Author:
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 138
Book Description
Isolation and Identification of the Stale-flavor Components which Develop in Whole Milk
U.S. Government Research Reports
Activities Report of the Quartermaster Food and Container Institute for the Armed Forces
Author: Quartermaster Food and Container Institute for the Armed Forces (U.S.).
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 1346
Book Description
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 1346
Book Description
Catalog of Technical Reports
Author: United States. Dept. of Commerce. Office of Technical Services
Publisher:
ISBN:
Category :
Languages : en
Pages : 600
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 600
Book Description
Hearings
Author: United States. Congress. Joint Committee ...
Publisher:
ISBN:
Category :
Languages : en
Pages : 1368
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 1368
Book Description
National Food Irradiation Research Program
Author: United States. Congress. Joint Committee on Atomic Energy
Publisher:
ISBN:
Category : Radiation preservation of food
Languages : en
Pages : 934
Book Description
Considers status of DOD food irradiation research programs. Focuses on Army Dept cancellation of plans to construct an Ionizing Radiation Center at Stockton, Calif. b. "Logistic and Economic Feasibility Study on Radiation Sterilization of Foods," Quartermaster and Container Inst for the Armed Forces, June 28, 1955 - Aug. 28, 1956 (p. 475-569). c. "Evaluation of Size of USAIRC and Logistics of Irradiated Meat," Rpt to Quartermaster Radiation Planning Agency, Quartermaster RPD Command, Dec. 11, 1959 (p. 571-627). a. "Food Preservation by Ionizing Energy," Army Dept, Office of the Quartermaster Gen, Dec. 1959 (p. 147-235). Includes following reports.
Publisher:
ISBN:
Category : Radiation preservation of food
Languages : en
Pages : 934
Book Description
Considers status of DOD food irradiation research programs. Focuses on Army Dept cancellation of plans to construct an Ionizing Radiation Center at Stockton, Calif. b. "Logistic and Economic Feasibility Study on Radiation Sterilization of Foods," Quartermaster and Container Inst for the Armed Forces, June 28, 1955 - Aug. 28, 1956 (p. 475-569). c. "Evaluation of Size of USAIRC and Logistics of Irradiated Meat," Rpt to Quartermaster Radiation Planning Agency, Quartermaster RPD Command, Dec. 11, 1959 (p. 571-627). a. "Food Preservation by Ionizing Energy," Army Dept, Office of the Quartermaster Gen, Dec. 1959 (p. 147-235). Includes following reports.
Food Preservation by Irradiation, 1951-58
Author: United States. Department of Commerce. Office of Technical Services
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 16
Book Description
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 16
Book Description
Hearings and Reports on Atomic Energy
Author: United States. Congress. Joint Committee on Atomic Energy
Publisher:
ISBN:
Category : Nuclear energy
Languages : en
Pages : 400
Book Description
Publisher:
ISBN:
Category : Nuclear energy
Languages : en
Pages : 400
Book Description
National Food Irradiation Research Program: March 31, 1960
Author: United States. Congress. Joint Committee on Atomic Energy
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 240
Book Description
Considers status of DOD food irradiation research programs. Focuses on Army Dept cancellation of plans to construct an Ionizing Radiation Center at Stockton, Calif. b. "Logistic and Economic Feasibility Study on Radiation Sterilization of Foods," Quartermaster and Container Inst for the Armed Forces, June 28, 1955 - Aug. 28, 1956 (p. 475-569). c. "Evaluation of Size of USAIRC and Logistics of Irradiated Meat," Rpt to Quartermaster Radiation Planning Agency, Quartermaster RPD Command, Dec. 11, 1959 (p. 571-627). a. "Food Preservation by Ionizing Energy," Army Dept, Office of the Quartermaster Gen, Dec. 1959 (p. 147-235). Includes following reports. Continuation of hearings on the Army's revised national food irradiation programs, "Medical Nutrition Laboratory: "An assessment of the possible effects to human beings of short-term consumption of food sterilized with gamma rays" p. 771-804; An evaluation in human beings of the acceptability, disestibility, and toxicity of port sterilized by gamma radiation and storied at room temperature" p. 805-822; Short-term human feed in studies of foods sterilized by gamma radiation and stored at room temperature," p. 823-850.
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 240
Book Description
Considers status of DOD food irradiation research programs. Focuses on Army Dept cancellation of plans to construct an Ionizing Radiation Center at Stockton, Calif. b. "Logistic and Economic Feasibility Study on Radiation Sterilization of Foods," Quartermaster and Container Inst for the Armed Forces, June 28, 1955 - Aug. 28, 1956 (p. 475-569). c. "Evaluation of Size of USAIRC and Logistics of Irradiated Meat," Rpt to Quartermaster Radiation Planning Agency, Quartermaster RPD Command, Dec. 11, 1959 (p. 571-627). a. "Food Preservation by Ionizing Energy," Army Dept, Office of the Quartermaster Gen, Dec. 1959 (p. 147-235). Includes following reports. Continuation of hearings on the Army's revised national food irradiation programs, "Medical Nutrition Laboratory: "An assessment of the possible effects to human beings of short-term consumption of food sterilized with gamma rays" p. 771-804; An evaluation in human beings of the acceptability, disestibility, and toxicity of port sterilized by gamma radiation and storied at room temperature" p. 805-822; Short-term human feed in studies of foods sterilized by gamma radiation and stored at room temperature," p. 823-850.
Progress Report on Atomic Energy Research
Author: United States. Congress. Joint Committee on Atomic Energy
Publisher:
ISBN:
Category : Nuclear energy
Languages : en
Pages : 392
Book Description
Publisher:
ISBN:
Category : Nuclear energy
Languages : en
Pages : 392
Book Description