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Author: Sarah Britton Publisher: Appetite by Random House ISBN: 0449016455 Category : Cooking Languages : en Pages : 585
Book Description
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Author: Sarah Britton Publisher: Appetite by Random House ISBN: 0449016455 Category : Cooking Languages : en Pages : 585
Book Description
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Author: Liese O'Halloran Schwarz Publisher: Simon and Schuster ISBN: 1982150637 Category : Fiction Languages : en Pages : 480
Book Description
When a mysterious man claims to be her long-missing brother, a woman must confront her family’s closely guarded secrets in this “delicious hybrid of mystery, drama, and elegance” (Jodi Picoult, #1 New York Times bestselling author). Washington, DC, 2019: Laura Preston is a reclusive artist at odds with her older sister Beatrice as their elegant, formidable mother slowly slides into dementia. When a stranger contacts Laura claiming to be her brother who disappeared forty years earlier when the family lived in Bangkok, Laura ignores Bea’s warnings of a scam and flies to Thailand to see if it can be true. But meeting him in person leads to more questions than answers. Bangkok, 1972: Genevieve and Robert Preston live in a beautiful house behind a high wall, raising their three children with the help of a cadre of servants. In these exotic surroundings, Genevieve strives to create a semblance of the life they would have had at home in the US—ballet and riding classes for the children, impeccable dinner parties, a meticulously kept home. But in truth, Robert works for American intelligence, Genevieve finds herself drawn into a passionate affair with her husband’s boss, and their serene household is vulnerable to unseen dangers in a rapidly changing world and a country they don’t really understand. Alternating between past and present as all of the secrets are revealed, What Could Be Saved is an unforgettable novel about a family broken by loss and betrayal, and “a richly imagined page-turner that delivers twists alongside thought-provoking commentary” (Kirkus Reviews).
Author: Alice Phillips Publisher: Cedar Fort Publishing & Media ISBN: 1462124275 Category : Cooking Languages : en Pages : 595
Book Description
Great flavor knows no boundaries After years traveling the globe, popular food blogger Ally Phillips has tasted almost everything. Now she’s bringing you the best eats the world can offer in a one-of-a-kind cookbook that shares recipes, meal ideas, and entire cultures. Whether you’re in the mood for something tantalizingly unique, like Jerusalem Eggs with Forbidden Rice & Quinoa, or comfortingly familiar, like Picasso Belgian Waffles, this book lets you wander the world without ever leaving your kitchen Take your taste buds traveling through the exotic flavors and textures of Lemon & Almond Basbousa • Avocado Radicchio Wasabi Salsa Jamaican Jerk Caramelized Onion Burgers • Makai Paka With ingredients you can find anywhere and easy-to-follow instructions, these recipes will bring the world’s favorite foods to your dining table so you can impress all your friends and family. Fresh, vibrant, and full of life, this inspiring collection of global recipes is guaranteed to turn your ordinary meals into memorable masterpieces.
Author: Marion Cunningham Publisher: Knopf ISBN: 0394555295 Category : Cooking Languages : en Pages : 338
Book Description
A charming, one-of-a-kind cookbook devoted exclusively to breakfast—that most American of meals which is enjoying a comeback all over the country. Here Marion Cunningham celebrates the simple pleasures of a good breakfast with 288 irresistible recipes for traditional favorites—from scones and sticky buns and popovers and hash browns to all kinds of eggs and pancakes and muffins—as well new treats. Her Great Coffee Cake lends itself to a variety of spicy, crunchy combinations; her Raw Fresh Fruit Jams can be made in just thirty minutes (with no cooking!); and her Oatmeal Bran and Mother’s Cookies are perfect for when breakfast is on the run. And for more leisurely moments and special occasions, Cunningham includes forty breakfast menus guaranteed to make the first meal of the day the best.
Author: Joan Ball Publisher: Simon and Schuster ISBN: 1439155364 Category : Religion Languages : en Pages : 242
Book Description
As a thirty-seven-year-old, highly skeptical, deeply rational woman, Joan had it all: loving family, extravagant home, a high-profile career, even personal contentment. So Joan was more surprised than anyone when she was relieved in an instant from the luxury of spiritual doubt and compelled to realign her life around practices of faith--about which she was a novice. With an unexplainable desire to pursue whatever God had for her at whatever cost was called for, Joan left her high-salary profession, sold her home and all her furniture (with her husband’s support), and started life from a blank slate. Finally realizing that she had been flirting with faith since she was a young teen, Joan fell in love with the God who had been pursuing her. Joan candidly shares the story of her radical life change as she moved from atheist, to agnostic in addiction recovery, to the unexpected moment when she was “struck” Christian. As Joan lets go of control and convention, her skepticism is gradually replaced with a realization that embracing her new faith with radical abandon led to a far more mysterious and countercultural lifestyle than she’d ever imagined.
Author: Lee Matthews Publisher: Underlined ISBN: 0593179854 Category : Young Adult Fiction Languages : en Pages : 258
Book Description
If your New Year's resolution was to find the perfect upbeat romance read...this is it! Tess is ready to ring in the new year--will she have a new boy by her side? Tess and her opinionated older sister Lauren are spending the week after Christmas at the snowy Evergreen Lodge in Vermont--and they aren't happy about it. Their stern grandmother, who owns the holiday resort, is not known for her warmth and good humor. But when shy, straight-laced Tess meets Christopher in the lobby, things are suddenly looking up. Then, Tess decides to get out of her comfort zone and create a bucket list of things to accomplish before the New Year-like singing in public and skiing a black-diamond slope. And Christopher is happy to help, even as he keeps a secret that could turn everything upside down. When the ball drops, will Tess and Christopher share a magical kiss-or will Tess start the new year off alone? And if you love Hallmark movies and cozy holiday magic, don't miss 11 Paper Hearts by Kelsey Hartwell!
Author: Maggie Lord Publisher: Gibbs Smith ISBN: 1423630688 Category : Reference Languages : en Pages : 162
Book Description
RusticWeddingChic.com is the number one online resource for rustic & country weddings. Rustic weddings are the hottest alternative to the traditional hotel ballroom, allowing couples to make their day more personal. Maggie Lord, founder of RusticWeddingChic.com shares inspiration, ideas and advice on planning a rustic and country wedding. Get an insider’s look at real weddings set in rustic locations, country and farm destinations, and backyard venues, all with an independent, eco-friendly and creative approach. Rustic Wedding Chic is also the inspiration for a collection of rustic wedding favors and goods from Whispering Pines.
Author: Jennifer Keishin Armstrong Publisher: Simon & Schuster ISBN: 150116483X Category : Social Science Languages : en Pages : 256
Book Description
The bestselling author of Seinfeldia offers a fascinating retrospective of the iconic and award-winning television series, Sex and the City, in a “bubbly, yet fierce cultural dissection of the groundbreaking show” (Chicago Tribune). This is the story of how a columnist, two gay men, and a writers’ room full of women used their own poignant, hilarious, and humiliating stories to launch a cultural phenomenon. They endured shock, slut-shaming, and a slew of nasty reviews on their way to eventual—if still often begrudging—respect. The show wasn’t perfect, but it revolutionized television for women. When Candace Bushnell began writing for the New York Observer, she didn’t think anyone beyond the Upper East Side would care about her adventures among the Hamptons-hopping media elite. But her struggles with singlehood struck a chord. Beverly Hills, 90210 creator Darren Star brought her vision to an even wider audience when he adapted the column for HBO. Carrie, Miranda, Charlotte, and Samantha launched a barrage of trends, forever branded the actresses that took on the roles, redefined women’s relationship to sex and elevated the perception of singlehood. Featuring exclusive new interviews with the cast and writers, including star Sarah Jessica Parker, creator Darren Star, executive producer Michael Patrick King, and author Candace Bushnell, “Jennifer Keishin Armstrong brings readers inside the writers’ room and into the scribes’ lives…The writing is fizzy and funny, but she still manages an in-depth look at a show that’s been analyzed for decades, giving readers a retrospective as enjoyable as a $20 pink cocktail” (The Washington Post). Sex and the City and Us is both a critical and nostalgic behind-the-scenes look at a television series that changed the way women see themselves.
Author: Katie Higgins Publisher: Grand Central Life & Style ISBN: 1455599697 Category : Cooking Languages : en Pages : 334
Book Description
From one of the top 25 food websites in America and the "queen of healthy desserts,” Katie Higgins, comes Chocolate Covered Katie's first cookbook with 80 never-before-seen recipes, such as Chocolate Obsession Cake, Peanut Butter Pudding Pops, and Ultimate Unbaked Brownies (Glamour magazine)! What if you CAN eat all of your favorite desserts . . . and still be healthy and fit into your skinny jeans? Meet Katie: a girl who eats chocolate every day and sometimes even has cake for breakfast! When Katie's sugar habit went too far in college and left her lacking energy, she knew something needed to change. So she began developing her own naturally sweet recipes and posting them online. Soon, Katie's healthy dessert blog had become an Internet sensation, with over six million monthly visitors. Using only real ingredients, without any unnecessary fats, sugars, or empty calories, these desserts prove once and for all that health and happiness can go hand-in-hand-you can have your dessert and eat it, too!
Author: Leah Rae Miller Publisher: Entangled: Teen ISBN: 1620612399 Category : Young Adult Fiction Languages : en Pages : 259
Book Description
On the outside, seventeen-year-old Madelyne Summers looks like your typical blond cheerleader—perky, popular, and dating the star quarterback. But inside, Maddie spends more time agonizing over what will happen in the next issue of her favorite comic book than planning pep rallies with her squad. That she's a nerd hiding in a popular girl's body isn't just unknown, it's anti-known. And she needs to keep it that way.Summer is the only time Maddie lets her real self out to play, but when she slips up and the adorkable guy behind the local comic shop's counter uncovers her secret, she's busted. Before she can shake a pom-pom, Maddie's whisked into Logan's world of comic conventions, live-action role-playing, and first-person-shooter video games. And she loves it. But the more she denies who she really is, the deeper her lies become...and the more she risks losing Logan forever.
Author: Sarah Britton
Author: Sarah Britton
Author: Liese O'Halloran Schwarz
Author: Alice Phillips
Author: Marion Cunningham
Author: Joan Ball
Author: Lee Matthews
Author: Maggie Lord
Author: Jennifer Keishin Armstrong
Author: Katie Higgins
Author: Leah Rae Miller