Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Karoo Food PDF full book. Access full book title Karoo Food by Gordon Wright. Download full books in PDF and EPUB format.
Author: Gordon Wright Publisher: Penguin Random House South Africa ISBN: 143230951X Category : Cooking Languages : en Pages : 230
Book Description
Following on the success of Veld to Fork, Gordon Wright’s first book, Karoo Food is bigger, better and tastier than ever, with more recipes, stories and anecdotes about life and food in the Karoo. Once again Gordon takes you on a Slow Food journey, via your taste buds, to foodie nirvana. Tracing the origins of ingredients and the stories behind the dishes, this is a selection of recipes and inspirations from the important people in his life. It’s a mix of the old and the new, and a tribute to all those lovely people and their marvellous food over the generations who have helped foster his love of cooking. This book is a must-have for cooks, foodies and aspiring home chefs.
Author: Gordon Wright Publisher: Penguin Random House South Africa ISBN: 143230951X Category : Cooking Languages : en Pages : 230
Book Description
Following on the success of Veld to Fork, Gordon Wright’s first book, Karoo Food is bigger, better and tastier than ever, with more recipes, stories and anecdotes about life and food in the Karoo. Once again Gordon takes you on a Slow Food journey, via your taste buds, to foodie nirvana. Tracing the origins of ingredients and the stories behind the dishes, this is a selection of recipes and inspirations from the important people in his life. It’s a mix of the old and the new, and a tribute to all those lovely people and their marvellous food over the generations who have helped foster his love of cooking. This book is a must-have for cooks, foodies and aspiring home chefs.
Author: Eve Palmer Publisher: Penguin Random House South Africa ISBN: 0143528971 Category : Travel Languages : en Pages : 368
Book Description
It was all well-ordered, food following on food in its appointed season; and this is a rhythm that has continued for more than a century - it is still very much that of the farm today... 'As there were times for special meats, so there were times for vegetables and fruits in their season - marvellous cabbages and cauliflowers, lettuce, peas, broad beans and parsnips in winter, and also oranges, naartjies, lemons and grapefruit; spring brought green beans, tomatoes, brinjals, green peppers, fennel, marrows, fruit of many kinds; and autumn meant pumpkins and pears, quinces and apples - with the first tang in the air we could smell the quinces.' The pages of Return to Camdeboo provide a refuge from the world of fast food - faithfully recorded recipes and culinary observations from generations of South African farm cooking. Although not strictly a cookbook, it explores the activities of choosing, cooking and eating food, and includes a wide selection of traditional recipes. Spanning well over a hundred years, the writing conveys both the abundance and hardships of life at Cranemere farm (on the Plains of Camdeboo of the Karoo), replete with insight into the existence of Camdeboo dwellers from the distant and recent past. Threads of agricultural and culinary history are intertwined with Eve Palmer's personal reflections and family narratives. Tried and tested by generations of cooks at Cranemere farm, most notably including the author herself; Return to Camdeboo evokes a sense of place and time that will fascinate all with an interest in the pleasures of meals created from local seasonal ingredients.
Author: Gordon Wright Publisher: Penguin Random House South Africa ISBN: 143230285X Category : Cooking Languages : en Pages : 281
Book Description
If you’re one of the (many) people whose heart skips a beat when gazing at iconic pictures of the Karoo, or you find yourself longing for the lifestyle of a bygone, gentler time and place, Veld to Fork is sure to find the road straight to your soul. Showcasing the food of a timeless and achingly beautiful landscape, this cookbook is so much more than a mere book of recipes. Each photograph tells a story, whether it is of the delicious dish in question, the spectacular scenics, quaint towns or gritty but welcoming locals. Graaff-Reinet-based chef and guesthouse owner Gordon Wright combines tradition, culinary flair and the freshest of local ingredients to present 82 mouthwatering dishes for every occasion. Naturally an array of meat dishes take pride of place but they are equally matched by soups, side dishes and desserts that will leave you day-dreaming for more, days after you’ve enjoyed them. Not forgetting the preserves and baked goods for which the region is equally famed.
Author: Barbara McCrea Publisher: Penguin ISBN: 1405382767 Category : Travel Languages : en Pages : 1464
Book Description
The Rough Guide to South Africa is the most comprehensive and informative guide available to this spectacular country. You’ll find detailed information on everything from hiking in the mysterious Drakensberg to sampling wine in the many Western Cape’s estates. Updated specifically for travellers visiting South Africa for the football World Cup in 2010, Lesotho and Swaziland have been excluded from the book allowing for more in-depth information on how to tackle the World Cup in this edition. Whether you want to wander the pastel-coloured streets of the Bo-Kaap, explore the Garden Route’s dramatic Storms River Mouth, or get spine-tinglingly close to lions and other big game in Kruger National Park, this guide will lead you to the best attractions in South Africa. The Rough Guide to South Africa features up-to-date reviews of all the hottest new places to stay from hotels in South Africa to community minded accommodations and tour companies. Find the best restaurants, shops, bars and clubs in South Africa across every price range giving you balanced reviews and honest, first-hand opinions. Explore all corners of South Africa with authoritative background on everything from local cuisine to desert wildlife, relying on practical language tips.
Author: Jonathan Kingdon Publisher: Bloomsbury Publishing ISBN: 1472921356 Category : Nature Languages : en Pages : 640
Book Description
Jonathan Kingdon, one of the world's foremost authorities on African mammals, has both written and illustrated this landmark field guide. The unique combination of his extensive field experience and artistic talent has produced a stunning work that sets new standards. The concise text provides full information on identification, distribution, ecology, relationships and conservation status, with introductory profiles that summarise the characteristics of each mammal group. All known species of African land mammal are covered, with coverage of several of the more complex groups of small mammals simplified by reference to genera. Classification has been fully updated and this new edition includes many newly recognised species. With over 780 colour illustrations, numerous line drawings and more than 520 maps, this book will be an essential companion to anyone visiting Africa or with an interest in the mammals of the continent. Competition note: There are regional mammal books covering southern Africa, for example, but none that covers the whole continent in a portable format. The smaller-format and more concise Kingdon Pocket Guide to African Mammals may be more appealing to a more general safari market, but is much less comprehensive and more out of date.
Author: Tony Pinchuck Publisher: Rough Guides ISBN: 9781858288536 Category : Eswatini Languages : en Pages : 990
Book Description
South Africa is a country on the move, with more and more travelers making their way to this fascinating land. This Rough Guide covers all the major sights in South Africa, from Table Mountain to the wildlife of Kruger National Park, plus a few surprises in between. 16-page color wildlife guide. 60 maps & plans.
Author: Steve Woodhall Publisher: Bloomsbury Publishing ISBN: 1472992423 Category : Nature Languages : en Pages : 464
Book Description
This spectacular new edition of Field Guide to Butterflies of South Africa is the only guide to cover all 671 butterfly species that occur in South Africa. Fully revised and expanded, it includes notes on size, identification, habitat, flight periods and larval food sources, plus notes on mimicry, plus accurate maps. More than 2,000 photographs fully showcase the region's diverse butterfly fauna, with full-colour images of male and female forms (where different) and of upper- and undersides (where possible) on pages facing the species entries, for easy reference. Designed for easy identification and optimal use in the field, this guide is an invaluable resource for any visiting naturalist or tourist to the country.
Author: Rough Guides Publisher: Apa Publications (UK) Limited ISBN: 1786710994 Category : Travel Languages : en Pages : 1085
Book Description
Discover South Africa, Lesotho and Swaziland with themost incisive and entertaining guidebook on the market. Whether you plan tosafari in Kruger National Park, savour the fine wines of the Western Cape orexplore the village where Nelson Mandela grew up, The Rough Guide to South Africa, Lesotho & Swaziland will showyou ideal places to sleep, eat, drink and shop along the way. Inside The Rough Guide to South Africa,Lesotho & Swaziland - Independent, trusted reviewswritten in Rough Guides' trademark blend of humour, honesty and insight,to help you get the most out of your visit, with options to suit everybudget. - Full-colour maps throughout -navigate Johannesburg's downtown shopping streets or the beachfrontof Port Elizabeth without needing to get online. - Detailed regional coverage -whether off the beaten track or in more mainstream tourist destinations,this travel guide has in-depth practical advice for every step of the way.Areas covered include: Cape Town and the Cape Peninsula; The Western Cape;The Northern Cape; The Eastern Cape; the Garden Route; KwaZulu-Natal; Durban;Free State; Gauteng; Johannesburg; North West Province; Mpumalanga; Limpopo;Lesotho; Swaziland. Attractions include: Table Mountain; RobbenIsland; Kirstenbosch National Botanical Garden; Stellenbosch; the WildCoast; Hluhluwe-Imfolozi Park; the Drakensberg mountains; Joburg'sApartheid Museum; Blyde River Canyon; Kruger National Park. - Stunning, inspirational images Itineraries - carefully plannedroutes to help you organize your trip. - Basics - essential pre-departurepractical information including getting there, local transport, accommodation, foodand drink, health, the media, festivals, sports and outdoor activities, crimeand personal safety, and more. - Background information - aContexts chapter devoted to history, music and books, plus a handy languagesection and glossary. Make the Most of Your Time on Earth with theRough Guide to South Africa, Lesotho & Swaziland.
Author: Cerkia Bramley Publisher: Springer Science & Business Media ISBN: 940076748X Category : Technology & Engineering Languages : en Pages : 151
Book Description
This book contributes to the literature on Geographical Indications (GIs) by providing key theoretical reflections from a five-year review process on the potential of GIs for agri-food products in Southern Africa. The contributors reflect on diverse GI processes and dynamics which operate at the local, national and international levels, thus enriching the understanding of GI dynamics and of the variety of policy options available for GI protection in Southern countries. Following a discussion of the legal framework and governance of national GI schemes in Southern countries, the book emphasizes the main dimensions underlying the development of GIs and their potential for enhancing sustainable rural development and market access in particular. This provides the structure for the chapters that build on the different experiences of Southern African industries that have embarked on GI strategies. The book includes chapters on designing an appropriate legal framework and governance system for the development of GIs in Southern countries.
Author: Gordon Wright
Author: Gordon Wright
Author: Eve Palmer
Author: Gordon Wright
Author: Barbara McCrea
Author: Jonathan Kingdon
Author: Tony Pinchuck
Author: Steve Woodhall
Author: Rough Guides
Author: Cerkia Bramley
Author: Bernadette Le Roux