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Author: Alan Rosen Publisher: Taunton Press ISBN: Category : Cooking Languages : en Pages : 191
Book Description
Baking quite possibly the best cheesecakes in the universe, Juniors Restaurant in New York is a legend in its own right. Now cheesecake lovers can indulge in more than 50 recipes for Juniors New York-style cheesecakes.
Author: Alan Rosen Publisher: Taunton Press ISBN: Category : Cooking Languages : en Pages : 191
Book Description
Baking quite possibly the best cheesecakes in the universe, Juniors Restaurant in New York is a legend in its own right. Now cheesecake lovers can indulge in more than 50 recipes for Juniors New York-style cheesecakes.
Author: Beth Allen Publisher: Taunton Press ISBN: 9781600859038 Category : Comfort food Languages : en Pages : 0
Book Description
Collects recipes from the New York restaurant, including planked salmon caesar salad, New York cheese steak, oven-braised short ribs, chestnut stuffing, and the establishment's famous cheesecake.
Author: Alan Rosen Publisher: Taunton ISBN: 9781561588800 Category : Cooking Languages : en Pages : 0
Book Description
Baking quite possibly the best cheesecakes in the universe, Juniors Restaurant in New York is a legend in its own right. Now cheesecake lovers can indulge in more than 50 recipes for Juniors New York-style cheesecakes.
Author: Dana Bovbjerg Publisher: Barron's Educational Series ISBN: 9780812053500 Category : Cheesecake Languages : en Pages : 200
Book Description
Over 100 sinfully delicious recipes for "the most sensuous of desserts"--mocha cheesecake, apricot cheesecake, ginger cheesecake & a hundred more--all waiting to entice dessert-lovers with their crumbly crusts & creamy fillings. Full-page color photos.
Author: Jennifer Segal Publisher: Clarkson Potter ISBN: 059323183X Category : Cooking Languages : en Pages : 289
Book Description
NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
Author: Neal D Barnard Publisher: Grand Central Life & Style ISBN: 1455594660 Category : Health & Fitness Languages : en Pages : 288
Book Description
New York Times bestselling author Dr. Neal Barnard reveals the shocking truth about cheese-the dangerous addiction that is harming your health-and presents a radical program to lose weight and feel great. We've been told that dairy does a body good, but the truth is that cheese can be dangerous. Loaded with calories, fat, and cholesterol, cheese can make you gain weight and leads to a host of health problems like high blood pressure and arthritis. Worse, it contains mild opiates that make it additive, triggering the same brain receptors as heroin and morphine. In The Cheese Trap, Dr. Neal Barnard presents a comprehensive program to help readers break free of their cheese addiction so they can lose weight, boost energy, and improve their overall health. This easy-to-follow diet features a treasury of healthy recipes that will tame even the toughest cravings-from pizza, to lasagna, to ice cream and cheesecake.
Author: Jocelyn Brubaker Publisher: Macmillan + ORM ISBN: 1250084474 Category : Cooking Languages : en Pages : 412
Book Description
Add some cheesecake love to all your favorite desserts with these playful and inventive recipes! "If it doesn't have cheesecake in it, it should" is the baking motto that Jocelyn Brubaker lives by. Over the years, she has baked thousands of cheesecakes and challenged herself to work cheesecake into any and every dessert for the millions of readers who try and trust the recipes on her blog. Now, in her debut cookbook, Jocelyn will show you all the wild and wonderful ways you can go beyond traditional cheesecake. You’ll find creative and mouthwatering cheesecake desserts like: * Peanut Butter Cup Cheesecake Brownies * Cookies-and-Cream Cheesecake-Stuffed Strawberries * Snickerdoodle Cheesecake Cookie Bars * Marshmallow S'mores Cheesecake * Apple Crumb Cheesecake Pie With over 75 delicious recipes, dozens of easy-to-use baking tips, gorgeous color photos, and Jocelyn's warmth and bubbly personality on every page, this cookbook will become the go-to source for all things cheesecake, perfect for new and experienced bakers alike. With Jocelyn by your side in the kitchen, every dessert can become a blank canvas for a little cheesecake love.
Author: Elena Harris Publisher: Independently Published ISBN: Category : Languages : en Pages : 86
Book Description
They Laughed At Me When I Told Them That You Can Replicate The Cheesecake Factory Most Delicious Dishes At Home, But When I Showed Them This Book! I've always been a great fan of The Cheesecake Factory original taste. For quite sometimes, I believed it was almost impossible to recreate those flavors at home. But then I started experimenting with the basics, and with every trial, I came one step closer to the authentic Cheesecake Factory menu. Home-cooking all its famous recipes was not just challenging, but it was also a bit exciting for me. Eating all my favorite meals using organic ingredients at home turned out to be a bliss. And ever since I started sharing my copycat Cheesecake Factory meals with others, there was this huge appeal to share the SECRETS behind those recipes. So, I've written down all the recipes that I tried in this comprehensive cookbook. The spices, seasonings, and all other major ingredients are selected with care and precision to keep the taste up to the mark. Since I'm a health enthusiast myself, I made sure to use as many fresh ingredients as possible. These Wholesome Recipes Are Specially Created While Keeping Everyone's Health Considerations In Mind; Whether It's Old Or The Young, We Can Serve Them All! What is inside this mouth-watering cookbook for you even if you are on a budget? 65 Kitchen-Tested Recipes - Discover The Most Delectable Recipes for Breakfast, Lunch, and Dinner, as well as Desserts, Drinks, Salads, and Snacks. Essential Extras - Helpful Nutritional Info to Track Your Macros. Images - Illustrated Recipes to Follow Step-By-Step Instructions. AND THAT'S NOT ALL! Now you don't need to order or dine out every time you feel like eating from The Cheesecake Factory because this super exciting and fun recipe book brings all the SECRETS behind the unique flavors down to your kitchen floors. This menu will make you popular among your friends and family. The finger-licking meals will keep them spellbound for hours and everyone will be amazed. All this even with limited time and ingredients! CAN YOU IMAGINE WHAT THEY'LL SAY WHEN YOU START COOKING LIKE PROFESSIONALS? Tap The "Buy Now" Button Today & Kick-Off Creating Beautiful Moments With Your Closest Ones!
Author: Alan Rosen
Author: Alan Rosen
Author: Alan Rosen
Author: Beth Allen
Author: George Geary
Author: Alan Rosen
Author: Dana Bovbjerg
Author: Jennifer Segal
Author: Neal D Barnard
Author: Jocelyn Brubaker
Author: Elena Harris