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Author: Deji Badiru Publisher: iUniverse ISBN: 1532088574 Category : Cooking Languages : en Pages : 92
Book Description
This book is a practical guide for the application of project management tools and techniques to kitchen activities. Project management is one of the hottest topics in the business world because it is through project management that organizational goals and objectives are pursued and accomplished. The same rigorous tools and techniques of project management used in the corporate world are the same that can and should be applied in the kitchen. Everything is a project. A project is everything to the success and welfare of human kind. Nowhere is this more aptly true than in a culinary kitchen. The basis of human existence is food as a source of nourishment. The primary product of any kitchen is food. Whether the kitchen is formal or informal, commercial or charitable, public or private, corporate or personal, the same desired end product is food. It does make sense that we dedicate ourselves to how to prepare food in any kitchen as a project execution within time, quality, and budget constraints. Happy cooking projects to all!
Author: Deji Badiru Publisher: iUniverse ISBN: 1532088574 Category : Cooking Languages : en Pages : 92
Book Description
This book is a practical guide for the application of project management tools and techniques to kitchen activities. Project management is one of the hottest topics in the business world because it is through project management that organizational goals and objectives are pursued and accomplished. The same rigorous tools and techniques of project management used in the corporate world are the same that can and should be applied in the kitchen. Everything is a project. A project is everything to the success and welfare of human kind. Nowhere is this more aptly true than in a culinary kitchen. The basis of human existence is food as a source of nourishment. The primary product of any kitchen is food. Whether the kitchen is formal or informal, commercial or charitable, public or private, corporate or personal, the same desired end product is food. It does make sense that we dedicate ourselves to how to prepare food in any kitchen as a project execution within time, quality, and budget constraints. Happy cooking projects to all!
Author: Roger Warburton Publisher: Lulu.com ISBN: 0999332023 Category : Business & Economics Languages : en Pages : 558
Book Description
The Art & Science of Project Management. This is the third edition, which is updated for the PMBOK 6th edition. Master project management with this book from authors experienced in practice, teaching, and research. You will learn: the foundations of Project Management, explained with dozens of examples; what works and what doesn't; and how the latest research applies to your project. This Third Edition: Covers Projects and their Environment; Programs, Portfolios, and Project Selection; and the Project Manager. This third edition: covers the essential Technical, Behavioral, Business and Strategic Skills; includes a new section on Agile Project Management; includes the case of a mobile app following the scrum framework; and includes several worked projects and a visual tutorial for Microsoft Project(R).
Author: Adedeji B. Badiru Publisher: CRC Press ISBN: 1000349403 Category : Technology & Engineering Languages : en Pages : 167
Book Description
This Focus book presents the basic principles and practice of project management and simple analytics for project control, using the systems framework of Design, Evaluation, Justification, and Integration (DEJI). The overriding theme of the book is that every pursuit can be organized as a project. This short form book presents the evolution of products in the classical era of introducing new projects needing project management. It discusses the development of project alliances, includes the role of project management in advancing organization goals, illustrates the early applications of project management, and includes humans in the loop. The book will also cover project systems and work design, while showing the integration of quantitative and qualitative analytics. This book can serve as a reference for everyone, since everyone is engaged in project management, whether formal or informal
Author: Glen Alleman Publisher: AMACOM ISBN: 0814433316 Category : Business & Economics Languages : en Pages : 277
Book Description
Even the most experienced project managers aren’t immune to the more common and destructive reasons for project collapses. Poor time and budget performance, failure to deal with complexity, uncontrolled changes in scope . . . they can catch anyone off guard. Performance-Based Project Management can help radically improve your project’s success rate, despite these and other obstacles that will try to take it down. Readers will discover how they can increase the probability of project success, detailing a step-by-step plan for avoiding surprises, forecasting performance, identifying risk, and taking corrective action to keep a project a success. Project leaders wishing to stand out among their peers who are continually hampered by these unexpected failures will learn how to:• Assess the business capabilities needed for a project• Plan and schedule the work• Determine the resources required to complete on time and on budget• Identify and manage risks to success• Measure performance in units meaningful to decision makersBy connecting mission strategy with project execution, this invaluable resource for project managers in every industry will help bring projects to successful, career-enhancing completion.
Author: NKBA (National Kitchen and Bath Association) Publisher: John Wiley & Sons ISBN: 1118439120 Category : Architecture Languages : en Pages : 368
Book Description
Kitchen & Bath Business Project Management, Second Edition is a comprehensive guide to professional practice for the kitchen and bath professional. This one-stop reference is based on the real-world experiences of kitchen and bath experts to ensure success in business and professional life. Kitchen & Bath Business Project Management, Second Edition is illustrated in full color throughout with improved graphic design so that visual learners can easily absorb both technical and professional practice information. This book also includes access to a companion website with easily customizable forms for increased efficiency, and an Instructor's Manual.
Author: Adedeji B. Badiru Publisher: CRC Press ISBN: 1000812154 Category : Technology & Engineering Languages : en Pages : 330
Book Description
This book presents practical guidelines for university research and administration. It uses a project management framework within a systems perspective to provide strategies for planning, scheduling, allocating resources, tracking, reporting, and controlling university-based research projects and programs. Project Management for Scholarly Researchers: Systems, Innovation, and Technologies covers the technical and human aspects of research management. It discusses federal requirements and compliance issues, in addition to offering advice on proper research lab management and faculty mentoring. It explains the hierarchy of needs of researchers to help readers identify their own needs for their research enterprises. This book provides rigorous treatment and guidance for all engineering fields and related business disciplines, as well as all management and humanities fields.
Author: Roger Warburton Publisher: Lulu.com ISBN: 0999332058 Category : Business & Economics Languages : en Pages : 86
Book Description
This special edition contains the three Agile Chapters from The Art and Science of Project Management. The Art & Science of Project Management. This is the third edition, which is updated for the PMBOK 6th edition. Master Agile Project Management with this book from authors experienced in practice, teaching, and research. You will learn: the foundations of Agile Project Management, explained with dozens of examples; what works and what doesn?t; and how the latest research applies to your project.
Author: Deji Badiru Publisher: iUniverse ISBN: 153205422X Category : Cooking Languages : en Pages : 402
Book Description
This book goes a little beyond being just another recipe book. It is a recipe book with a unique twist that delves into the fun and fellowship aspects of food preparation in the kitchen. Unlike most conventional recipe books, Kitchen Physics: Dynamic Nigerian Recipes takes readers through an intellectual path of cooking popular Nigerian foods. Food and recipes bring people together. Immigrants residing anywhere in the world connect with their original homelands through their continuing connection with their respective ethnic foods. No matter how long an immigrant has lived outside his or her home country, the excitement of relevant ethnic foods still persists. Even second, third, and fourth generation immigrants still connect with their parents original home countries through the appropriate ethnic foods. This fact is very much applicable to Nigerian immigrants anywhere in the world. The purpose of this book is to provide an avenue of connectivity to the ethnic origins of readers. He or she who is connected to the food is connected to the ethnic affiliation of the food. Not forgetting home means connecting with foods from home. Food and fellowship go hand in hand in the African culture. There are facts and fallacies of food all around the world, but it is often fellowship that gels everything together.
Author: Bopaya Bidanda Publisher: Project Management Institute ISBN: 1935589148 Category : Business & Economics Languages : en Pages : 588
Book Description
Project Management Circa 2025 provides the basics about how project management is used in the present, and how organizations will create a new state-of-the-art for project management. As readers learn what the future of project management might be, they will also see the likely impact on their own organizations, now and in the future.
Author: Deji Badiru
Author: Deji Badiru
Author: Roger Warburton
Author: Adedeji B. Badiru
Author: Glen Alleman
Author: NKBA (National Kitchen and Bath Association)
Author: Adedeji B. Badiru
Author: Roger Warburton
Author: Deji Badiru
Author: Coleen Cahill
Author: Bopaya Bidanda