traité covers the composition of the atmosphere and water, and related experiments, one of which (on vinous fermentation) permits Lavoisier to make the first explicit statement of the law of the conservation of matter in chemical change. The second part deals with the compounds of acids with various bases, giving extensive tables of compounds. Its most significant item, however, is the table of simple substances or elements — the first modern list of the chemical elements. The third section of the book reviews in minute detail the apparatus and instruments of chemistry and their uses. Some of these instruments, etc. are illustrated in the section of plates at the end. This new facsimile edition is enhanced by an introductory essay by Douglas McKie, University College London, one of the world's most eminent historians of science. Prof. McKie gives an excellent survey of historical developments in chemistry leading up to the Traité, Lavoisier's major contributions, his work in other fields, and offers a critical evaluation of the importance of this book and Lavoisier's role in the history of chemistry. This new essay helps to make this an authoritative, contemporary English-language edition of one of the supreme classics of science.
Author: Vivian Grey Publisher: Putnam Publishing Group ISBN: 9780698205598 Category : Science Languages : en Pages : 112
Book Description
Recounts the life of the French chemist whose work helped transform many of the undocumented scientific beliefs of the Middle Ages into an exact science.
Author: Lisa Yount Publisher: Enslow Publishing, LLC ISBN: 0766065219 Category : Juvenile Nonfiction Languages : en Pages : 98
Book Description
Antoine Lavoisier is considered to be the father of modern chemistry. Using experiments and careful measurements, he created a system to help chemists understand how matter behaves. He discovered and named oxygen and hydrogen, and helped set up a system to classify these and other elements. Perhaps his most famous discovery is the role oxygen plays in combustion.
Author: John Hudson Publisher: Springer Science & Business Media ISBN: 1468464418 Category : Science Languages : en Pages : 395
Book Description
This book is written as a result of a personal conviction of the value of incorporating historical material into the teaching of chemistry, both at school and undergraduate level. Indeed, it is highly desirable that an undergraduate course in chemistry incorporates a separate module on the history of chemistry. This book is therefore aimed at teachers and students of chemistry, and it will also appeal to practising chemists. While the last 25 years has seen the appearance of a large number of specialist scholarly publications on the history of chemistry, there has been little written in the way of an introductory overview of the subject. This book fills that gap. It incorporates some of the results of recent research, and the text is illustrated throughout. Clearly, a book of this length has to be highly selective in its coverage, but it describes the themes and personalities which in the author's opinion have been of greatest importance in the development of the subject. The famous American historian of science, Henry Guerlac, wrote: 'It is the central business of the historian of science to reconstruct the story of the acquisition of this knowledge and the refinement of its method or methods, and-perhaps above all-to study science as a human activity and learn how it arose, how it developed and expanded, and how it has influenced or been influenced by man's material, intellectual, and even spiritual aspirations' (Guerlac, 1977). This book attempts to describe the development of chemistry in these terms.
Author: Frederic Lawrence Holmes Publisher: Univ of Wisconsin Press ISBN: 9780299099848 Category : Biography & Autobiography Languages : en Pages : 596
Book Description
Drawing on Lavoisier's daily laboratory records, unpublished notes, and successive drafts of articles, Holmes explores the interaction between this creative scientist's theories and practice, the experimental problems he encountered and his response to them, the apparently intuitive understanding that guided his choice of experiments, and the gradual refinement of his hypotheses. This thorough and comprehensive exposition of Lavoisier's scientific style forms the basis for general reflections on the nature of creative scientific imagination that will interest historians of science and biology, philosophers of science, cognitive psychologists, and all who are intrigued by the drama of pioneering scientific discovery.
Author: Madison Smartt Bell
Author: Madison Smartt Bell
Author: Henry Guerlac
Author: Madison Smartt Bell
Author: Arthur Donovan
Author: Jean-Pierre Poirier
Author: Antoine Lavoisier
Author: Vivian Grey
Author: Lisa Yount
Author: John Hudson
Author: Frederic Lawrence Holmes