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Author: Ringler, Claudia Publisher: Intl Food Policy Res Inst ISBN: Category : Political Science Languages : en Pages : 4
Book Description
What will it take to achieve a level of irrigation investment sufficient to support sustainable agriculture for improved food security and nutrition? Climate change and all the resulting uncertainties are sparking new interest in raising investments in irrigation to enable more stable food production. In order for these investments to pay off, they need to be targeted and ideally should be accompanied by the following: 1. Support for smallholder irrigation systems whenever feasible. 2. Improvements in water-use efficiency 3. Economic incentives to conserve water resources 4. Linkages with other sectors. 5. Linkages between irrigation and nutrition
Author: Ringler, Claudia Publisher: Intl Food Policy Res Inst ISBN: Category : Political Science Languages : en Pages : 4
Book Description
What will it take to achieve a level of irrigation investment sufficient to support sustainable agriculture for improved food security and nutrition? Climate change and all the resulting uncertainties are sparking new interest in raising investments in irrigation to enable more stable food production. In order for these investments to pay off, they need to be targeted and ideally should be accompanied by the following: 1. Support for smallholder irrigation systems whenever feasible. 2. Improvements in water-use efficiency 3. Economic incentives to conserve water resources 4. Linkages with other sectors. 5. Linkages between irrigation and nutrition
Author: Balié, Jean Publisher: Intl Food Policy Res Inst ISBN: Category : Political Science Languages : en Pages : 45
Book Description
In March 2019, the government of the Philippines promulgated a bill called the Rice Tariffication Law (RTL). It has dramatically changed the policy landscape in the rice sector and generated heated debates on how it would affect food security and poverty. This study explores the welfare effects of this reform across different types of households. We rely on the IRRI Global Rice Model to simulate the domestic price effects of the reform (Balié and Valera, 2020) and the Family Income and Expenditure Survey (FIES) to study the welfare impact of these price changes. Our results show that the RTL reduces consumer and producer rice prices, which affects households on the production and the consumption sides. Because a large majority of households are net buyers of rice and the policy reform reduces rice prices, most households benefit from the reform. Overall, the effects of the reform on poverty are beneficial. The poorest quintiles are positively affected, while the richest quintiles are unaffected or slightly worse-off. Spatially, the poorest regions also benefit the most. However, the rice growers who are net sellers are negatively impacted. The government should seek to mitigate the negative effects on non-competitive rice growers. Investments in public goods and services are a promising option to ease the emergence of on-farm and off-farm businesses as more profitable alternatives to rice production.
Author: Sergio Gomez y Paloma Publisher: Springer Nature ISBN: 3030421481 Category : Agriculture Languages : en Pages : 253
Book Description
This open access book discusses the current role of smallholders in connection with food security and poverty reduction in developing countries. It addresses the opportunities they enjoy, and the constraints they face, by analysing the availability, access to and utilization of production factors. Due to the relevance of smallholder farms, enhancing their production capacities and economic and social resilience could produce positive impacts on food security and nutrition at a number of levels. In addition to the role of small farmers as food suppliers, the book considers their role as consumers and their level of nutrition security. It investigates the link between agriculture and nutrition in order to better understand how agriculture affects human health and dietary patterns. Given the importance of smallholdings, strategies to increase their productivity are essential to improving food and nutrition security, as well as food diversity.
Author: Ghosh, E., Kemp-Benedict, E., Huber-Lee, A., Nazareth, A., Oudra, I. Publisher: Food & Agriculture Org. ISBN: 9251359113 Category : Technology & Engineering Languages : en Pages : 82
Book Description
Climate change, poverty, inequality, and other disruptive factors are changing the way water is used for agriculture. Although IFI investments are only one of the tools that can be used to address food and agricultural water security, they can be a critical catalyst for change. A research study carried out by the Stockholm Environment Institute, under the direction of the FAO Investment Centre, examines IFI investments and financing mechanisms in agricultural water over the last decade (2010–2019) and identifies emerging goals, areas of investments and innovations. The study aims to provide IFIs and international development agencies insight into what has and has not worked in agricultural water investments, while offering promising new mechanisms and investment priorities for the future. The analysis focuses heavily on public investment as provided by IFIs, but also considers the role of private and public-private investment, and farmers as private investors and entrepreneurs. This publication is part of the Directions in Investment series under the FAO Investment Centre’s Knowledge for Investment (K4I) programme.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251311315 Category : Social Science Languages : en Pages : 120
Book Description
Irrigation has been and will continue to be an agricultural and rural investment priority. Development of the irrigation sector faces multiple challenges, including water scarcity and degradation, competition over shared resources, and the impact of climate change. Innovations are needed to address these challenges, as well as emerging needs, and to promote productive, equitable and sustainable water management. These guidelines, produced by an inter-agency team, highlight experiences and lessons learned from global irrigation investment operations. They introduce innovative approaches, tools and references, and provide practical guidance on how to incorporate or apply them at each stage of the investment project cycle. The guidelines will be a useful resource for national and international professionals involved in irrigation investment operations.
Author: Ghosh, E., Kemp-Benedict, E., Huber-Lee, A., Nazareth, A., Oudra, I. Publisher: Food & Agriculture Org. ISBN: 9251367043 Category : Technology & Engineering Languages : en Pages : 82
Book Description
Climate change, poverty, inequality, and other disruptive factors are changing the way water is used for agriculture. Although IFI investments are only one of the tools that can be used to address food and agricultural water security, they can be a critical catalyst for change. A research study carried out by the Stockholm Environment Institute, under the direction of the FAO Investment Centre, examines IFI investments and financing mechanisms in agricultural water over the last decade (2010–2019) and identifies emerging goals, areas of investments and innovations. The study aims to provide IFIs and international development agencies insight into what has and has not worked in agricultural water investments, while offering promising new mechanisms and investment priorities for the future. The analysis focuses heavily on public investment as provided by IFIs, but also considers the role of private and public-private investment, and farmers as private investors and entrepreneurs. This publication is part of the Directions in Investment series under the FAO Investment Centre’s Knowledge for Investment (K4I) programme.
Author: A. Inocencio Publisher: IWMI ISBN: 9290905085 Category : Environmental engineering Languages : en Pages : 25
Book Description
This paper provides an overview of innovative options for developing and using water for food production in sub-Saharan Africa (SSA) in light of the growing scarcity and competition for water resources. These options include rainwater harvesting, selective development of wetlands for agriculture, exploitation of shallow groundwater, and recycling urban waste. The options are largely based on low-cost individualized technologies, which lend themselves to private-sector promotion.Water-demand management approaches are also discussed.
Author: Ian Christoplos Publisher: Routledge ISBN: 1136777601 Category : Nature Languages : en Pages : 378
Book Description
Food security is high on the political agenda. Fears about societal insecurity due to food price increases and hunger, grave scenarios regarding the effects of climate change and general uncertainty about the impacts of investments in biofuels and so-call “land grabbing” on food prices and availability have meant that food security is now recognised as being a multifaceted challenge. This book is unique in that it will bring together analyses of these different factors that impact on food security. This volume will describe a range of different perspectives on food security, with an emphasis on the various meanings that are applied to food security “crisis”. The challenges to be reviewed include market volatility, climate change and state fragility. Analyses of responses to food security crises and risk will cover rural and urban contexts, arenas of national policy formation and global food regimes, and investment in land and productive technologies. This book is unique in two respects. First, it takes a step back from the normative literature focused on specific factors of, for example, climate change, agricultural production or market volatility to look instead at the dynamic interplay between these new challenges. It helps readers to understand that food security is not one discourse, but is rather related to how these different factors generate multiple risks and opportunities. Second, through the case studies the book particularly emphasises how these factors come together at local levels as farmers, entrepreneurs, consumers, local government officials and others are making key decisions about what will be done to address food security and whose food security will be given priority. The book will explore how food production and consumption is embedded in powerful political and market forces and how these influence local actions.
Author: Borgomeo, Edoardo Publisher: International Water Management Institute (IWMI) ISBN: 9290908874 Category : Technology & Engineering Languages : en Pages : 140
Author: OECD Publisher: OECD Publishing ISBN: 926419536X Category : Languages : en Pages : 162
Book Description
This study is concerned with how changes to the world’s food and agriculture system can contribute to improvements in global food security.