Introductory Organic and Biochemistry Experiments for Students in the Health Professions PDF Download

Author: George Dana Brabson
Publisher: Tichenor Pub
ISBN: 9780899174297
Category : Chemistry, Organic
Languages : en
Pages :

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Author: Rebecca Larue
Publisher:
ISBN: 9781465295262
Category :
Languages : en
Pages :

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Introductory General, Organic, and Biochemistry Experiments for Allied Health

Author: George I. Hanania
Publisher:
ISBN: 9780899179179
Category : Biochemistry
Languages : en
Pages :

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Author: Mark N. Kobrak
Publisher:
ISBN: 9781524900021
Category :
Languages : en
Pages :

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Book Description
Kobrak s Laboratory Manual: General Chemistry for the Health Professions is intended to accompany a one semester survey course in general chemistry as part of a pre-nursing or related health professions curriculum. The experiments cover a range of topics, but are connected by a common theme of quantitative measurement and a close connection to chemical theory. The book is intended for use with, Introduction to General, Organic & Biochemistry, by Bettelheim et al., and includes reference to the sections of the text appropriate to each experiment to help students solidfy the connection between theory and experiment. However, each experiment includes an extensive theoretical introduction that is self-contained, making the book easy to use in any context and providing reinforcement for more conceptual course material. "

Author: Cynthia Graham Brittain
Publisher: Kendall Hunt Publishing Company
ISBN: 9780840357502
Category : Biochemistry
Languages : en
Pages : 96

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Author: William G. O'Neal
Publisher:
ISBN: 9781640430440
Category :
Languages : en
Pages : 392

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Book Description
This full-color, comprehensive, affordable manual is intended for a one-semester general, organic, and biochemistry course, preparatory/basic chemistry course, liberal arts chemistry course, or allied health chemistry course. The procedures are written with the goal of simplifying a complicated and often challenging subject for students by applying concepts to everyday life.The first half of the lab manual covers general topics such as chemical and physical properties, elements of the periodic table, types of bonds, empirical formulas, and reaction stoichiometry. These labs form the foundation for future labs, which cover the basics of organic and biological chemistry. Experiments include the classification of organic compounds and the determination of biomolecules. By the end of this course, students should have a solid understanding of the basic concepts of chemistry, which will give them confidence as they embark on various allied health careers.Features: ?Initiate the study of basic concepts in the general, organic, and biochemistry laboratory by reading through concise introductory material and answering pre-lab questions that familiarize students with the concepts presented in each exercise. The inclusion of color photography and high-quality art promotes engagement and comprehension of the more difficult concepts.?Investigate the mysteries of matter by following the clearly written procedures and recording data and observations on the provided data sheets. Common techniques are reviewed as needed in Technique Tips boxes to reinforce the development of basic laboratory skills. OSHA pictograms, and Lab Safety boxes are provided to help students understand any risks associated with specific chemicals and equipment.?Integrate knowledge of each laboratory topic by making sense of the data that has been collected. Reflective Exercises galvanize critical thinking and scientific analysis skills to take shape as students make connections between what has been learned and practiced in the hands-on lab and how this knowledge can be applied to a relevant, real-world context.

Author: Morris Hein
Publisher: Wiley
ISBN: 9780471451945
Category : Science
Languages : en
Pages : 0

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Book Description
Get hands-on experience with this Lab Manual! Designed to accompany Hein’s Introduction to General, Organic & Biochemistry, 8th Edition, this manual contains 48 experiments, 6 study aids, 26 exercises, and appendices. The new edition of the popular text, Introduction to General, Organic and Biochemistry, offers the most comprehensive coverage of general, organic, and biochemistry currently available to those in the Allied Health professions. Written by an experienced author team, who recognize that both science and mathematics can be daunting subjects to students, they skillfully anticipate areas of difficulty and pace the text accordingly. Particular emphasis is placed on the understanding of how chemical principles relate to allied health careers. The authors focus on problem solving over rote memorization and provide a variety of exercises to aid in the development of this essential skill.

Author:
Publisher:
ISBN: 9781337066273
Category :
Languages : en
Pages :

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Book Description

Author: H. Stephen Stoker
Publisher:
ISBN: 9781305081093
Category : Science
Languages : en
Pages : 448

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Book Description
Each experiment in this manual was selected to match topics in the textbook and includes an introduction, a procedure, a page of pre-lab exercises about the concepts the lab illustrates, and a report form. Some have a scenario that places the experiment in a real-world context. In addition, each experiment has a link to a set of references and helpful online resources.

Author: Frederick A. Bettelheim
Publisher: Thomson Brooks/Cole
ISBN: 9780495831754
Category : Biochemistry
Languages : en
Pages : 0

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Book Description
The 48 experiments in this well-conceived manual illustrate important concepts and principles in general, organic, and biochemistry. As in previous editions, three basic goals guided the development of all the experiments: (1) the experiments illustrate the concepts learned in the classroom; (2) the experiments are clearly and concisely written so that readers will easily understand the task at hand, will work with minimal supervision because the manual provides enough information on experimental procedures, and will be able to perform the experiments in a 2-1/2 hour laboratory period; and (3) the experiments are not only simple demonstrations, but also contain a sense of discovery. This edition includes many revised experiments and two new experiments.