Author: Publisher:
ISBN:
Category : Battle Creek (Mich.)
Languages : en
Pages : 922
Book Description
Jackson City Directories
Author: Publisher:
ISBN:
Category : Battle Creek (Mich.)
Languages : en
Pages : 922
Book Description
Polk's Greater Harrisburg ... City Directory ...
Author: Publisher:
ISBN:
Category : Dauphin County (Pa.)
Languages : en
Pages : 1258
Book Description
Directory
Author: Cornell UniversityScandal on the South Side
Author: Jacob PomrenkePublisher: SABR, Inc.
ISBN: 1933599944
Category : Sports & Recreation
Languages : en
Pages : 324
Book Description
The Black Sox Scandal is a cold case, not a closed case. When Eliot Asinof wrote his classic history about the fixing of the 1919 World Series, Eight Men Out, he told a dramatic story of undereducated and underpaid Chicago White Sox ballplayers, disgruntled by their low pay and poor treatment by team management, who fell prey to the wiles of double-crossing big-city gamblers offering them bribes to lose the World Series to the Cincinnati Reds. Shoeless Joe Jackson, Buck Weaver, Eddie Cicotte, and the other Black Sox players were all banned from organized baseball for life. But the real story is a lot more complex. We now have access to crucial information that changes what we thought we knew about “baseball’s darkest hour” — including rare film footage from that fateful fall classic, legal documents from the criminal and civil court proceedings, and accurate salary information for major-league players and teams. All of these new pieces to the Black Sox puzzle provide definitive answers to some old mysteries and raise other questions in their place. However, the Black Sox Scandal isn’t the only story worth telling about the 1919 Chicago White Sox. The team roster included three future Hall of Famers, a 20-year-old spitballer who would go on to win 300 games in the minor leagues, and even a batboy who later became a celebrity with the “Murderers’ Row” New York Yankees in the 1920s. All of their stories are included in Scandal on the South Side, which has full-life biographies on each of the 31 players who made an appearance for the White Sox in 1919, plus a comprehensive recap of Chicago’s pennant-winning season, the tainted World Series, and the sordid aftermath. This book isn’t a rewriting of Eight Men Out, but it is the complete story of everyone associated with the 1919 Chicago White Sox. The Society for American Baseball Research invites you to learn more about the Black Sox Scandal and the infamous team at the center of it all. With contributions from Adrian Marcewicz, Andy Sturgill, Brian Cooper, Brian McKenna, Brian Stevens, Bruce Allardice, Dan Lindner, Daniel Ginsburg, David Fleitz, David Fletcher, Gregory H. Wolf, Irv Goldfarb, Jack Morris, Jacob Pomrenke, James E. Elfers, James R. Nitz, Jim Sandoval, John Heeg, Kelly Boyer Sagert and Rod Nelson, Lyle Spatz, Paul Mittermeyer, Peter Morris, Richard Smiley, Rick Huhn, Russell Arent, Steve Cardullo, Steve Steinberg, Steven G. McPherson, and William F. Lamb. Table of Contents: 1. Introduction, by Jacob Pomrenke 2. Prologue: Offseason 1918-19, by Jacob Pomrenke 3. Joe Benz, by William F. Lamb 4. Eddie Cicotte, by Jim Sandoval 5. Eddie Collins, by Paul Mittermeyer 6. Shano Collins, by Andy Sturgill 7. Dave Danforth, by Steve Steinberg 8. Red Faber, by Brian Cooper 9. Season Timeline: April 1919 10. Happy Felsch, by James R. Nitz 11. Chick Gandil, by Daniel Ginsburg 12. Joe Jackson, by David Fleitz 13. Bill James, by Steven G. McPherson 14. Joe Jenkins, by Jacob Pomrenke 15. Dickey Kerr, by Adrian Marcewicz 16. Season Timeline: May 1919 17. Nemo Leibold, by Gregory H. Wolf 18. Grover Lowdermilk, by James E. Elfers 19. Byrd Lynn, by Russell Arent 20. Erskine Mayer, by Lyle Spatz 21. Hervey McClellan, by Jack Morris 22. Tom McGuire, by Jack Morris 23. Season Timeline: June 1919 24. Fred McMullin, by Jacob Pomrenke 25. Eddie Murphy, by John Heeg 26. Win Noyes, by Bruce Allardice 27. Pat Ragan, by Andy Sturgill 28. Swede Risberg, by Kelly Boyer Sagert and Rod Nelson 29. Charlie Robertson, by Jacob Pomrenke 30. Season Timeline: July 1919 31. Reb Russell, by Richard Smiley 32. Ray Schalk, by Brian Stevens 33. Frank Shellenback, by Brian McKenna 34. John Sullivan, by Jacob Pomrenke 35. Buck Weaver, by David Fletcher 36. Roy Wilkinson, by William F. Lamb 37. Season Timeline: August 1919 38. Lefty Williams, by Jacob Pomrenke 39. Owner: Charles Comiskey, by Irv Goldfarb 40. Manager: Kid Gleason, by Dan Lindner 41. General Manager: Harry Grabiner, by Steve Cardullo 42. Executive: Tip O’Neill, by Brian McKenna 43. Batboy: Eddie Bennett, by Peter Morris 44. Season Timeline: September 1919 45. Walking Off to the World Series, by Jacob Pomrenke 46. The 1919 World Series: A Recap, by Rick Huhn 47. The Pitching Depth Dilemma, by Jacob Pomrenke 48. 1919 American League Salaries, by Jacob Pomrenke 49. The Black Sox Scandal, by William F. Lamb 50. Epilogue: Offseason 1919-20, by Jacob Pomrenke
Catalogue of Title-entries of Books and Other Articles Entered in the Office of the Librarian of Congress, at Washington, Under the Copyright Law ... Wherein the Copyright Has Been Completed by the Deposit of Two Copies in the Office
Author: Library of Congress. Copyright OfficePublisher:
ISBN:
Category : American drama
Languages : en
Pages : 2666
Book Description
Catalogue of Copyright Entries
Author: Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 1344
Book Description
Hill's Roanoke, Va. City Directory
Author: Flint, Michigan, City Directory
Author: Directory of Resident Officers of Instruction
Author: Cornell UniversityCulinary Landmarks
Author: Elizabeth DriverPublisher: University of Toronto Press
ISBN: 1442690607
Category : Cooking
Languages : en
Pages : 1326
Book Description
Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec City in 1825, to the mid-twentieth century. Over the course of more than ten years Elizabeth Driver researched every cookbook published within the borders of present-day Canada, whether a locally authored text or a Canadian edition of a foreign work. Every type of recipe collection is included, from trade publishers' bestsellers and advertising cookbooks, to home economics textbooks and fund-raisers from church women's groups. The entries for over 2,200 individual titles are arranged chronologically by their province or territory of publication, revealing cooking and dining customs in each part of the country over 125 years. Full bibliographical descriptions of first and subsequent editions are augmented by author biographies and corporate histories of the food producers and kitchen-equipment manufacturers, who often published the books. Driver's excellent general introduction sets out the evolution of the cookbook genre in Canada, while brief introductions for each province identify regional differences in developments and trends. Four indexes and a 'Chronology of Canadian Cookbook History' provide other points of access to the wealth of material in this impressive reference book.