Author: Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 116
Book Description
Lancashire Sea-fisheries Memoir: Fishes and fisheries of the Irish Sea, and especially of the Lancashire and western sea-fisheries district
Author: L.M.B.C. Memoirs on Typical British Marine Plants & Animals
Author: L.M.B.C. Memoirs on Typical British Marine Plants and Animals
Author: Memoir II
Author: A. P. VinogradovPublisher: Yale University Press
ISBN: 1933789352
Category : Science
Languages : en
Pages : 662
Book Description
This reference summarizes and tabulates most of the published knowledge of its time, providing a comprehensive presentation of more than 60 elements found in marine organisms.Extensive data, including 327 tables, on various marine groups from planktonic and nonplanktonic algae through fishes should be particularly valuable to investigators in biochemistry and physiology, geology, chemical oceanography, and nutrition. This edition, translated from the original Russian publications by Julia Efron and Jane K. Setlow, contains additional data and observations, not previously published elsewhere, which were added by Vinogradov in the preparation of the translation. The extensive bibliography of more than 2,000 titles was prepared by Virginia Odum.
Report on the Lancashire Sea-Fisheries Laboratory at the University of Liverpool, and the Sea-Fish Hatchery at Piel
Author: University of Liverpool. Lancashire Sea-Fisheries LaboratoryPublisher:
ISBN:
Category :
Languages : en
Pages : 858
Book Description
L.M.B.C. Memoirs on Typical British Marine Plants and Animals
Author: Experimental Study of the Function of the Oyster Gills and Its Bearing on the Problems of Oyster Culture and Sanitary Control of the Oyster Industry
Author: Paul Simon GaltsoffPublisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 42
Book Description
The Thompson Yates Laboratories Report. v. 2, 1898
Author: Oysters and Disease
Author: Sir William Abbott HerdmanPublisher: Рипол Классик
ISBN:
Category : History
Languages : en
Pages : 102
Book Description
An account of certain observations upon the normal and pathological histology and bacteriology of the oyster and other shellfish.
Author: