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Author: Kerry Andy Ph D Publisher: Independently Published ISBN: Category : Languages : en Pages : 164
Book Description
Categorized Easy Bake Oven Recipes for Girls and Boys that are Simple and Delicious. Don't worry if you've never worked in a kitchen before; Kerry Andy Easy Bake Oven Complete Cookbook will teach you all you need to know, starting with the fundamental essentials like kitchen safety, properly mixing, handling eggs, and more. Each recipe is foolproof and simple to make, with tips to get kids excited about cooking. This cookbook contains the following recipes: - Baking Fundamentals - Obtain simple baking guides that begin with the idea that you have never cooked or baked for yourself before. - How to bake a simple cake for beginners step by step with pictures - Cake baking temperature and time - Ingredients for baking cake - Easy & Delectable Recipes-Includes breakfast, lunch, supper, snacks, desserts, and more! - Categorized into Cakes, Mug mix recipes, Cookies, Frosting and more! - Cooking Fun-This cookbook is chock-full of interesting food facts that will whet their appetites as well as their minds. The sweetest treat in this Kerry Andy Easy Bake Oven Complete Cookbook isn't anything you can eat; it's the memories you'll create.
Author: Kerry Andy Ph D Publisher: Independently Published ISBN: Category : Languages : en Pages : 164
Book Description
Categorized Easy Bake Oven Recipes for Girls and Boys that are Simple and Delicious. Don't worry if you've never worked in a kitchen before; Kerry Andy Easy Bake Oven Complete Cookbook will teach you all you need to know, starting with the fundamental essentials like kitchen safety, properly mixing, handling eggs, and more. Each recipe is foolproof and simple to make, with tips to get kids excited about cooking. This cookbook contains the following recipes: - Baking Fundamentals - Obtain simple baking guides that begin with the idea that you have never cooked or baked for yourself before. - How to bake a simple cake for beginners step by step with pictures - Cake baking temperature and time - Ingredients for baking cake - Easy & Delectable Recipes-Includes breakfast, lunch, supper, snacks, desserts, and more! - Categorized into Cakes, Mug mix recipes, Cookies, Frosting and more! - Cooking Fun-This cookbook is chock-full of interesting food facts that will whet their appetites as well as their minds. The sweetest treat in this Kerry Andy Easy Bake Oven Complete Cookbook isn't anything you can eat; it's the memories you'll create.
Author: Jane Hornby Publisher: Phaidon Press ISBN: 9780714867434 Category : Cooking Languages : en Pages : 0
Book Description
What to Bake and How to Bake It is the ultimate cookbook for amateur bakers looking to master the classics and expand their repertoires. Each of the 50 delicious and accessible recipes is accompanied by photographs of the ingredients, a clear image of every step and a stunning finished dish shot, ensuring foolproof results every time. Every element of the bakers craft is covered, from everyday cakes and cookies to special occasion breads and pastries. Chapters include:Small bakes (such as muffins, cupcakes and doughnuts)Cookies (such as shortbread, coconut macaroons and gingerbread)Everyday cakes (such as pound cake, banana nut bread and apple berry cake)Special occasion cakes (such as chocolate fudge cake, red velvet cake and vanilla celebration cake)With an illustrated cover by Kerry Lemon and photography by Max and Liz Haarala Hamilton What to Bake and How to Bake It is the perfect follow-up to the already successful What to Cook and How to Cook It series.
Author: Carrie Morey Publisher: Harper Celebrate ISBN: 0785241620 Category : Cooking Languages : en Pages : 287
Book Description
Hot Little Suppers is more than just a book on cooking for families--it’s an invitation to get together and have some fun in the kitchen. Nobody is better equipped to tackle the subject of incorporating family into the process than Carrie Morey, who grew up cooking with her mother and whose daughters have worked side-by-side with her in her kitchen and business, Callie’s Hot Little Biscuit. Structured by seasons, the 120+ recipes are divided into easy-to-prepare weeknight meals and slightly more involved weekend dishes. Carrie incorporates beautiful, bright flavors from a range of culinary traditions. In Hot Little Suppers, Carrie shares delicious recipes such as: Tangy Thai Chicken Salad Pork Ragu with Pappardelle Meatloaf with Crispy Onions Fried Green Tomatoes Veggie Tortilla Soup Embedded within each section are tips for involving kids in the adventure, suggestions for serving a crowd, and variations on recipes that can satisfy different dietary restrictions and palates. Additionally, each chapter includes recipes for sides, drinks, and desserts that make tasty accompaniments, as well as sidebars with “Hot Little Tips” for everything from tailgating like a pro to starting dinner conversations with teens. Hot Little Suppers includes material about staples to keep on hand for putting suppers together, Carrie’s secrets to organizing your pantry, and beautiful photography throughout that captures techniques, finished dishes, and warm lifestyle shots of Carrie’s family.
Author: Amy Emberling Publisher: Chronicle Books ISBN: 1452157006 Category : Cooking Languages : en Pages : 259
Book Description
This is the must-have baking book for bakers of all skill levels. Since 1992, Michigan's renowned artisanal bakery, Zingerman's Bakehouse in Ann Arbor, has fed a fan base across the United States and beyond with their chewy-sweet brownies and gingersnaps, famous sour cream coffee cake, and fragrant loaves of Jewish rye, challah, and sourdough. It's no wonder Zingerman's is a cultural and culinary institution. Now, for the first time, to celebrate their 25th anniversary, the Zingerman's bakers share 65 meticulously tested, carefully detailed recipes in an ebook featuring more than 50 photographs and bountiful illustrations. Behind-the-scenes stories of the business enrich this collection of best-of-kind, delicious recipes for every "I can't believe I get to make this at home!" treat.
Author: Kerry Altiero Publisher: Page Street Publishing ISBN: 1624140815 Category : Cooking Languages : en Pages : 600
Book Description
Wild & Delicious Spins on Your Favorite Comfort Food You haven't lived until you've tried French fries with brown gravy and two different kinds of cheese. Or better yet, taste jalapeños stuffed with goat cheese and ricotta. Oh, add pasta with seared scallops, red pastrami and marsala cream to the list. These are just some of the crazy delicious comfort food recipes Chef Altiero Kerry and Katherine Gaudet have up their sleeves. Adventures in Comfort Food takes ordinary dishes like wontons, salad and lasange and turns them into Wontons From Spaaaace, Hot. Dressed. Salad. and Sorta Lasange. Other concoctions include: -FBOM (Fabulous Bowl of Meat) -Pork Mole -New Age Chowder -Lobster Mac 'N Cheese -Polenta Pizza Casserole -Spaghetti Wit -Smoked Meat Loaf -Seared Scallops in Asian Sauce -Oven-Roasted Fish Tacos -Pierogies á la Pink Plate Each recipe has a unique spin that takes the flavor to new levels of greatness for you and your family. With one-of-a-kind recipes throughout, this book is a surefire way to have your dinner guests talking about your food and coming back for more. So if you're looking to make yourself stand out in the kitchen, don't hold back with the amazing recipes in this book.
Author: Caroline Jansen Publisher: ISBN: 9781953732224 Category : Juvenile Nonfiction Languages : en Pages : 88
Book Description
100+ Cake, Cookies, Frosting, Miscellaneous, and More Easy Bake Oven Recipes for Girls and Boys (ages 6-12) Kids who develop a love for baking enjoy baking a variety of cakes and desserts in their easy bake oven. Our comprehensive collection of many easy bake oven recipes is a gift for all the kids who want to bake and cook their favorite treats in their easy bake ovens. Here you will find different sweet bars, recipes, cakes, frostings, cookies, and even Mug Cakes. All recipes are created using easy to find ingredients, and the steps of cooking are so easy that kids can easily grasp the idea of mixing them and then baking them in the easy bake oven. The cookbook will give you and your kids: ● Note to Parents & Guardians ● Basic of Easy Bake Oven ● Tips for kids ● Bars Recipes ● Cake Recipes ● Mix Recipes ● Cookies Recipes ● Miscellaneous Recipes ● Frosting Recipes ● Delicious Recipes ● And more if you are going to surprise your kids with the easy bake oven they have been dreaming about, then this cookbook is the perfect kitchen companion for them.
Author: Yvette van Boven Publisher: Abrams ISBN: 168335754X Category : Cooking Languages : en Pages : 352
Book Description
Arranged month by month, more than eighty simple seasonal recipes for dishes you can make in the oven. Every week, Yvette van Boven develops a new oven recipe for her magazine column. The recipes are seasonal, delicious, and most importantly, really simple—and now, they’re collected in her latest cookbook: Home Made in the Oven. What is van Boven serving up fresh from her oven this time? How about autumnal stuffed Portobello mushrooms, a freshly baked plum pie, or cabbage rolls with caraway and hazelnuts? Alongside the more than eighty recipes you’ll also find her annotated illustrations and photographs of finished dishes. For van Boven, everything belongs in the oven: vegetables, meat, fish, pizza, stews, and of course, sweets! These easy recipes are sure to provide you with plenty of tips, tricks, and inspiration for cooking in your oven.
Author: Hasty Tasty Chef Publisher: Independently Published ISBN: 9781790789627 Category : Languages : en Pages : 114
Book Description
"This Easy Bake oven cookbook belongs at the top of your list if you're looking for easy bake oven accessories". Hasty Tasty Chef What if you could say goodbye to always having to buy easy bake oven mixes & refills and hello to a brand new world of delicious easy bake oven food? What if your little chef could serve up sweet and savory items like Unicorn cake, Cookies & Creme, Peanut Butter Cups, Pizza, Breadsticks and more, all from an ez bake oven. Now imagine all of this from simple ingredients usually found right in your kitchen. After endless kids taste test, the Hasty Tasty chef has selected the all-star favorites to showcase in this newest easy bake oven recipe book. Inside this cookbook you'll find: Exciting recipes that will have your child smiling in anticipation as their creativity is unleashed with different choices of flavors, colors, frostings and more! 89 Easy, simple recipes of the kids favorites from the taste test including: Unicorn Rainbow cake, Cookies & Cream cake, Peach Cobbler, Pizza, Bread Sticks and many more How to make easy, delicious and fun foods for a small fraction of the cost of the refills and mixes using simple ingredients How to make an assortment of cookies, desserts and more from everyday mixes found at your grocery store If you're searching for a cookbook to help your little kitchen master get the most out of their easy bake oven, then scroll up and add this book to your cart now. You'll be glad that you did, and so will they!
Author: Sarah Britton Publisher: Clarkson Potter ISBN: 0804185395 Category : Cooking Languages : en Pages : 585
Book Description
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Author: Carrie Morey Publisher: Simon and Schuster ISBN: 1476713235 Category : Cooking Languages : en Pages : 276
Book Description
The popular owner-entrepreneur of Callie’s Biscuits reveals her modern approach to traditional Southern cooking, sharing charming stories and fabulous, accessible recipes in a Southern-style Make the Bread, Buy the Butter. Carrie Morey started her company, Callie’s Charleston Biscuits, with a simple goal: She wanted to make her mother Callie’s delicious biscuits—unbelievably tender, buttery creations—accessible across the country. Carrie’s handmade biscuits combine unique, brilliant flavors—sharp cheddar with fresh chives, cracked black pepper with cream cheese and green onions, and cinnamon biscuits so buttery they melt in your mouth. The biscuits are an iconic Southern staple, but they are just the beginning. Now Carrie Morey shares her modern approach to traditional Southern cooking in more than one hundred recipes that pair classic Lowcountry fare with surprising twists, for incredible results. Carrie guides you through the foundational techniques of Southern cooking to reveal how she developed her new takes on favorite heritage dishes and how to take the fuss and huge time investment out of traditional preparations. She shares skillet recipes passed down through generations, including Lemon Zest Cast-Iron Fried Shrimp, Macaroni Pie, and Cast-Iron Herb Lamb Chops. She gives roasting and slow-cooking techniques for Beef Stew with Herbed Sour Cream, Spicy Black-Eyed Pea Salad, and Roasted Pimento Cheese Chicken. Her DILLicious Cucumber Sandwiches, BBQ Chicken Salad Biscuits, Fiery Pimento Cheese Deviled Eggs, and Summer Crab Salad will make any picnic or casual get-together a true Southern affair. And her desserts are to die for: Mama’s Sour Cream Banana Pudding, Alex’s Chocolate Chess Pie (so good that Carrie credits the pie for sparking her and her husband’s whirlwind romance), and Blueberry and Peach Cobbler finish your meal on the perfect sweet note. Carrie also shares her family stories behind each recipe—growing up in Charleston, learning to cook from great Southern matriarchs, and founding and growing her business. Fill your kitchen with the comforting aroma of home-cooked goodness with Callie’s Biscuits and Southern Traditions.
Author: Kerry Andy Ph D
Author: Kerry Andy Ph D
Author: Jane Hornby
Author: Carrie Morey
Author: Amy Emberling
Author: Kerry Altiero
Author: Caroline Jansen
Author: Yvette van Boven
Author: Hasty Tasty Chef
Author: Sarah Britton
Author: Carrie Morey