Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Kitchen Simple PDF full book. Access full book title Kitchen Simple by James Peterson. Download full books in PDF and EPUB format.
Author: James Peterson Publisher: Ten Speed Press ISBN: 1580083188 Category : Cooking Languages : en Pages : 258
Book Description
Hundreds of recipes designed to get exceptional meals on the table in under an hour With Kitchen Simple, James Peterson, one of America’s most celebrated cookbook authors and renowned cooking instructors, delivers a definitive resource for the busy home cook. Elevating routine, weekday fare into exciting culinary creations, Peterson proves unequivocally that great food need not be complicated or time-consuming to prepare. More than 200 recipes, such as Summer Steak Salad, Mexican-Style Gazpacho, White Bean Bruschetta, Red Cabbage with Bacon and Apples, and Ricotta Ravioli, are thoughtfully streamlined to require no more than thirty minutes of active prep time with delivery to the table in under an hour. For leisurely meals and celebratory occasions, there are also dozens of luxe dishes, like Red Wine Pot Roast, Eggplant Parmigiano, Duck Confit, and Profiteroles with Chocolate Sauce. And, from the master of sauces, comes a paired-down primer on making foolproof Mayonnaise, Caper and Herb Sauce for vegetables and chicken, and an easy Béarnaise to dress up grilled fish. Kitchen Simple presents creative possibilities for weeknight meals, quick-and-easy breakfasts, impromptu dinner parties, and inspired last-minute desserts. And with Peterson’s invaluable variations, cooks can confidently substitute harder-to-find ingredients with items already at hand. Additional advice on how to stock a pantry with staples to make everyday cooking even easier, plus an inventory of truly indispensable kitchen tools make Kitchen Simple a go-to source of inspiration for cooks of all persuasions: novice or experienced, time-pressed or laid-back, casual or serious.
Author: James Peterson Publisher: Ten Speed Press ISBN: 1580083188 Category : Cooking Languages : en Pages : 258
Book Description
Hundreds of recipes designed to get exceptional meals on the table in under an hour With Kitchen Simple, James Peterson, one of America’s most celebrated cookbook authors and renowned cooking instructors, delivers a definitive resource for the busy home cook. Elevating routine, weekday fare into exciting culinary creations, Peterson proves unequivocally that great food need not be complicated or time-consuming to prepare. More than 200 recipes, such as Summer Steak Salad, Mexican-Style Gazpacho, White Bean Bruschetta, Red Cabbage with Bacon and Apples, and Ricotta Ravioli, are thoughtfully streamlined to require no more than thirty minutes of active prep time with delivery to the table in under an hour. For leisurely meals and celebratory occasions, there are also dozens of luxe dishes, like Red Wine Pot Roast, Eggplant Parmigiano, Duck Confit, and Profiteroles with Chocolate Sauce. And, from the master of sauces, comes a paired-down primer on making foolproof Mayonnaise, Caper and Herb Sauce for vegetables and chicken, and an easy Béarnaise to dress up grilled fish. Kitchen Simple presents creative possibilities for weeknight meals, quick-and-easy breakfasts, impromptu dinner parties, and inspired last-minute desserts. And with Peterson’s invaluable variations, cooks can confidently substitute harder-to-find ingredients with items already at hand. Additional advice on how to stock a pantry with staples to make everyday cooking even easier, plus an inventory of truly indispensable kitchen tools make Kitchen Simple a go-to source of inspiration for cooks of all persuasions: novice or experienced, time-pressed or laid-back, casual or serious.
Author: Coleman, Melissa Publisher: Time Inc. Books ISBN: 0848757211 Category : Cooking Languages : en Pages : 593
Book Description
The practical art of making more with less--in the kitchen! Melissa Coleman, the creator of the popular design and lifestyle blog The Faux Martha, shares her refreshingly simple approach to cooking that delivers beautiful and satisfying meals using familiar ingredients and minimal kitchen tools. The Minimalist Kitchen includes 100 wholesome recipes that use Melissa's efficient cooking techniques, and the results are anything but ordinary. You'll find Biscuits with Bourbon-Blueberry Quick Jam, Pesto Garden Pasta with an easy homemade pesto, Humble Chuck Roast that's simple to prepare and so versatile, Roasted Autumn Sweet Potato Salad, Stovetop Mac and Cheese, and Two-Bowl Carrot Cupcakes. While The Minimalist Kitchen helps tackle one of the home's biggest problem areas Ñthe kitchenÑthis book goes beyond the basics of clearing out and cleaning up, it also gives readers practical tips to maintain this simplified way of life. Melissa shows you how to shop, stock your pantry, meal plan without losing your mind, and most importantly, that delicious food doesnÕt take tons of ingredients or gadgets to prepare. This streamlined way of cooking is a breath of fresh air in modern lives where clutter and distraction can so easily take over.
Author: Carmen Shenk Publisher: ISBN: 9781732064997 Category : Languages : en Pages : 102
Book Description
Love the look of cozy tiny homes but wonder if you could still cook and bake in a tiny house? If so, this book is for you! In her first three years of living in a tiny house, Shenk learned strategies that can help anyone who is passionate about food, but challenged by the prospect of a small kitchen.
Author: Stacey DeHass Publisher: ISBN: 9780981935775 Category : Cooking Languages : en Pages : 90
Book Description
Celebrate Simplicity with Chef Stacey DeHass and learn the ins and outs of your kitchen. The Starter Kitchen breaks down the basics of cooking. Discover how to stock your cabinets, how to hold a knife, how to saute and everything in between. Learn to be comfortable in your kitchen and be able to throw a meal together with ease. With simple, approachable recipes and step by step pictures The Starter Kitchen takes the fear out of cooking. Whether you are a starving college student, and nervous newlywed or a seasoned home cook The Starter Kitchen is your first step toward success in the kitchen!
Author: Yumiko Sekine Publisher: Chronicle Books ISBN: 9781797202952 Category : Home economics Languages : en Pages : 224
Book Description
"From Yumiko Sekine, creator of the internationally celebrated lifestyle brand Fog Linen Work, comes this elegant guide to cultivating a beautiful, joyful home. In these pages, readers will discover lovely rituals and simple techniques based on Japanese practices for decorating, organizing, preparing food, entertaining, and more. From the kitchen to the bedroom and every space between, here are tips for transforming a home to greet each season-choosing the right sheets and linens for summer, arranging and displaying fresh flowers in spring, taking warm herbal baths in the cool days of autumn, and draping blankets and layering rugs to cozy up a space for winter. Brimming with hundreds of photographs showcasing lovely interiors alongside simple-to-follow tips to elevate any space, this book is an invitation to create a home that nourishes, rejuvenates, and inspires-all year long"--
Author: Victor-Antoine D'Avila-Latourrette Publisher: Broadway ISBN: 9780767906098 Category : Vegetarian cooking Languages : en Pages : 0
Book Description
As good for the body as they are for the soul--America's best-known monastery cook captures the essence of culinary and spiritual simplicity in a complete collection of recipes and menus for every meal of the day. " In our hectic, mechanized age, Brother Victor-Antoine's recipes have been welcomed by thousands of tranquillity-seeking readers. His most extensive cookbook to date, Simplicity from a Monastery Kitchen" now brings his unique culinary spirit to every meal and occasion. As always, he draws on locally grown offerings to create a fresh range of recipes. Complemented by the influence of his French palate, each selection combines elegant flavors with natural ingredients for a satisfying yet nourishing dish. Start the day with Eggs in Potato Croustades or Avignon Banana and Raisin Bread. For lunch, try one of ten hearty soups, or a Polenta and Broccoli Casserole. Dinner could comprise Easy Spinach Croquettes and a Jerusalem Artichoke Salad, or a lavish affair featuring Asparagus Canapes, Grilled Sea Bass with Dill Sauce, and St. Peter's Zabaglione. Also including a variety of souffles, savory pancakes, crepes, pastas, a special section devoted to mushrooms, and a tempting array of more than two dozen sauces, Simplicity from a Monastery Kitchen" provides a way of cooking that truly celebrates the bounty of the Earth.
Author: Susan Eaton Mendenhall Publisher: Shanti Arts Publishing ISBN: 1951651693 Category : Biography & Autobiography Languages : en Pages : 189
Book Description
Writer and artist Susan Eaton Mendenhall realizes that she has been defined by the places she has lived. Her various homes have each set her on a path to discover something about herself, none more so than the house she named Simplicity. Mendenhall and her husband, Don, were newly married when they moved into the century-old American Foursquare that had recently been converted back into a single home after serving as apartments for a number of years. The house needed attention and care; it was aching to be restored to its original purpose—a place to support the hopes and dreams of a family, a place to be someone's home. This collection of personal stories is about a house that supported the Mendenhalls in their quest to find home by presenting abundant opportunities for growth and enrichment. The house named Simplicity was wise beyond its years, and it became a teacher and partner to the Mendenhalls as they explored their changing lives together, developing over time an intimacy with the spaces of Simplicity that made the house a true home. As readers enter Simplicity’s rooms and stories, they are given the opportunity to discover more about their relationship with the places they call home.
Author: Mollie Katzen Publisher: Harper Collins ISBN: 0061959472 Category : Cooking Languages : en Pages : 294
Book Description
Get Cooking is the first in a series of cookbooks geared toward beginners by Mollie Katzen, the author of the bestselling Moosewood Cookbook. Here are 125 foolproof , basic recipes for soups, homemade pasta, roast chicken, burgers, vegan specialities, chocolate chip cookies—and more—that anyone can enjoy making, no matter how inexperienced they are in the kitchen.
Author: Ree Weissman Publisher: Independently Published ISBN: Category : Cooking Languages : en Pages : 0
Book Description
Discover Culinary Joy with "Kitchen Simplicity"! Are you tired of complicated recipes that require a never-ending list of ingredients? "Kitchen Simplicity" is your answer! Say goodbye to overwhelming shopping lists and hello to the joy of creating wholesome dishes with just a handful of kitchen staples. Journey into a world where cooking becomes a joyful adventure, not a complicated chore. This cookbook is your passport to unlocking the magic of uncomplicated yet delectable dishes. Not only that, it will help you discover the ease and delight of preparing meals with minimal ingredients. Imagine the satisfaction of whipping up a gourmet feast with just a handful of ingredients you already have in your kitchen. "Kitchen Simplicity" empowers you to create culinary masterpieces effortlessly, allowing you more time to savor the art of cooking and less time spent in a complicated grocery list maze. Grab your apron, a few fresh ingredients, and embark on a culinary adventure! The step-by-step instructions make these recipes a breeze, ensuring you spend less time in the kitchen and more time enjoying mouthwatering meals with your loved ones. Discover the joy of minimalist cooking with recipes ranging from 4 to 9 ingredients. Nourishing meals designed to suit your busy lifestyle without sacrificing flavor. Embrace simplicity without compromising on taste, a true celebration of culinary artistry. Don't wait to be told as your kitchen awaits your presence. Order Your Copy Today!
Author: James Peterson
Author: James Peterson
Author: Coleman, Melissa
Author: Carmen Shenk
Author: Stacey DeHass
Author: Yumiko Sekine
Author: Victor-Antoine D'Avila-Latourrette
Author: James Frank Breazeale
Author: Susan Eaton Mendenhall
Author: Mollie Katzen
Author: Ree Weissman