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Author: Publisher: ISBN: Category : Languages : en Pages :
Book Description
Kit Winemaking provides beginners with day-by-day instructions on making superlative kit wines, often undistinguishable from homemade ones crafted from grapes, or even commercial wines.The trend is clearthere is an increasing number of new wine hobbyists with one out of five just starting out in home winemaking and two-thirds using kits/concentrate. With the vast improvement in kit qualityand hence, wine qualityand with a plethora of wine kits and styles now available, home winemaking has become a very serious hobby.This guide describes the most common problems, how to resolve them, and how to avoid them in the first place. All this is supplemented with a handy glossary to the entire winemaking lingo to turn any novice into an expert.
Author: Mike Carraway Publisher: Createspace Independent Publishing Platform ISBN: 9781450593670 Category : Wine and winemaking Languages : en Pages : 0
Book Description
Have you ever wanted to make your own wine but really didn't know what steps to take? Have you tried to make homemade wine but it comes out "icky" tasting? The Complete Illustrated Guide to Homemade Wine is the resourse you need to get started making your own delicious wine RIGHT NOW. Includes pictures and over 100 wonderful home wine recipes to get you started. Thousands of copies sold! Get your today.
Author: Terence Byrnes Publisher: Vehicule Press ISBN: 9781550652482 Category : Cooking Languages : en Pages : 0
Book Description
Closer to Home: The Author and the Author Portrait fixes its searching and intimate gaze on writers as they have seldom been seen before. These striking images were captured at a location where the writer lives, works or plays. Each is accompanied by a crisp and insightful vignette about the experience of photographing the writer, thoughts about the uses of artists' portraits, and, often, a touch of refined literary gossip. Terence Byrnes, whose own collection of short stories, Wintering Over, garnered critical praise, removed himself from the limelight tobehind the camera to photograph other writers. For a period of ten years, he visited writers in their homes and, while discussing the writing life with them, photographed them at their ease. "The literary portrait," Byrnes says, "had become moribund, showing writers as stalwart or fetching in various degrees, and barricaded by books like a university don from a British novel of manners. These portraits show the photographer as an interloper to whom the writer must react as an individual, not as a role." The history of the literary portrait and its place in the creation of commercial success and literary canons will be examined in an introductory critical essay, "The Seductive Frontispiece."
Author: Daniel Pambianchi Publisher: ISBN: 9781550652369 Category : Cooking Languages : en Pages : 0
Book Description
Offers an overview and instructions on how to make homemade wine, including topics such as selecting the type of grapes to use, what equipment to buy, and how to make popular wines like pinot noir or port wine.
Author: Daniel Pambianchi Publisher: Vehicule Press ISBN: Category : Cooking Languages : en Pages : 298
Book Description
This is an easy to use, clearly illustrated book that is designed for the novice and the advanced wine maker. It enables home wine makers to make informed decisions on how to make the best wines from concentrates, juices or grapes using equipment according to their needs and means.
Author: Daniel Pambianchi Publisher: ISBN: 9781550656398 Category : Languages : en Pages : 0
Book Description
From the author of Modern Home Winemaking and Techniques in Home Winemaking, Daniel Pambianchi' s The Beginner' s Guide to Making Wine from Juice and Grapes is for novices keen in making their own wine at home. It guides aspiring winemakers through the process, from crush to bottle, with step-by-step instructions using simple, modern techniques to craft consistently great wine. The book includes many illustrations, tables and examples to highlight the use of equipment and tools, and a comprehensive chapter dedicated to solving common winemaking problems.
Author: Terry A. Garey Publisher: Harper Collins ISBN: 0062230166 Category : Cooking Languages : en Pages : 364
Book Description
Port and sherries, whites, reds, roses and melomels—make your own wine without owning a vineyard! If you can follow a simple recipe, you can create delectable table wines in your own home. It's fun, it's easy-and the results will delightfully complement your favorite meals and provide unparalleled pleasure by the glass when friends come calling. You don't have tore-create Bordeaux in your basement to be a successful home vintner-you can make raisin wine and drink it like sherry, or use it to accent your Chinese cooking. Raspberry or apricot wine lend themselves to delicious desserts. And if you are interested in more exotic concoctions, rhubarb champagne is the ultimate treat. The Joy of Home Winemaking is your comprehensive guide to: the most up-to-date techniques and equipment readily available and affordable ingredients and materials aging, bottling, racking, blending, and experimenting dozens of original recipes for great-tasting fruit wines, spice wines, herb wines, sparkling wines, sherries, liqueurs even homemade soda pop! a sparkling brief history of winemaking helpful illustrations and glossary an extensive mail-order resource section Whether you prefer your wine dry of slightly sweet, The Joy of Home Winemaking has all the information you need to go from casual connoisseur to expert home vintner in no time.
Author: Jack Keller Publisher: Adventure Publications ISBN: 1591939488 Category : Cooking Languages : en Pages : 713
Book Description
Simple Instructions and Superb Recipes from a Winemaking Legend With local breweries and wineries popping up everywhere, learning how to make wine is on everyone’s “to do” list. Utilize the guidance of home-winemaking legend Jack Keller. In the 1990s, Jack started one of the first (if not the first) wine blogs on the internet. His expertise is shared with you in Home Winemaking. It takes a fun, practical, step-by-step approach to making your own wine. The book begins with an introduction to winemaking, including basic principles, equipment needed, and exactly what to do. After the fundamentals are covered, you’re introduced to a variety of tested, proven, delicious recipes. More than just grape wines, you’ll learn how to make wine out of everything from juices and concentrates to foraged ingredients such as berries and roots. There are even recipes that utilize dandelions and other unexpected ingredients. With 65 recipe options, you can expand your winemaking season indefinitely! Jack’s simple approach to the subject is perfect for beginners, but winemakers of every skill level will appreciate the recipes and information. So get this essential winemaking book, and get started. You’ll be sipping to your success in no time.
Author: André Vanasse Publisher: Dundurn ISBN: 1770706941 Category : Reference Languages : en Pages : 235
Book Description
The home wine market has grown by leaps and bounds in the last decade. The clear and well-ordered explanations in The Encyclopedia of Home Winemaking make it easy reading for the home winemaker and an essential reference guide that will be used for years.