Good Practice Guidelines for Agricultural Leasing Arrangements PDF Download
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Author: N. Ravenscroft Publisher: Food & Agriculture Org. ISBN: 9789251046678 Category : Business & Economics Languages : en Pages : 80
Book Description
The information in this booklet is designed to assist governments and civil society in understanding how agricultural leasing and related agreements work, and what the advantages are of providing an appropriate framework for equitable arrangements that balance the interests of the parties involved - generally the tenant and the landowner. The guidelines therefore deal with the contextual and policy issues surrounding agricultural leasing, but also focus on providing a practical and up-to-date guide and commentary on those issues that need to be considered by both landlord and tenant when negotiating over the leasing of agricultural land.
Author: N. Ravenscroft Publisher: Food & Agriculture Org. ISBN: 9789251046678 Category : Business & Economics Languages : en Pages : 80
Book Description
The information in this booklet is designed to assist governments and civil society in understanding how agricultural leasing and related agreements work, and what the advantages are of providing an appropriate framework for equitable arrangements that balance the interests of the parties involved - generally the tenant and the landowner. The guidelines therefore deal with the contextual and policy issues surrounding agricultural leasing, but also focus on providing a practical and up-to-date guide and commentary on those issues that need to be considered by both landlord and tenant when negotiating over the leasing of agricultural land.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9789251051672 Category : Business & Economics Languages : en Pages : 28
Book Description
This FAO guide contains information on good practice in leasing arrangements, designed for use by grassroots organisations that work with small farmers and others in rural communities, with advice on how this information can be adapted to fit local conditions.
Author: Daniel Bigelow Publisher: ISBN: 9781457863486 Category : Languages : en Pages : 53
Book Description
Farmland tenure shapes many farm decisions, including those related to production, conservation, and succession planning. The relatively advanced age of many farmers raises questions abut land ownership, especially how land will be transferred to the next generation of agricultural landowners and operators. This study provides a descriptive baseline analysis of land ownership and then focuses on more detailed aspects of land tenure, including non-operator landlords, rental agreements, the acquisition and transfer of land, and how decisionmaking is shared by landlords and their tenants. The report is designed to support broad discussions related to agricultural land ownership and to provide a starting point for more detailed statistical analysis. Figures and tables. This is a print on demand report.
Author: L. C. Gray Publisher: ISBN: Category : Agricultural contracts Languages : en Pages : 40
Book Description
Your farm lease -- Was its full meaning understood before it was signed? Is it fair to both parties? Does it give the tenant a reasonable opportunity to make a comfortable living and to get ahead? Does it require proper and conservative care of the premises leased?Are all desired reservations to the lease made? Are the things stated which each party is to do and to contribute? Does it define the relations hip between landlord and tenant and provide for the settlement of differences of opinion? Does it contain a statement of the procedure to be followed when the relationship of landlord and tenant is to be terminated? Does it contain the following essentials to a legally complete lease? 1. The date it was made. 2. The names and the final signatures of the contracting parties. 3. The period of for which the lease is to run. 4. A description of the property lease. 5. An agreement in respect to the amount of rent to be paid and the time and the place where it is to be paid.
Author: N. Ravenscroft
Author: N. Ravenscroft
Author: Food and Agriculture Organization of the United Nations
Author: New Jersey. State Agriculture Development Committee
Author: Denise M. Rogers
Author: Daniel Bigelow
Author: L. Paul Goeringer
Author: L. C. Gray
Author: Clarence Leroy Holmes
Author: Albert John Boschert
Author: United States. Department of Agriculture