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Author: F. L. Milthorpe Publisher: Cambridge University Press ISBN: 9780521226240 Category : Science Languages : en Pages : 262
Book Description
This 1974 book was made available as a second edition in 1979. It provides an understanding of the ways in which the various physiological processes are integrated to produce the responses shown by whole plants growing in the variable environment in the field, whilst stressing the quantitative aspects of these relationships. This was the first general text to attempt such a treatment, thereby digesting much material that had been found only in research papers or detailed monographs and complementing the reductionist approach of most standard texts of plant physiology. Most of the subject matter concerns agricultural systems, but many of the concepts and approaches are applicable to more complex natural ecosystems. Emphasis is placed on integrating knowledge from many sources and on trying to assess quantitatively the importance of each component. The result is a comprehensive account making the book a valuable background for all interested in the study of plants in the field.
Author: F. L. Milthorpe Publisher: Cambridge University Press ISBN: 9780521226240 Category : Science Languages : en Pages : 262
Book Description
This 1974 book was made available as a second edition in 1979. It provides an understanding of the ways in which the various physiological processes are integrated to produce the responses shown by whole plants growing in the variable environment in the field, whilst stressing the quantitative aspects of these relationships. This was the first general text to attempt such a treatment, thereby digesting much material that had been found only in research papers or detailed monographs and complementing the reductionist approach of most standard texts of plant physiology. Most of the subject matter concerns agricultural systems, but many of the concepts and approaches are applicable to more complex natural ecosystems. Emphasis is placed on integrating knowledge from many sources and on trying to assess quantitatively the importance of each component. The result is a comprehensive account making the book a valuable background for all interested in the study of plants in the field.
Author: N.K. Fageria Publisher: CRC Press ISBN: 9781560222897 Category : Technology & Engineering Languages : en Pages : 366
Book Description
This single volume explores the theoretical and the practical aspects of crop physiological processes around the world The marked decrease over the past century in the land available for crop production has brought about mounting pressure to increase crop yields, especially in developing nations. Physiology of Crop Production provides cutting-edge research and data for complete coverage of the physiology of crop production, all in one source, right at your fingertips. This valuable reference gives the extensive in-depth information soil and crop professionals need to maximize crop productivity anywhere the world. Leading soil and plant scientists and researchers clearly explain theory, practical applications, and the latest advances in the field. Crop physiology is a vital science needed to understand crop growth and development to facilitate increases of plant yield. Physiology of Crop Production presents a wide range of information and references from varying regions of the world to make the book as complete and broadly focused as possible. Discussion in each chapter is supported by experimental data to make this book a superb resource that will be used again and again. Chapter topics include plant and root architecture, growth and yield components, photosynthesis, source-sink relationship, water use efficiency, crop yield relative to water stress, and active and passive ion transport. Several figures and tables accompany the extensive referencing to provide a detailed, in-depth look at every facet of crop production. Physiology of Crop Production explores management strategies for: ideal plant architecture maximizing root systems ideal yield components maximizing photosynthesis maximizing source-sink relationship sequestration of carbon dioxide reducing the effects of drought improving N, P, K, Ca, Mg, and S nutrition improving micronutrient uptake Physiology of Crop Production is an essential desktop resource for plant physiologists, soil and crop scientists, breeders, agronomists, agronomy administrators in agro-industry, educators, and upper-level undergraduate and graduate students.
Author: Victor Sadras Publisher: Elsevier ISBN: 0124169791 Category : Technology & Engineering Languages : en Pages : 566
Book Description
From climate change to farming systems to genetic modification of organisms, Crop Physiology, Second Edition provides a practical tool for understanding the relationships and challenges of successful cropping. With a focus on genetic improvement and agronomy, this book addresses the challenges of environmentally sound production of bulk and quality food, fodder, fiber, and energy which are of ongoing international concern. The second edition of Crop Physiology continues to provide a unique analysis of these topics while reflecting important changes and advances in the relevant science and implementation systems. Contemporary agriculture confronts the challenge of increasing demand in terms of quantitative and qualitative production targets. These targets have to be achieved against the background of soil and water scarcity, worldwide and regional shifts in the patterns of land use driven by both climate change and the need to develop crop-based sources of energy, and the environmental and social aspects of agricultural sustainability. - Provides a view of crop physiology as an active source of methods, theories, ideas, and tools for application in genetic improvement and agronomy - Written by leading scientists from around the world - Combines environment-specific cropping systems and general principles of crop science to appeal to advanced students, and scientists in agriculture-related disciplines, from molecular sciences to natural resources management
Author: Andrew H. Cobb Publisher: John Wiley & Sons ISBN: 1444322494 Category : Technology & Engineering Languages : en Pages : 311
Book Description
Herbicides make a spectacular contribution to modern crop production. Yet, for the development of more effective and safer agrochemicals, it is essential to understand how these compounds work in plants and their surroundings. This expanded and fully revised second edition of Herbicides and Plant Physiology provides a comprehensive and up-to-date account of how modern herbicides interact with target plants, and how they are used to manage crop production. In addition, the text: Provides a current account of the importance of weeds to crop yield and quality; Describes how new herbicides are discovered and developed; Examines precise sites of herbicide action and mechanisms of herbicide selectivity and resistance; Reviews commercial and biotechnological applications, including genetically engineered herbicide resistance in crops; Suggests new areas for future herbicide development; Includes many specially prepared illustrations. As a summary of diverse research information, this second edition of Herbicides and Plant Physiology is a valuable reference for students and researchers in plant physiology, crop production/protection, plant biochemistry, biotechnology and agriculture. All libraries in universities, agricultural colleges and research establishments where these subjects are studied and taught will need copies of this excellent book on their shelves.
Author: Dennis B. Egli Publisher: CABI ISBN: 1789245958 Category : Technology & Engineering Languages : en Pages : 191
Book Description
This book presents a simple, straightforward discussion of the principles and processes involved in the production of grain yield by agronomic crops, and how these processes underlie and influence management decisions. The focus is on grain crops, principally maize and soybean, although the general principles apply equally well to cereals, grain legumes and oil crops. Intended for researchers in crop science, agronomy and plant science, and crop production practitioners, this book will enable readers to make better, more informed management decisions; decisions that will help maintain a well-fed world in the future.
Author: Afshin Soltani Publisher: CABI ISBN: 1845939700 Category : Technology & Engineering Languages : en Pages : 336
Book Description
Model studies focus experimental investigations to improve our understanding and performance of systems. Concentrating on crop modelling, this book provides an introduction to the concepts of crop development, growth, and yield, with step-by-step outlines to each topic, suggested exercises and simple equations. A valuable text for students and researchers of crop development alike, this book is written in five parts that allow the reader to develop a solid foundation and coverage of production models including water- and nitrogen-limited systems.
Author: Tajinder Kaur Publisher: Bentham Science Publishers ISBN: 168108791X Category : Science Languages : en Pages : 243
Book Description
The knowledge of plant responses to various abiotic stresses is crucial to understand their underlying mechanisms as well as the methods to develop new varieties of crops, which are better suited to the environment they are grown in. Environmental Stress Physiology of Plants and Crop Productivity provides readers a timely update on the knowledge about plant responses to a variety of stresses such as salinity, temperature, drought, oxidative stress and mineral deficiencies. Chapters focus on biochemical mechanisms identified in plants crucial to adapting to specific abiotic stressors along with the methods of improving plant tolerance. The book also sheds light on plant secondary metabolites such as phenylpropanoids and plant growth regulators in ameliorating the stressful conditions in plants. Additional chapters present an overview of applications of genomics, proteomics and metabolomics (including CRISPR/CAS techniques) to develop abiotic stress tolerant crops. The editors have also provided detailed references for extended reading to support the information in the book. Environmental Stress Physiology of Plants and Crop Productivity is an informative reference for scholars and researchers working in the field of botany, agriculture, crop science and physiology, soil science, and environmental sciences.
Author: James C. Forbes Publisher: Cambridge University Press ISBN: 9780521427913 Category : Science Languages : ar Pages : 376
Book Description
The effective management of plants is fundamental to all agricultural enterprise, making plant science a key discipline for all growers. This book provides an integrated explanation of all aspects of plant structure and function for students of agriculture, horticulture and applied biology, with the aim of highlighting the practical relevance of plant science to agriculture. Each chapter is self-contained and self-explanatory, with specific chapters covering energy, water, minerals, structure, growth and development from sowing to harvest, environmental effects and controls, breeding, vegetative propagation, field production and yield, and the nutritional content of produce. Taken as a whole, Plants in Agriculture fulfills the need for a single text which promotes a comprehensive understanding of how plants operate in agriculture.
Author: F. L. Milthorpe
Author: F. L. Milthorpe
Author: N.K. Fageria
Author: Victor Sadras
Author: Andrew H. Cobb
Author: William G. Hopkins
Author: Dennis B. Egli
Author: Afshin Soltani
Author: Tajinder Kaur
Author: James C. Forbes
Author: V. K. Jain