Author: Council for Agricultural Science and Technology
Publisher:
ISBN:
Category : Agricultural innovations
Languages : en
Pages : 116
Book Description
Sustainability of U.S. Soybean Production
Author: Council for Agricultural Science and Technology
Publisher:
ISBN:
Category : Agricultural innovations
Languages : en
Pages : 116
Book Description
Publisher:
ISBN:
Category : Agricultural innovations
Languages : en
Pages : 116
Book Description
Herbicides
Author: Andrew Price
Publisher: BoD – Books on Demand
ISBN: 9535111124
Category : Technology & Engineering
Languages : en
Pages : 666
Book Description
Herbicide use is a common component of many weed management strategies in both agricultural and non-crop settings. However, herbicide use practices and recommendations are continuously updated and revised to provide control of ever-changing weed compositions and to preserve efficacy of current weed control options. Herbicides - Current Research and Case Studies in Use provides information about current trends in herbicide use and weed control in different land and aquatic settings as well as case studies in particular weed control situations.
Publisher: BoD – Books on Demand
ISBN: 9535111124
Category : Technology & Engineering
Languages : en
Pages : 666
Book Description
Herbicide use is a common component of many weed management strategies in both agricultural and non-crop settings. However, herbicide use practices and recommendations are continuously updated and revised to provide control of ever-changing weed compositions and to preserve efficacy of current weed control options. Herbicides - Current Research and Case Studies in Use provides information about current trends in herbicide use and weed control in different land and aquatic settings as well as case studies in particular weed control situations.
Steel in the Field
Author: Greg Bowman
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 132
Book Description
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 132
Book Description
Non-Chemical Weed Control
Author: Khawar Jabran
Publisher: Academic Press
ISBN: 0128098821
Category : Science
Languages : en
Pages : 174
Book Description
Non-Chemical Weed Control is the first book to present an overview of plant crop protection against non-food plants using non-chemical means. Plants growing wild—particularly unwanted plants found in cultivated ground to the exclusion of the desired crop—have been treated with herbicides and chemical treatments in the past. As concern over environmental, food and consumer safety increases, research has turned to alternatives, including the use of cover crops, thermal treatments and biotechnology to reduce and eliminate unwanted plants. This book provides insight into existing and emerging alternative crop protection methods and includes lessons learned from past methodologies. As crop production resources decline while consumer concerns over safety increase, the effective control of weeds is imperative to insure the maximum possible levels of soil, sunlight and nutrients reach the crop plants. - Allows reader to identify the most appropriate solution based on their individual use or case - Provides researchers, students and growers with current concepts regarding the use of modern, environment-friendly weed control techniques - Presents methods of weed management—an important part of integrated weed management in the future - Exploits the knowledge gained from past sustainable weed management efforts
Publisher: Academic Press
ISBN: 0128098821
Category : Science
Languages : en
Pages : 174
Book Description
Non-Chemical Weed Control is the first book to present an overview of plant crop protection against non-food plants using non-chemical means. Plants growing wild—particularly unwanted plants found in cultivated ground to the exclusion of the desired crop—have been treated with herbicides and chemical treatments in the past. As concern over environmental, food and consumer safety increases, research has turned to alternatives, including the use of cover crops, thermal treatments and biotechnology to reduce and eliminate unwanted plants. This book provides insight into existing and emerging alternative crop protection methods and includes lessons learned from past methodologies. As crop production resources decline while consumer concerns over safety increase, the effective control of weeds is imperative to insure the maximum possible levels of soil, sunlight and nutrients reach the crop plants. - Allows reader to identify the most appropriate solution based on their individual use or case - Provides researchers, students and growers with current concepts regarding the use of modern, environment-friendly weed control techniques - Presents methods of weed management—an important part of integrated weed management in the future - Exploits the knowledge gained from past sustainable weed management efforts
Weed-Crop Competition
Author: Robert L. Zimdahl
Publisher: John Wiley & Sons
ISBN: 0470290102
Category : Technology & Engineering
Languages : en
Pages : 235
Book Description
For the past 20 years, the first edition of this text has been widely cited as authoritative academic reference. The latest edition continues the tradition set by the original book, and covers weed science research that has been published since 1980. This book aims to reduce the instance of research duplication—saving scientists and supporting institutions time and money. Not only does the second edition of Weed Crop Competition review, summarize, and combine current research; it critiques the research as well. This text has the potential to accelerate advancements in weed crop competition, which remains an important factor that affects crop yields. Scientists in foreign countries where access to literature is often limited or nonexistent, will find the information in this text invaluable. Weed scientists, crop scientists, plant ecologists, sustainable agriculturists, and organic agriculturists will be well-pleased with this long overdue and much needed new editionWeed Crop Competition provides a unique reference that reviews, summarises and synthesizes the literature published concerning research on this topic. The first edition has been one of the most frequently cited sources in weed science for the past 20 years. The second edition covers the significant body of literature that has been published since 1980. Originally intended to survey existing research, the intent of the book is to reduce the instance of research duplication, thus saving scientists and their institutions time and money, and expediting advancements in weed crop competition, an important factor affecting crop yields. Scientists in foreign countries where access to the literature is often limited or non-existent, find the information an invaluable resource. This long overdue and much needed new edition rejuvenates the tradition set by the original book.
Publisher: John Wiley & Sons
ISBN: 0470290102
Category : Technology & Engineering
Languages : en
Pages : 235
Book Description
For the past 20 years, the first edition of this text has been widely cited as authoritative academic reference. The latest edition continues the tradition set by the original book, and covers weed science research that has been published since 1980. This book aims to reduce the instance of research duplication—saving scientists and supporting institutions time and money. Not only does the second edition of Weed Crop Competition review, summarize, and combine current research; it critiques the research as well. This text has the potential to accelerate advancements in weed crop competition, which remains an important factor that affects crop yields. Scientists in foreign countries where access to literature is often limited or nonexistent, will find the information in this text invaluable. Weed scientists, crop scientists, plant ecologists, sustainable agriculturists, and organic agriculturists will be well-pleased with this long overdue and much needed new editionWeed Crop Competition provides a unique reference that reviews, summarises and synthesizes the literature published concerning research on this topic. The first edition has been one of the most frequently cited sources in weed science for the past 20 years. The second edition covers the significant body of literature that has been published since 1980. Originally intended to survey existing research, the intent of the book is to reduce the instance of research duplication, thus saving scientists and their institutions time and money, and expediting advancements in weed crop competition, an important factor affecting crop yields. Scientists in foreign countries where access to the literature is often limited or non-existent, find the information an invaluable resource. This long overdue and much needed new edition rejuvenates the tradition set by the original book.
Biology and Management of Problematic Crop Weed Species
Author: Bhagirath Chauhan
Publisher: Elsevier
ISBN: 0128229357
Category : Science
Languages : en
Pages : 433
Book Description
Weeds are the main biological constraint to crop production throughout the year. Uncontrolled weeds could cause 100% yield loss. In Australia, the overall cost of weeds to Australian grain growers was estimated at AU$ 3.3 billion annually. In terms of yield losses, weeds amounted to 2.7 million tonnes of grains at a national level. In the USA, weeds cost US$ 33 billion in lost crop production annually. In India, these costs were estimated to be much higher (US$ 11 billion). These studies from different economies suggest that weeds cause substantial yield and economic loss. Biology and Management of Problematic Weed Species details the biology of key weed species, providing vital information on seed germination and production, as well as factors affecting weed growth. These species include Chenopodium album, Chloris truncata and C. virgate, Conyza bonariensis and C. canadensis, Cyperus rotundus, and many more. This information is crucial for researchers and growers to develop integrated weed management (IWM) strategies. Written by leading experts across the globe, this book is an essential read to plant biologists and ecologists, crop scientists, and students and researchers interested in weed science. - Provides detailed information on the biology of different key weed species - Covers weed seed germination and emergence - Presents the factors affecting weed growth and seed production
Publisher: Elsevier
ISBN: 0128229357
Category : Science
Languages : en
Pages : 433
Book Description
Weeds are the main biological constraint to crop production throughout the year. Uncontrolled weeds could cause 100% yield loss. In Australia, the overall cost of weeds to Australian grain growers was estimated at AU$ 3.3 billion annually. In terms of yield losses, weeds amounted to 2.7 million tonnes of grains at a national level. In the USA, weeds cost US$ 33 billion in lost crop production annually. In India, these costs were estimated to be much higher (US$ 11 billion). These studies from different economies suggest that weeds cause substantial yield and economic loss. Biology and Management of Problematic Weed Species details the biology of key weed species, providing vital information on seed germination and production, as well as factors affecting weed growth. These species include Chenopodium album, Chloris truncata and C. virgate, Conyza bonariensis and C. canadensis, Cyperus rotundus, and many more. This information is crucial for researchers and growers to develop integrated weed management (IWM) strategies. Written by leading experts across the globe, this book is an essential read to plant biologists and ecologists, crop scientists, and students and researchers interested in weed science. - Provides detailed information on the biology of different key weed species - Covers weed seed germination and emergence - Presents the factors affecting weed growth and seed production
Physiological Ecology of North American Plant Communities
Author: Brain F. Chabot
Publisher: Springer Science & Business Media
ISBN: 9400948301
Category : Science
Languages : en
Pages : 704
Book Description
Although, as W.D. Billings notes in his chapter in this book. the development of physiological ecology can be traced back to the very beginnings of the study of ecology it is clear that the modern development of this field in North America is due in the large part to the efforts of Billings alone. The foundation that Billings laid in the late 1950s came from his own studies on deserts and subsequently arctic and alpine plants, and also from his enormous success in instilling enthusiasm for the field in the numerous students attracted to the plant ecology program at Duke University. Billings' own studies provided the model for subsequent work in this field. Physiological techniques. normally confined to the laboratory. were brought into the field to examine processes under natural environmental conditions. These field studies were accompanied by experiments under controlled conditions where the relative impact of various factors could be assessed and further where genetic as opposed to environmental influences could be separated. This blending of field and laboratory approaches promoted the design of experiments which were of direct relevance to understanding the distribution and abundance of plants in nature. Physiological mechanisms were studied and assessed in the context of the functioning of plants under natural conditions rather than as an end in itself.
Publisher: Springer Science & Business Media
ISBN: 9400948301
Category : Science
Languages : en
Pages : 704
Book Description
Although, as W.D. Billings notes in his chapter in this book. the development of physiological ecology can be traced back to the very beginnings of the study of ecology it is clear that the modern development of this field in North America is due in the large part to the efforts of Billings alone. The foundation that Billings laid in the late 1950s came from his own studies on deserts and subsequently arctic and alpine plants, and also from his enormous success in instilling enthusiasm for the field in the numerous students attracted to the plant ecology program at Duke University. Billings' own studies provided the model for subsequent work in this field. Physiological techniques. normally confined to the laboratory. were brought into the field to examine processes under natural environmental conditions. These field studies were accompanied by experiments under controlled conditions where the relative impact of various factors could be assessed and further where genetic as opposed to environmental influences could be separated. This blending of field and laboratory approaches promoted the design of experiments which were of direct relevance to understanding the distribution and abundance of plants in nature. Physiological mechanisms were studied and assessed in the context of the functioning of plants under natural conditions rather than as an end in itself.
Weed and Crop Resistance to Herbicides
Author: Rafael de Prado
Publisher: Springer Science & Business Media
ISBN: 9780792345817
Category : Science
Languages : en
Pages : 366
Book Description
In recent decades, repeated use of herbicides in the same field has imposed selection for resistance in species that were formerly susceptible. On the other hand, considerable research in the private and public sectors has been directed towards introducing herbicide tolerance into susceptible crop species. The evolution of herbicide resistance, understanding its mechanisms, characterisation of resistant weed biotypes, development of herbicide-tolerant crops and management of resistant weeds are described throughout the 36 chapters of this book. It has been written by leading researchers based on the contributions made at the International Symposium on Weed and Crop Resistance to Herbicides held at Córdoba, Spain. This book will be a good reference source for research scientists and advanced students.
Publisher: Springer Science & Business Media
ISBN: 9780792345817
Category : Science
Languages : en
Pages : 366
Book Description
In recent decades, repeated use of herbicides in the same field has imposed selection for resistance in species that were formerly susceptible. On the other hand, considerable research in the private and public sectors has been directed towards introducing herbicide tolerance into susceptible crop species. The evolution of herbicide resistance, understanding its mechanisms, characterisation of resistant weed biotypes, development of herbicide-tolerant crops and management of resistant weeds are described throughout the 36 chapters of this book. It has been written by leading researchers based on the contributions made at the International Symposium on Weed and Crop Resistance to Herbicides held at Córdoba, Spain. This book will be a good reference source for research scientists and advanced students.
On-farm Composting Handbook
Author: Robert Rynk
Publisher:
ISBN: 9780935817195
Category : Compost
Languages : en
Pages : 186
Book Description
Benefits and drawbacks; The composing process; Raw materials; Composting methods; Composting operations; Management; Site and environmental considerations; Using compost; Marketing agricultural compost; Farm composting economics: focus on production costs; Other options for waste management and composting; Characteristics of raw materials; Equipment tables; Troubleshooting and management guide; Work sheets and forms; Environmental agencies; Metric conversions.
Publisher:
ISBN: 9780935817195
Category : Compost
Languages : en
Pages : 186
Book Description
Benefits and drawbacks; The composing process; Raw materials; Composting methods; Composting operations; Management; Site and environmental considerations; Using compost; Marketing agricultural compost; Farm composting economics: focus on production costs; Other options for waste management and composting; Characteristics of raw materials; Equipment tables; Troubleshooting and management guide; Work sheets and forms; Environmental agencies; Metric conversions.
No-till Farming Systems for Sustainable Agriculture
Author: Yash P. Dang
Publisher: Springer Nature
ISBN: 3030464091
Category : Technology & Engineering
Languages : en
Pages : 638
Book Description
This book is a comprehensive summary of current global research on no-till farming, and its benefits and challenges from various agronomic, environmental, social and economic perspectives. It details the characteristics and future requirements of no-till farming systems across different geographic and climatic regions, and outlines what is needed to increase the uptake of no-till farming globally. Over 35 chapters, this book covers in detail the agronomic and soil management issues that must be resolved to ensure the successful implementation of these systems. Important economic, environmental, social and policy considerations are discussed. It also features a series of case studies across a number of regions globally, highlighting the challenges and opportunities for no-till and how these may vary depending on climate and geopolitical location. This book is a remarkable compilation by experts in no-till farming systems. The promotion and expansion of no-till farming systems worldwide will be critical for food security, and resource and environmental sustainability. This is an invaluable reference for both researchers and practitioners grappling with the challenges of feeding the world’s rising population in an environment increasingly impacted by climate change. It is an essential reading for those seeking to understand the complexity of no-till farming systems and how best to optimise these systems in their region.
Publisher: Springer Nature
ISBN: 3030464091
Category : Technology & Engineering
Languages : en
Pages : 638
Book Description
This book is a comprehensive summary of current global research on no-till farming, and its benefits and challenges from various agronomic, environmental, social and economic perspectives. It details the characteristics and future requirements of no-till farming systems across different geographic and climatic regions, and outlines what is needed to increase the uptake of no-till farming globally. Over 35 chapters, this book covers in detail the agronomic and soil management issues that must be resolved to ensure the successful implementation of these systems. Important economic, environmental, social and policy considerations are discussed. It also features a series of case studies across a number of regions globally, highlighting the challenges and opportunities for no-till and how these may vary depending on climate and geopolitical location. This book is a remarkable compilation by experts in no-till farming systems. The promotion and expansion of no-till farming systems worldwide will be critical for food security, and resource and environmental sustainability. This is an invaluable reference for both researchers and practitioners grappling with the challenges of feeding the world’s rising population in an environment increasingly impacted by climate change. It is an essential reading for those seeking to understand the complexity of no-till farming systems and how best to optimise these systems in their region.