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Author: Animal Studies Group Publisher: University of Illinois Press ISBN: 0252072901 Category : Animal welfare Languages : en Pages : 234
Book Description
Though not often acknowledged openly, killing represents by far the most common form of human interaction with animals. These multidisciplinary essays reveal the complexity of this phenomenon by exploring the extraordinary diversity in killing practices and the wide variety of meanings attached to them.
Author: Animal Studies Group Publisher: University of Illinois Press ISBN: 0252072901 Category : Animal welfare Languages : en Pages : 234
Book Description
Though not often acknowledged openly, killing represents by far the most common form of human interaction with animals. These multidisciplinary essays reveal the complexity of this phenomenon by exploring the extraordinary diversity in killing practices and the wide variety of meanings attached to them.
Author: Tatjana Višak Publisher: Oxford University Press, USA ISBN: 0199396086 Category : Nature Languages : en Pages : 273
Book Description
While it is generally accepted that animal welfare matters morally, it is less clear how to morally evaluate the ending of an animal's life. This volume presents a collection of contributions from major thinkers in ethics and animal welfare, with a special focus on the moral evaluation of killing animals.
Author: Bob Torres Publisher: AK Press ISBN: 1904859674 Category : Nature Languages : en Pages : 195
Book Description
Using Marxism, anarchism, and social ecology to explore domination, power, and hierarchy, the author criticizes the use and abuse of animals in capitalist society and argues for the abolition of animal involvement in industry and as a human food source.
Author: Temple Grandin Publisher: ISBN: 9781789240597 Category : Animal industry Languages : en Pages :
Book Description
"From the ethics of slaughtering farmed livestock to the practical guidelines that must be put in place to maximise animal welfare, this book combines scientific evidence with down-to-earth practical advice for government and private industry managers, veterinarians and animal welfare practitioners"--
Author: Dr Angus Nurse Publisher: Ashgate Publishing, Ltd. ISBN: 1409472590 Category : Law Languages : en Pages : 466
Book Description
Why do people harm, injure, torture and kill animals? This book evaluates the reasons why these crimes are committed and outlines the characteristics of the animal offender. It considers ethical and value judgements made about animals and the tacit acknowledgement and justification of unacceptable criminal behaviour towards the harming of animals made by offenders. Situating animal abuse, wildlife crime, illegal wildlife trading and other unlawful activities directed at animals firmly within Green Criminology, the book contends that this is a distinct, multi-dimensional type of criminality which persists despite the introduction of relevant legislation. Taking a broad approach, the book considers the killing and harming of animals in an international context and examines the effectiveness of current legislation, policy and sentencing. Including a section on further reading and useful organizations, this book is a valuable exploration into perspectives on the responsibility owed by man to animals as part of broader ecological and legal concerns. It will interest criminologists, ecologists, animal protectionists and those interested in law and society and law and the environment.
Author: Simon Bronner Publisher: University Press of Kentucky ISBN: 081312641X Category : Social Science Languages : en Pages : 322
Book Description
Across the country and around the world, people avidly engage in the cultural practice of hunting. Children are taken on rite-of-passage hunting trips, where relationships are cemented and legacies are passed on from one generation to another. Meals are prepared from hunted game, often consisting of regionally specific dishes that reflect a community’s heritage and character. Deer antlers and bear skins are hung on living room walls, decorations and relics of a hunter’s most impressive kills. Only 5 percent of Americans are hunters, but that group has a substantial presence in the cultural consciousness. Hunting has spurred controversy in recent years, inciting protest from animal rights activists and lobbying from anti-cruelty demonstrators who denounce the custom. But hunters have responded to such criticisms and the resulting legislative censures with a significant argument in their defense—the claim that their practices are inextricably connected to a cultural tradition. Further, they counter that they, as representatives of the rural lifestyle, pioneer heritage, and traditional American values, are the ones being victimized. Simon J. Bronner investigates this debate in Killing Tradition: Inside Hunting and Animal Rights Controversies. Through extensive research and fieldwork, Bronner takes on the many questions raised by this problematic subject: Does hunting promote violence toward humans as well as animals? Is it an outdated activity, unnecessary in modern times? Is the heritage of hunting worth preserving? Killing Tradition looks at three case studies that are at the heart of today’s hunting debate. Bronner first examines the allegedly barbaric rituals that take place at deer camps every late November in rural America. He then analyzes the annual Labor Day pigeon shoot of Hegins, Pennsylvania, which brings animal rights protests to a fever pitch. Noting that these aren’t simply American concerns (and that the animal rights movement in America is linked to British animal welfare protests), Bronner examines the rancor surrounding the passage of Great Britain’s Hunting Act of 2004—the most comprehensive and divisive anti-hunting legislation ever enacted. The practice of hunting is sure to remain controversial, as it continues to be touted and defended by its supporters and condemned and opposed by its detractors. With Killing Tradition, Bronner reflects on the social, psychological, and anthropological issues of the debate, reevaluating notions of violence, cruelty, abuse, and tradition as they have been constructed and contested in the twenty-first century.
Author: Ranald Munro Publisher: Elsevier Health Sciences ISBN: 070203729X Category : Medical Languages : en Pages : 121
Book Description
This book guides veterinarians and lawyers through the diverse and complex fields of alleged cruelty to, and unlawful killing of, companion animals, farm livestock and wildlife. It draws together current knowledge on how to approach, investigate and report forensic cases. - Covers all aspects of the forensic post-mortem including cause and time of death - Features the fundamentals of abuse and neglect - Allows rapid access to descriptions of different types of injuries and gives essential guidance on their interpretation - Backed by practical standard operative procedures from world experts to ensure proper and professional case management - High quality, specially selected photographs, a clear writing style and concise presentation informs and encourages the reader towards soundly-based conclusions
Author: Wyatt Williams Publisher: UNC Press Books ISBN: 1469665492 Category : Cooking Languages : en Pages : 97
Book Description
Drawing on years of investigative reporting, Wyatt Williams offers a powerful look at why we kill and eat animals. In order to understand why we eat meat, the restaurant critic and journalist investigated factory farms, learned to hunt game, worked on a slaughterhouse kill floor, and partook in Indigenous traditions of whale eating in Alaska. In Springer Mountain, he tells about his experiences while charting the history of meat eating and vegetarianism. Williams shows how mysteries springing up from everyday experiences can lead us into the big questions of life while examining the irreconcilable differences between humans and animals. Springer Mountain is a thought-provoking work, one that reveals how what we eat tells us who we are.
Author: Publisher: A&C Black ISBN: 1780938888 Category : Philosophy Languages : en Pages : 229
Book Description
Porphyry's On Abstinence from Killing Animals is one of the most interesting books from Greek antiquity for both philosophers and historians. In it, Porphyry relates the arguments for eating or sacrificing animals and then goes on to argue that an understanding of humans and gods shows such sacrifice to be inappropriate, that an understanding of animals shows it to be unjust, and that a knowledge of non-Greeks shows it to be unnecessary. There are no Neoplatonist commentaries on Aristotle's Ethics from the period AD 250-600. Thus, although this work is not a commentary on Aristotle, it fills a gap in this series by going to the heart of ethical debates among Neoplatonists around AD 300, and revealing one ascetic Neoplatonist's view of the ideal way of life. It also records rival positions taken on the treatment of animals by Greek philosophers over the previous six hundred years.
Author: Tatjana Višak Publisher: Springer ISBN: 113728627X Category : Philosophy Languages : en Pages : 312
Book Description
Is it acceptable to kill an animal that has been granted a pleasant life? This book rigorously explores the moral basis of the ideal of animal-friendly animal husbandry and sheds new light on utilitarian moral theory by pointing out the assumptions and implications of two different versions of utilitarianism, with surprising conclusions.
Author: Animal Studies Group
Author: Animal Studies Group
Author: Tatjana Višak
Author: Bob Torres
Author: Temple Grandin
Author: Dr Angus Nurse
Author: Simon Bronner
Author: Ranald Munro
Author: Wyatt Williams
Author: 
Author: Tatjana Višak