Integrated Control of Soil-borne Diseases PDF Download

Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :

View

Book Description

Author: L. Brussaard
Publisher:
ISBN:
Category :
Languages : en
Pages : 9

View

Book Description

Author: Raja Asad Ali Khan
Publisher: Frontiers Media SA
ISBN: 2832534813
Category : Science
Languages : en
Pages : 180

View

Book Description

Author: European Foundation for Plant Pathology. Working Group on Biological Control
Publisher:
ISBN:
Category :
Languages : en
Pages :

View

Book Description

Author: American Phytopathological Society
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 376

View

Book Description
The study of soilborne plant pathogens: changing outlook or more of the same?; Characteristics of trends in disease caused by soilborne pathogens with spring barley monoculture; Mycophagous amoebas from arable, pasture, and forest soils; Northern poor root syndrome of sugarcane in Australia; Effects of soil insects on populations and germination of fungal propagules; A technique to comapre growth in soil of Gaeumannomyces graminis var. tritici over a range of matric potentials; Use of aerial photography for assessing soilborne disease; Isolation and characterization of plasmid DNA in the fungus Rhizoctonia solani; Sharp eyespot of cereals and Rhizoctonia of potato; Saprophytic survival of Gaeumannomyces graminis var. tritici in the Victorian Mallee, Australia; The changing nature of stalk rot of maize caused by Gibberella zeae; Collar rot of passion fruit possibly caused by Nectria haematococca in Taiwan; Survival of Phytophthora cinnamomi in eucalyptus roots buried in forest soils; The Rhizoctonia disease complex of wheat; Population and survival of sclerotia of Rhizoctonia solani in soil; Rhizoctonia in South Australian wheat fields; Anastomosis groups of Rhizoctonia solani and binucleate Rhizoctonia; A study of pepper wilt in Northern Iraq; Rhizoctonia on small-grain cereals in Great Britain; Fungal invasion of clover and grass roots in New Zealand pasture soils; Pathogenic Rhizoctonia and orchids; Origin and distribution of Phytophthora cinnamomi; The biology of the rhizosphere; Mode of colonization of roots by Verticillium and Fusarium; Dynamics of root colonization by the take-all fungus; A mathematical model of vesicular-arbuscular mycorrhizal infection in roots of Trifolium subterraneum; Rhizoplane mycoflora of Gahnia radula and Isopogon ceratophyllus in soils infested and free from Phytophthora cinnamomi; Soils suppressive to Fusarium wilt: mechanisms and management of suppressiveness; Reduction of take-all by mycophagous amoebas in pot bioassays; Trichoderma as a biocontrol agent against soilborne root pathogens; Chemical factors in soils suppressive to Pythium ultimum; Influence of trichoderma on survival of Thanatephorus cucumeris in association with rice in the tropics; Biological control of Fusarium wilt of sweet potato with cross-protection by nonpathogenic Fusarium oxysporum; Integrated biological and chemical control of sclerotial pathogens; Yield depressions in narrow rotations caused by unknown microbial factors and their suppression by selected pseudomonads; Antagonistic behavior of root region microfungi of pigeon pea against Fusarium udum; Control of Verticillium dahliae by coating potato seed pieces with antagonistic bacteria; Application of fluorescent pseudomonads to control root diseases; The role of seeds in the delivery of antagonists into the rhizosphere; Interactions between microbial residents of cereal roots; Survival of fungal antagonists of Gaeumannomyces graminis var. tritici; Control of wheat take-all and ophiobolus patch of turfgrass by fluorescent pseudomonads; Role of plant breeding in controlling soilborne diseases of cereals; Phytophthora drechsleri causes crown rot and the accumulation of antifungal compounds in cucurbits; Changes in root tissue permeability associated with infection by Phytophthora cinnamomi; Stability of Verticillium resistance of potato clones and changes in soilborne populations with potato monoculture; Field resistance of wheat cultivars to crown rot (Fusarium graminearum group 1); Variability in Phytophthora cactorum in India; Glasshouse test for tolerance of wheat to crown rot caused by Fusarium graminearum group 1; Development of inoculation technique for Rhizoctonia solani and its application to screening cereal cultivars for resistance; Phytophthora cinnamomi; a study of resistance in three native monocotyledons that invade diseased victorian forests; Relative susceptibility of wheat, rye, and triticale to isolates of take-all; New inoculation technique for Gaeumannomyces graminis var. tritici to measure dose response and resistance in wheat in field experiments; Soil as an environment for the growth of root pathogens; Lethal temperatures of soil fungi; Relation between root infection with Phytophthora cinnamomi and water relations in susceptible and field-resistant Eucalyptus species; Effects of soil temperature, moisture, and timing of irrigation on powdery scab of potatoes; Influence of depleted oxygen supply on phytophthora root rot of safflower in nutrient solution; Pea root pathogen populations in relation to soil structure, compaction, and water content; Wax layers for partitioning soil moisture zones to study the infection of wheat seedlings by Fusarium graminearum; Effect of frost on Fusarium root rot of alfalfa and possibility of double trait selection; Reduction in infection of wheat roots by Gaeumannomyces graminis var. tritici with application of manganese to soil; Effect of parent materials derived from different geological strata on suppressiveness of soils to black root rot of tobacco; Effect of varied NPK nutrition and inoculum density on yield losses of wheat caused by take-all; Influence of environmental factors and sclerotial origin and parasitism of Sclerotinia sclerotiorum by Coniothyrium minitans; Impact of herbicides on plant diseases; Effects of soil application of fungicides on take-all in winter wheat; Use of fungicides to study significance and etiology of root rot of subterranean clover in dryland pastures of Victoria; Suppression of soilborne diseases of ornamental plants by tree bark composts; Effects of cropping sequences on saprophytic survival and carry-over of Gaeumannomyces graminis var. tritici; Susceptibility of apple trees to Phytophthora cactorum and effect of systemic fungicides; Enhanced suppression of take-all root rot of wheat with chloride fertilizers; Effect of tillage on Heterodera avenae in wheat; Effect of rotation and tillage on take-all and Rhizoctonia root rot in wheat; Activity of fungicides in soil against infection of wheat roots by Gaeumannomyces graminis var. tritici; Integrated control of root rot of soybean caused by Phytophthora megasperma f.sp. glycinea; Cropping practices and root diseases; Root rot of irrigated subterranean clover in Northern Victoria: Significance and prospects for control; Solar disinfestation of soils; Soil solarization: effects on Fusarium wilt of carnation and Verticillium wilt of eggplant; Evaluation of soil solarization for control of clubroot of crucifers and white rot of onions in Southeastern Australia; Relative efficiency of polyethylene mulching in reducing viability of sclerotia of sclerotium oryzae in soil; Proceedings of the first International Workshop on Take-all of Cereals; preface to the Take-all Workshop; Session 1: Culture and taxonomy; Session 2: Inoculum; Session 3: Pathogenic variation; Session 4: Growth regulators, pesticides, and herbicides; Session 5: Disease expression and measurement; Session 6: Grower observations and questions; Session 7: Nutrition and fertilizers; Session 8: Environmental factors; Session 9: Host-parasite interactions; Session 10: Microbial interactions; Session 11: Disease management; Session 12: Suppressive soils and take-all decline; Session 13: Bacterization and biological control.

Author: Ravindra Kumar
Publisher: Springer Nature
ISBN: 9813290463
Category : Technology & Engineering
Languages : en
Pages : 860

View

Book Description
The global population is increasing rapidly, and feeding the ever-increasing population poses a serious challenge for agriculturalists around the world. Seed is a basic and critical input in agriculture to ensure global food security. Roughly 90 percent of the crops grown all over the world are propagated by seed. However, seed can also harbour and spread pathogens, e.g. fungi, bacteria, nematodes, viruses etc., which cause devastating diseases. Seed-borne pathogens represent a major threat to crop establishment and yield. Hence, timely detection and diagnosis is a prerequisite for their effective management. The book "Seed-Borne Diseases of Agricultural Crops: Detection, Diagnosis & Management" addresses key issues related to seed-borne/transmitted diseases in various agricultural crops. Divided into 30 chapters, it offers a comprehensive compilation of papers concerning: the history of seed pathology, importance of seed-borne diseases, seed-borne diseases and quarantine, seed health testing and certification, detection and diagnosis of seed-borne diseases and their phytopathogens, host-parasite interactions during development of seed-borne diseases, diversity of seed-borne pathogens, seed-borne diseases in major agricultural crops, non-parasitic seed disorders, mechanisms of seed transmission and seed infection, storage fungi and mycotoxins, impact of seed-borne diseases on human and animal health, and management options for seed-borne diseases. We wish to thank all of the eminent researchers who contributed valuable chapters to our book, which will be immensely useful for students, researchers, academics, and all those involved in various agro-industries.

Author: James Stapleton
Publisher:
ISBN: 9788170353911
Category :
Languages : en
Pages : 657

View

Book Description
Soil solarization is gradually becoming a recognized control strategy for soilborne pathogens and weeds. Studies, particularly in hot climates, have demonstrated the effectiveness of this method for protection of many vegetables, field crops, fruit-trees, ornamental plants and nursery transplants. Soil solarization causes chemical, physical and biological changes in the soil and thus provides effective management of soilborne pests, improves plant growth and development and often results in substantial yield increases. Successful field-scale application of pre-planting soil solarization, both in protected agriculture and in open fields, is under way in many parts of the world, substituting for chemical control or contributing to integrated pest management (IPM) programmes. In addition, post-planting solarization has been employed in established fruit-tree orchards and perennial crops. Contents Chapter 1: Soil Solarization: Past, Present, and Future by James E De Vay and James J Stapleton; Chapter 2: Soil Fumigation for Nematode Control: Present and Future Constraints by F Lamberti and J W Noling; Chapter 3: Pre-And Post-Plant Soil Solarization by Walid Abu-Gharbich; Chapter 4: Evaluation of Short Periods of Treatment by Solar Chamber for Controlling Verticillium Wilt of Olive Trees by M a Al-Ahmad and A Duksi; Chapter 5: Assessment of Soil Solarization Efficacy through Monitoring of Verticillium Dahliae Population in the Soil by E J Paplomatas and A J Termorshuizen; Chapter 6: Comparison of Solarization Techniques to Disinfest soil for containerized Nursery Production by J J Stapleton, L Ferguson and M V McKenry; Chapter 7: Studies on Vegetable Transplants Using Seed-Bed Solarization: Improving of Cabbage and Lettuce Transplant Characters by M M F Abdaiiah, S A El-Hadad and M M Satour; Chapter 8: Modes of Action of Solarization and Biofumigation by James J Stapleton; Chapter 9: Longevity of Soil Solarization and Effects of Sublethal Heating by E C Tjamos, Polymnia P Antoniou and Deborah Fravel; Chapter 10: Thermal Effects of Coextruded Black Plastic Mulches in Greenhouse Soil Solarization by C Arcidiacono, G Cascone, C R Fichera and D Gutkowski; Chapter 11: Long-Term Effect of Soil Solarization on Density Levels of Fusarium Solani in Established Fruit Tree Orchards by Hifzi A Abu-Blan, W Abu-Gharbieh and F Shatat; Chapter 12: Effect of Soil Solarization and Methyl Bromide Fumigation on Fusarium Wilt of Muskmelon in the Jordan Valley by Zakaria A Musallam and Waleed Abu-Gharbieh; Chapter 13: Soil Solarization: A Management Practice for Corn Stalk Rot by Yasmin Ahmad, A Hameed and M Aslam; Chapter 14: Effect of Soil Solarization on Soil-Borne Pathogens in Lebanon by H Sobh and Y Abou-Jawdah; Chapter 15: Studies on Vegetable Transplants Using Seed-Bed Solarization: B) Improvement of Onion Transplant Characters and Smut Disease Control by M S Abd El-Megid, A S Ibrahim, S A Khalid and M M Satour; Chapter 16: Effect of Soil Solarization on Controlling Clavibacter Michinganensis Subsp Michiganensis, The Bacterial Canker of Tomatoes in Plastic House in Greece by Polymnia P Antoniou, E C Tjamos and C G Panagopoulos; Chapter 17: The Effect of Soil Solarization on Bacterial Canker of Tomato in the Mediterranean Region of Turkey by S Tokgonul, O Cynar and K Rudolph; Chapter 18: Effect of Soil Solarization on the Survival of Bacterial Speck on Tomato Plant Debris in Soil by Y Aysan, O Cinar and K Rudolph; Chapter 19: Soil Solarization: An Alternative Technique for Weed Management in Hot Climates by A R Saghir; Chapter 20: Effects of Soil Solarization on Weed Infestation and Mycorrhiza Management by J P Caussanel, A Trouvelot, J Vivant and S Gianinazzi; Chapter 21: Comparative Solarization Effects on Seed Germination of Cuscuta and Orobanche Species by B E Abu-Irmaileh and S Thahabi; Chapter 22: Effect of Soil Solarization on Orobanche in the Central Sudan by Nasr Eldin Khairi Abdalla and Z T Dabrowski; Chapter 23: Weed Seed Responsiveness to Thermal Degree Hours Under Laboratory Conditions and Soil Solarization in Greenhouse by Garyfalia Economou, G Mavrogiannapoulos and E A Paspatis; Chapter 24: Soil Solarization for Control of Dodder (Cuscuta spp) And Other Weeds in Cabbage by M A Haidar and N Iskandarani; Chapter 25: Effectiveness of Solarization for Controlling Plant Parasitic Nematodes in Plastic Houses by F A Bisheya, W I Mansour, A M Abughnia, A I Hagi; Chapter 26: Effectiveness of Soil Solarization Against Meloidogyne Javanice and Heterodera Schachtii in the Jordan Valley by Haleemah Said and Walid Abu-Gharbieh; Chapter 27: Soil Solarization to Control Plant Parasitic Nematodes by Muzna Suleiman Al-Hinai and Annamalai Mani; Chapter 28: Soil Solarization Studies Under Protected Agriculture: Soilborne Disease Control and Increased Pepper and Cucumber Productivity by S A El-Haddad, A S Ibrahim and M M Satour; Chapter 29: Contribution of Soil Solarization to Integrated Pest Management Systems for Field Production by Dan O Chellemi; Chapter 30: Solarization in Integrated Management Systems For Greenhouses by Girolamo Cartia; Chapter 31: Experience Acquired in Southern Italy in Controlling Soilborne Pathogens by Soil Solarization and Chemicals by G Cartia, N Greco and P Di Primo; Chapter 32: Studies on the Effect of Soil Solarization Including Combinations with Fumigant and Antagonist in Greenhouse to Control Soil Borne Pathogens in the East Mediterranean Region of Turkey by Seral Yucel and Salih Cali; Chapter 33: Efficacy of Solarization Vis-A-Vis Natural Heating of Residue Amended Soils For Management of Soil-Borne Pathogens by Satish Lodha, S K Sharma and R K Aggarwal; Chapter 34: Integrated Management of Soilborne Pests in Protected Cultivation: Constraints and Perspectives by Mohamed Besri; Chapter 35: Effect of Inoculum Source Type and Cultural Practices on the Spread of Phytophthpora Capsici in Bell Pepper by J B Ristaino, G Parra and C L Campbell; Chapter 36: Effect of the Water Salt Content on the Development of Verticillium Wilt (Verticillium Dahliae) of Tomato by Mohamed Besri; Chapter 37: Towards Integrated Disease Management of Wilts and Roots Rots of Chickpea and Lentil in West Asia and North Africa (WANA) by C Akem, S Kemal and B Bayaa; Chapter 38: Nematode-Destroying Fungi From Sudanese Soils by Elnour Elamin; Chapter 39: Integrated Control of Root-Rot/Wilt Diseases in Faba Bean, Lentil and Chickpea by A M Hassanein, G A El-Morsy, N M Abou-Zeid and Samia A Mahmoud; Chapter 40: Sensitivity of Pest Organisms to Soil Solarization by Clyde L Elmore; Chapter 41: Advances in Temperature Predictive Models for Soil Solarization by J B Ristaino, K B Perry and Y Wu; Chapter 42: A Devices Simulating the Thermal Regimes of Soil Solarization in Laboratory Experiments Summertime by G Burrafato1, G Cartia2 and D Gutkowski; Chapter 43: Experimental Tests on New Materials and Techniques for Soil Solarization and Mathematical Models for the Prediction of Soil Temperature by G Scarascia Mugnozza, G Russo, G Vox and F De Santis; Chapter 44: The Economics of Soil Solarization Compared to Conventional Agricultural Production by Carl E Bell; Chapter 45: Impact of the Quality of Polyethylene on the Economics of Soil Solarization Technology by Mohamed Y Sultan, M M Satour and Safwat A El-Haddad; Chapter 46: Effects of Polyethylene Soil Mulching on Tylenchulus Semipenetrans and Vegetative, Root and Yield Parameters of Navel Orange by Ahmed E Ismail and Hamdi Z About Eid; Chapter 47: Solar Chamber as an Inclusive Method For Controlling Verticillium Wilt of Olive Trees by M A Al-Ahmed and A Duski; Chapter 48: Solarization for Controlling Soilborne Fungi in Plastic Houses by Salah Al-Chaabi and Lina Matrod; Chapter 49: Effect of Soil Solarization on Population Densities of Some Soil Microorganisms by Salah M Mahmoud; Chapter 50: Effects of Solarization Against Strawberry Root Rot Disease in the East Mediterranean Region of Turkey by H Pala and A Cinar; Chapter 51: Studies on Solarization Against Root-Knot Nematode and Weeds in Vegetable Greenhouses in the Mediterranean Region of Turkey by Yknur Tekin, Yzzet Kadyoolu and Ylhan Uremib; Chapter 52: Soil Solarization for the Control of Ditylenchus Dipsaci on Onion in Southern Italy by N Sasanelli, V D Alisio, M Basile and F Lamberti; Chapter 53: Establishment, Survival and Growth of Apple Trees (Malus domestica Granny Smith ) Using Post-Plant Solarization in Soil Infested With Sclerotium rolfsii by J J Stapleton; Chapter 54: Integrated Pest Management in Fresh Market Tomato (Lycopersicon esculentum Shady Lady ) Using Combined Soil Solarization and Reflectorized Mulch by J J Stapleton and C G Summers; Chapter 55: Solarization for Pest Management in Hot Arid Lands by Ahmed A Al Masoum, Ahmed A Hashim, A Al Asaal and K Jaafer; Chapter 56: Fluctuation of Population Densities of Fusarium Oxysporum SP Dianthi After Incorporation in Natural, Solarized and Sterilized Soil by K Elena, E C Tjamos and Z Tsekoura.

Author: Udai B. Singh
Publisher: Springer Nature
ISBN: 9811983070
Category : Science
Languages : en
Pages : 506

View

Book Description
This edited book provides an overview of omics technologies and methods for integration across multiple omics layers used in the plant disease diagnosis and developing management strategies. The book concentrates on the prevalence of soil-borne disease management in various important crops with use of different strategies, including host resistance and biological control etc. The special focus is on the resolving practical problems encountered after the resistance development in the pathogens against several chemical pesticides. Further, special attention is given to the emergence of new diseases or the re-emergence of old ones on several crops, and on the results and problems encountered by using microbial inoculants, biofumigation and other non-chemical control methods. This book has 18 contributory chapters from the eminent experts in the field of plant pathology, microbiology and biotechnology working on different aspects of soil-borne diseases of important agricultural crops. This edited volume is of interest and useful to researchers in plant pathology, agriculture sciences, plant genomics ecology, policy makers, also it is a valuable source of reference to the relevant researchers and students globally.

Author: Gary W. Beehag
Publisher: CABI
ISBN: 1789246210
Category : Science
Languages : en
Pages : 328

View

Book Description
Cultivated turfgrass is an assemblage of mown, perennial grasses or prostrate-growing forb plants and a suite of microbes all competing with each other in a common environment. This book approaches turfgrass diseases from an ecological perspective and explains with examples how wild plants and microbes have co-evolved. It addresses the identification, biology and integrated management of both common turfgrass diseases and newly emergent diseases. It includes the common and lesser-known turfgrass species, their surrounding environment and the range of beneficial and pathogenic microbes which in combination explain why disease occurs. For disease identification purposes, fungal diseases are arranged according to their predominantly cool season and warm season occurrence. Turfgrass bacterial and viral diseases, and plant parasitic nematodes are also covered. Written by a team of international authors, it combines technical expertise and practical experience. Essential for anyone involved in managing turfgrass, this book provides the know-how to identify the early warning signs of diseases, in order to manipulate the environment and minimise the damage.

Author: A. Ciancio
Publisher: Springer Science & Business Media
ISBN: 1402060610
Category : Science
Languages : en
Pages : 366

View

Book Description
This, the first volume of the ‘Integrated Management of Plant Pests and Diseases’ book series, presents general concepts on integrated pest and disease management. Section one includes chapters on infection models, resurgence and replacement, plant disease epidemiology and effects of climate change in tropical environments. The second section includes remote sensing and information technology. Finally, the third section covers molecular aspects of the subject.