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Author: Ryan Frederick Mason Publisher: ISBN: Category : Ecology Languages : en Pages : 95
Book Description
This thesis examines two cultural components of food security in rural Tanzania, specifically gendered mobilities and Traditional Ecological Knowledge (TEK) in the District of Kongwa. Drawing on critical and focused ethnographic principles, intra-household data was collected from 27 households in two communities using participant observation, cognitive maps, and multiple rounds of semi-structured intra-household interviews (61 interviews in total). Gendered mobility is analyzed using Cresswell and Uteng's (2008) trifold framework (movement, meaning and potential mobility), which provides the opportunity to study physical and socio-cultural components of movement. Results demonstrate that women in Kongwa have different access to mobility than their male counterparts ultimately limiting their comparative access to food during the hunger season. Men have the ability and expectation to: A) leisurely move around the communities to visit other households to share in their meals, and B) migrate to seasonally food secure regions of Tanzania in order to work or find food during the hunger season. In contrast, narratives of femininity, expected labour roles of women and child rearing activities generally limit the mobility of women to household activities. Moreover, women's relative immobility means that they have more difficulty accessing casual labour and long term food stores than men. However, women have access to short term emergency food stores during the hunger season, which men cannot access. In the second half of the thesis, Berkes' (2008) three layers of knowledge (knowledge, practice, belief) are used to analyze Traditional Ecological Knowledge on food security that exists in Kongwa. Efforts were made to collect conscious knowledge as well as tacit knowledge embedded in practices, social institutions and collective attitudes using participant observation and interviews. Findings indicate that a knowledge paradox exists within Kongwa whereby local peasants possess TEK seen through agricultural practices and coping strategies for hunger and drought, but this knowledge is locally devalued resulting in a lack of collective efficacy for development. Additionally, outsiders with development interests (government, NGOs, etc.) do not challenge the self-perception of inefficacy in Kongwa, thus exacerbating the local desire for different knowledge for development and enhanced dependence on outsider knowledge. These findings about Traditional Ecological Knowledge combined with those on gendered mobility in Kongwa demonstrate the importance and complexity of addressing cultural components of food security research and development.
Author: Ryan Frederick Mason Publisher: ISBN: Category : Ecology Languages : en Pages : 95
Book Description
This thesis examines two cultural components of food security in rural Tanzania, specifically gendered mobilities and Traditional Ecological Knowledge (TEK) in the District of Kongwa. Drawing on critical and focused ethnographic principles, intra-household data was collected from 27 households in two communities using participant observation, cognitive maps, and multiple rounds of semi-structured intra-household interviews (61 interviews in total). Gendered mobility is analyzed using Cresswell and Uteng's (2008) trifold framework (movement, meaning and potential mobility), which provides the opportunity to study physical and socio-cultural components of movement. Results demonstrate that women in Kongwa have different access to mobility than their male counterparts ultimately limiting their comparative access to food during the hunger season. Men have the ability and expectation to: A) leisurely move around the communities to visit other households to share in their meals, and B) migrate to seasonally food secure regions of Tanzania in order to work or find food during the hunger season. In contrast, narratives of femininity, expected labour roles of women and child rearing activities generally limit the mobility of women to household activities. Moreover, women's relative immobility means that they have more difficulty accessing casual labour and long term food stores than men. However, women have access to short term emergency food stores during the hunger season, which men cannot access. In the second half of the thesis, Berkes' (2008) three layers of knowledge (knowledge, practice, belief) are used to analyze Traditional Ecological Knowledge on food security that exists in Kongwa. Efforts were made to collect conscious knowledge as well as tacit knowledge embedded in practices, social institutions and collective attitudes using participant observation and interviews. Findings indicate that a knowledge paradox exists within Kongwa whereby local peasants possess TEK seen through agricultural practices and coping strategies for hunger and drought, but this knowledge is locally devalued resulting in a lack of collective efficacy for development. Additionally, outsiders with development interests (government, NGOs, etc.) do not challenge the self-perception of inefficacy in Kongwa, thus exacerbating the local desire for different knowledge for development and enhanced dependence on outsider knowledge. These findings about Traditional Ecological Knowledge combined with those on gendered mobility in Kongwa demonstrate the importance and complexity of addressing cultural components of food security research and development.
Author: Carol Delaney Publisher: Wiley-Blackwell ISBN: 9780631222361 Category : Social Science Languages : en Pages : 456
Book Description
Investigating Culture offers an innovative approach to understanding culture as a constructed phenomenon open to investigation of its implicit premises and explicit forms. Provides a refreshing alternative to traditional textbooks by challenging students to think in new ways and to apply these ideas to their own lives Focuses on the ways that humans orient themselves, e.g., in space and time, according to language, food, the body, and the symbols provided by public myth and ritual Each chapter includes: an introduction framing the central issues, examples from a range of cultures, a selected reading or two, additional suggested readings, and exercises
Author: Ngulube, Patrick Publisher: IGI Global ISBN: 1522508392 Category : Social Science Languages : en Pages : 488
Book Description
Knowledge systems are an essential aspect to the preservation of a community’s culture. In developing countries, this community-based knowledge has significant influence on such things as decision making and problem solving. The Handbook of Research on Social, Cultural, and Educational Considerations of Indigenous Knowledge in Developing Countries is an authoritative reference source for the latest scholarly research on the importance of knowledge and value systems at the community level and ways indigenous people utilize this information. Highlighting impacts on culture and education in developing nations, this book is ideally designed for researchers, academicians, policy makers, students, and professionals interested in contemporary debates on indigenous knowledge systems.
Author: Jemimah Njuki Publisher: Routledge ISBN: 1317190017 Category : Social Science Languages : en Pages : 295
Book Description
Drawing on studies from Africa, Asia and South America, this book provides empirical evidence and conceptual explorations of the gendered dimensions of food security. It investigates how food security and gender inequity are conceptualized within interventions, assesses the impacts and outcomes of gender-responsive programs on food security and gender equity and addresses diverse approaches to gender research and practice that range from descriptive and analytical to strategic and transformative. The chapters draw on diverse theoretical perspectives, including transformative learning, feminist theory, deliberative democracy and technology adoption. As a result, they add important conceptual and empirical material to a growing literature on the challenges of gender equity in agricultural production. A unique feature of this book is the integration of both analytic and transformative approaches to understanding gender and food security. The analytic material shows how food security interventions enable women and men to meet the long-term nutritional needs of their households, and to enhance their economic position. The transformative chapters also document efforts to build durable and equitable relationships between men and women, addressing underlying social, cultural and economic causes of gender inequality. Taken together, these combined approaches enable women and men to reflect on gendered divisions of labor and resources related to food, and to reshape these divisions in ways which benefit families and communities. Co-published with the International Development Research Centre.
Author: Jakob A. Klein Publisher: Bloomsbury Publishing ISBN: 1350001147 Category : Social Science Languages : en Pages : 503
Book Description
Winner of the CHOICE Outstanding Academic Title of the Year Award 2017. Interest in the anthropology of food has grown significantly in recent years. This is the first handbook to provide a detailed overview of all major areas of the field. 20 original essays by leading figures in the discipline examine traditional areas of research as well as cutting-edge areas of inquiry. Divided into three parts – Food, Self and Others; Food Security, Nutrition and Food Safety; Food as Craft, Industry and Ethics – the book covers topics such as identity, commensality, locality, migration, ethical consumption, artisanal foods, and children's food. Each chapter features rich ethnography alongside wider analysis of the subject. Internationally renowned scholars offer insights into their core areas of specialty. Examples include Michael Herzfeld on culinary stereotypes, David Sutton on how to conduct an anthropology of cooking, Johan Pottier on food insecurity, and Melissa Caldwell on practicing food anthropology. The book also features exceptional geographic and cultural diversity, with chapters on South Asia, South Africa, the United States of America, post-socialist societies, Maoist China, and Muslim and Jewish foodways. Invaluable as a reference as well as for teaching, The Handbook of Food and Anthropology serves to define this increasingly important field. An essential resource for researchers and students in anthropology and food studies.
Author: K. Bruce Newbold Publisher: Edward Elgar Publishing ISBN: 1786438364 Category : Social Science Languages : en Pages : 176
Book Description
Evidenced by Europe’s refugee crisis and the movement of undocumented workers into the US, international migration has emerged as one of the most pressing issues faced by national and regional governments. The health impacts of migration can be significant and multifaceted, with access to health care often denied or limited, with immigrants experiencing declining health. The health of more vulnerable groups, including women and the disabled, is further compromised. A Research Agenda for Migration and Health provides insight into key research directions and scholarship, with topics including food security, disability, cultural safety, and health care access.
Author: Publisher: Elsevier ISBN: 0128126884 Category : Technology & Engineering Languages : en Pages : 1861
Book Description
The Encyclopedia of Food Security and Sustainability, Three Volume Set covers the hottest topics in the science of food sustainability, providing a synopsis of the path society is on to secure food for a growing population. It investigates the focal issue of sustainable food production in relation to the effects of global change on food resources, biodiversity and global food security. This collection of methodological approaches and knowledge derived from expert authors around the world offers the research community, food industry, scientists and students with the knowledge to relate to, and report on, the novel challenges of food production and sustainability. This comprehensive encyclopedia will act as a platform to show how an interdisciplinary approach and closer collaboration between the scientific and industrial communities is necessary to strengthen our existing capacity to generate and share research data. Offers readers a ‘one-stop’ resource on the topic of food security and sustainability Contains articles split into sections based on the various dimensions of Food Security and Food Sustainability Written by academics and practitioners from various fields and regions with a “farm to fork understanding Includes concise and accessible chapters, providing an authoritative introduction for non-specialists and readers from undergraduate level upwards, as well as up-to-date foundational content for those familiar with the field
Author: Eric Tielkes Publisher: Cuvillier Verlag ISBN: 3736968809 Category : Languages : en Pages : 843
Book Description
Tropentag is the largest interdisciplinary conference in Europe focusing on development- oriented research in the fields of tropical and subtropical agriculture, food security, natural resource management and rural development. It is clear that a just and sustainable transformation of our food systems is urgently needed: climate change, conflicts, rising food and fuel prices, and growing social and income inequalities are exacerbating the vulnerabilities of our food systems. The theme invites diverse contributions that explore different pathways for transforming food systems and the trade-offs and synergies involved, ranging from more technical solutions, such as climate-smart agriculture and biofortified crops, to more systematic solutions for changing the underlying relationships of our food systems, such as agroecology and alternative food networks.
Author: Charis M. Galanakis Publisher: Academic Press ISBN: 0128209321 Category : Law Languages : en Pages : 295
Book Description
Food and nutrition security - identified via availability, access, utilization, and stability - and transitions to sustainable food systems are major discourses in the agro-food arena, as many countries today experience different forms of malnutrition simultaneously, such as child undernutrition, anemia among women, and adult obesity. Meanwhile, the triple burden of malnutrition (undernutrition, overnutrition, and micronutrient deficiency) is still widespread. Food Security and Nutrition explores integrated, context-specific approaches to food security challenges, emphasizing nutrition security as an integral component and addressing the implications of food content to food and nutrition security policies. Providing insight into these challenges through agricultural, policy, nutritional, geographic and sustainability lenses, Food Security and Nutrition is a valuable reference for food scientists and nutrition researchers working in food supply, food security, and nutrition security, and policy makers, investors, and other decision-makers seeking to address food insecurity around the world. Addresses nutrition security as part of the overall challenge of food security Explores contributing factors that impact both food and nutrition security Presents insights into effective policy development and implementation
Author: Ryan Frederick Mason
Author: Ryan Frederick Mason
Author: Carol Delaney
Author: Ngulube, Patrick
Author: Jemimah Njuki
Author: 
Author: Jakob A. Klein
Author: K. Bruce Newbold
Author: 
Author: Eric Tielkes
Author: Charis M. Galanakis