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Author: JESSICA ESPANHA Publisher: JESSICA ESPANHA ISBN: Category : Cooking Languages : es Pages : 63
Book Description
Descubre el Mundo del Sabor: "Sopas Gourmet de Carnes y Vegetales" 🌟 Transforma tus comidas con un toque de magia culinaria. Te presentamos el eBook definitivo con 30 recetas irresistibles de sopas, cuidadosamente seleccionadas para conquistar tu paladar y sorprender tus sentidos. 🥣 Explora una variedad exuberante de combinaciones de carnes suculentas y vegetales frescos, creando una sinfonía de sabores que encantará incluso a los paladares más exigentes. Desde clásicos reconfortantes hasta innovaciones gourmet, cada receta ha sido elaborada para brindar una experiencia gastronómica única. ✨ Lo que encontrarás en "Sopas Gourmet de Carnes y Vegetales": 🥕 Sopa de Verduras del Huerto 🍲 Caldo de Carne Sabroso 🌶️ Crema de Calabaza con un Toque Picante 🍅 Minestrone a la Moda Mediterránea 🥩 Sopa de Carne con Hierbas Finas 🌽 Chowder de Maíz con Tocino Crujiente 🍜 Ramen Casero con Pollo a la Parrilla 🍲 Caldo de Pollo de la Abuela 🍠 Crema de Batata con Jengibre 🦐 Bisque de Camarones de Lujo ... y 20 recetas más irresistibles para sorprender a tus invitados y convertir tus comidas en momentos inolvidables. 💡 ¡Conviértete en el maestro de las sopas en tu cocina! Adquiere ahora "Sopas Gourmet de Carnes y Vegetales" y sumérgete en un viaje de sabores que encantará tus sentidos e impresionará a tus invitados. ¡La obra maestra de la cocina está al alcance de tus manos! 🌟
Author: Alice Waters Publisher: Simon and Schuster ISBN: 1451696736 Category : Cooking Languages : en Pages : 416
Book Description
Available for the first time in the U.S. in a Spanish-language edition, renowned chef Alice Waters’s bestselling book The Art of Simple Food. Durante más de cuatro décadas, Alice Waters ha sido la máxima defensora de los alimentos locales de temporada producidos de forma sostenible. Ha sido aclamada globalmente y ha mostrado al mundo que el verdadero secreto de la buena cocina es comenzar con los ingredientes de mejor sabor. En El arte de la comida sencilla, Alice Waters aplica esta filosofía a 19 lecciones de cocina y a más de 250 recetas cotidianas que ilustran lo fácil que es comer maravi-llosamente bien si se cocina, se come y se vive según estas leyes fundamentales: Comer alimentos locales y sostenibles Comer alimentos de temporada Comprar en los mercados agrícolas Sembrar un jardín Conservación, compostaje y reciclaje Cocinar con simpleza Cocinar juntos Comer juntos Recordar que la comida es preciosa
Author: Kris Rudolph Publisher: University of North Texas Press ISBN: 1574414860 Category : Cooking Languages : en Pages : 545
Book Description
Did you know that Pre-Columbian Mexican cuisine was low in fat and high in fiber and vitamins? The book opens with a short introduction outlining the history of Mexican cooking, followed by an overview of healthy eating habits, a description of the most common ingredients, and a useful guide to planning for parties.
Author: Juan Kattan-Ibarra Publisher: Teach Yourself ISBN: 1444131680 Category : Foreign Language Study Languages : en Pages : 284
Book Description
Are you looking for a complete course in Latin American Spanish which takes you effortlessly from beginner to confident speaker? Whether you are starting from scratch, or are just out of practice, Complete Latin American Spanish will guarantee success! Now fully updated to make your language learning experience fun and interactive. You can still rely on the benefits of a top language teacher and our years of teaching experience, but now with added learning features within the course and online. The course is structured in thematic units and the emphasis is placed on communication, so that you effortlessly progress from introducing yourself and dealing with everyday situations, to using the phone and talking about work. By the end of this course, you will be at Level B2 of the Common European Framework for Languages: Can interact with a degree of fluency and spontaneity that makes regular interaction with native speakers quite possible without strain for either party. Learn effortlessly with a new easy-to-read page design and interactive features: NOT GOT MUCH TIME? One, five and ten-minute introductions to key principles to get you started. AUTHOR INSIGHTS Lots of instant help with common problems and quick tips for success, based on the author's many years of experience. GRAMMAR TIPS Easy-to-follow building blocks to give you a clear understanding. USEFUL VOCABULARY Easy to find and learn, to build a solid foundation for speaking. DIALOGUES Read and listen to everyday dialogues to help you speak and understand fast. PRONUNCIATION Don't sound like a tourist! Perfect your pronunciation before you go. TEST YOURSELF Tests in the book and online to keep track of your progress. EXTEND YOUR KNOWLEDGE Extra online articles at: www.teachyourself.com to give you a richer understanding of the culture and history of Latin American Spanish speakers. TRY THIS Innovative exercises illustrate what you've learnt and how to use it.
Author: Lois Ehlert
Author: Lois Ehlert
Author: Judy Freudberg
Author: JESSICA ESPANHA
Author: Lois Ehlert
Author: Yael Assaf
Author: Alice Waters
Author: SpanPress
Author: Phyllis Good
Author: Kris Rudolph
Author: Juan Kattan-Ibarra