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Author: Claudia M. Haros Publisher: CRC Press ISBN: 1000837270 Category : Technology & Engineering Languages : en Pages : 359
Book Description
In the last few years, the Latin-American seeds have gained increased importance (also due to the increased demand for gluten-free foods). Worldwide demand for Latin-American seeds and grains has risen in a high proportion. In parallel, seeds and grains' research from this region in all relevant fields has been intensified. Latin-American Seeds: Agronomic, Processing and Health Aspects summarizes the recent research on Latin-American crops regarding agronomic and botanical characteristics, composition, structure, use, production, technology, and impact on human health. Latin-American cultivars studied here are included in the groups of cereals, pseudo-cereals, oilseeds, and legumes that are used in a great variety of innovative and traditional foods. The main crops that are covered in this book are Latin-American maize (Zea mays), amaranth (Amaranthus spp), quinoa (Chenopodium spp), kañiwa (Chenopodium pallidicaule), chia (Salvia hispanica), sacha inchi (Plukenetia volubilis) and legumes such as black turtle and common beans (Phaseolus vulgaris) and tarwi (Lupinus mutabilis). Key Features: Contains updated information about recent research works on Latin-American crops Includes a variety of Latin-American plant species that are used in a great variety of innovative and traditional foods Addresses a wide range of topics related to agronomy, plant physiology, and nutritional and technological properties, processing, fractionation and development of new products for human health
Author: Claudia M. Haros Publisher: CRC Press ISBN: 1000837270 Category : Technology & Engineering Languages : en Pages : 359
Book Description
In the last few years, the Latin-American seeds have gained increased importance (also due to the increased demand for gluten-free foods). Worldwide demand for Latin-American seeds and grains has risen in a high proportion. In parallel, seeds and grains' research from this region in all relevant fields has been intensified. Latin-American Seeds: Agronomic, Processing and Health Aspects summarizes the recent research on Latin-American crops regarding agronomic and botanical characteristics, composition, structure, use, production, technology, and impact on human health. Latin-American cultivars studied here are included in the groups of cereals, pseudo-cereals, oilseeds, and legumes that are used in a great variety of innovative and traditional foods. The main crops that are covered in this book are Latin-American maize (Zea mays), amaranth (Amaranthus spp), quinoa (Chenopodium spp), kañiwa (Chenopodium pallidicaule), chia (Salvia hispanica), sacha inchi (Plukenetia volubilis) and legumes such as black turtle and common beans (Phaseolus vulgaris) and tarwi (Lupinus mutabilis). Key Features: Contains updated information about recent research works on Latin-American crops Includes a variety of Latin-American plant species that are used in a great variety of innovative and traditional foods Addresses a wide range of topics related to agronomy, plant physiology, and nutritional and technological properties, processing, fractionation and development of new products for human health
Author: Publisher: Food & Agriculture Org. ISBN: 9789251045558 Category : Business & Economics Languages : en Pages : 236
Book Description
The meeting recognised the need for the sustainable use of plant genetic resources for sustainable agricultural development of the region. Discussions focused on the appropriate mechanisms required to ensure capacity for the maintenance, production and equitable distribution of good quality seeds from a wide range of plant varieties. The meeting agreed to establish the Seed Consultative Forum for Latin America and the Caribbean.
Author: Nadia Grosser Nagarajan Publisher: UNM Press ISBN: 9780826323910 Category : History Languages : en Pages : 212
Book Description
Pomegranate Seedsis the first collection of the oral tradition of Latin American Jews to be presented in English. These thirty-four tales span the 500 years of Jewish presence in Latin America and the Caribbean. The folktales and cultural oral narratives were often based on actual events, recorded not only from the Ashkenazi perspective but from the Sephardic and Oriental as well. Like dispersed pomegranate seeds, all the stories come from a common cluster, yet each is a separate kernel. The stories are short, between five and fifteen pages, and each is carefully annotated. In addition to gathering stories from eleven Latin American countries, the author found material in the United States and Israel. Regardless of their origin, several tales have to do with personal feelings, emotional insights, and interpretation of the protagonists, while others deal with happy or traumatic events that cannot be forgotten and dreams that have not been fulfilled. Not surprisingly, trauma and bigotry are common threads through some of the stories. These are tales, as Nadia Grosser Nagarajan says, "concealed by tropical greenery, encircled by vast jungles and flowing majestic rivers that echo many voices and reflect many views and visions."
Author: Andrew J. Torget Publisher: UNC Press Books ISBN: 1469624257 Category : History Languages : en Pages : 368
Book Description
By the late 1810s, a global revolution in cotton had remade the U.S.-Mexico border, bringing wealth and waves of Americans to the Gulf Coast while also devastating the lives and villages of Mexicans in Texas. In response, Mexico threw open its northern territories to American farmers in hopes that cotton could bring prosperity to the region. Thousands of Anglo-Americans poured into Texas, but their insistence that slavery accompany them sparked pitched battles across Mexico. An extraordinary alliance of Anglos and Mexicans in Texas came together to defend slavery against abolitionists in the Mexican government, beginning a series of fights that culminated in the Texas Revolution. In the aftermath, Anglo-Americans rebuilt the Texas borderlands into the most unlikely creation: the first fully committed slaveholders' republic in North America. Seeds of Empire tells the remarkable story of how the cotton revolution of the early nineteenth century transformed northeastern Mexico into the western edge of the United States, and how the rise and spectacular collapse of the Republic of Texas as a nation built on cotton and slavery proved to be a blueprint for the Confederacy of the 1860s.
Author: Publisher: Food & Agriculture Org. ISBN: 9789251045558 Category : Business & Economics Languages : en Pages : 236
Book Description
The meeting recognised the need for the sustainable use of plant genetic resources for sustainable agricultural development of the region. Discussions focused on the appropriate mechanisms required to ensure capacity for the maintenance, production and equitable distribution of good quality seeds from a wide range of plant varieties. The meeting agreed to establish the Seed Consultative Forum for Latin America and the Caribbean.
Author: James A. Wood Publisher: Rowman & Littlefield ISBN: 1538109077 Category : History Languages : en Pages : 351
Book Description
Now in its fifth edition, this leading reader has been updated with new readings and visual sources. This edition includes an added final chapter on current social movements to help students reflect on the ecological realities that inform their world. In addition, the “Legacies of Colonialism” chapter has been restored to give students an understanding of the deep roots of the problems explored. Instead of a separate chapter on women and social change, women’s voices have been woven more seamlessly throughout the book to reflect women’s parity and equity in history. With its innovative combination of primary and secondary sources and thoughtful editorial analysis, this text is designed specifically to stimulate critical thinking in a wide range of courses on Latin American history since independence.
Author: Carolyn Margolis Publisher: Smithsonian Books (DC) ISBN: Category : History Languages : en Pages : 288
Book Description
The companion volume to the most comprehensive of the Smithsonian's Quincentenary programs, the National Museum of Natural History's' "Seeds of Change" exhibition (October 1991 through April 1993). Informed, accessible, and beautifully illustrated, the volume traces the sometimes deliberate, sometimes unintentional exchanges of plants, animals, culture, and diseases between the Old and New Worlds over the course of 500 years since Columbus' voyages, focusing on five "seeds"--sugar, corn, the potato, disease, and the horse. Annotation copyrighted by Book News, Inc., Portland, OR