Author: Donald W. Dobler
Publisher:
ISBN: 9780070370432
Category : Industrial procurement
Languages : en
Pages : 239
Book Description
Instructor's manual to accompany Purchasing and materials management
Author: Donald W. Dobler
Publisher:
ISBN: 9780070370432
Category : Industrial procurement
Languages : en
Pages : 239
Book Description
Publisher:
ISBN: 9780070370432
Category : Industrial procurement
Languages : en
Pages : 239
Book Description
Instructor's Manual to Accompany Purchasing
Author: Feinstein
Publisher: Wiley
ISBN: 9780471693154
Category : Business & Economics
Languages : en
Pages : 174
Book Description
Publisher: Wiley
ISBN: 9780471693154
Category : Business & Economics
Languages : en
Pages : 174
Book Description
Instructor's Manual to Accompany Purchasing and Materials Management. 2nd Ed
Author: Lamar Lee
Publisher:
ISBN:
Category : Industrial procurement
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category : Industrial procurement
Languages : en
Pages :
Book Description
Instructor's Manual to Accompany Purchasing and Materials Management
Instructor's Manual to Accompany Purchasing for Chefs
Author: Feinstein
Publisher:
ISBN: 9780471781981
Category :
Languages : en
Pages : 108
Book Description
Provides a concise treatment of the purchasing principles that teaches students, chefs, and hospitality managers the basic principles of how to purchase goods and services in order to run their businesses effectively.
Publisher:
ISBN: 9780471781981
Category :
Languages : en
Pages : 108
Book Description
Provides a concise treatment of the purchasing principles that teaches students, chefs, and hospitality managers the basic principles of how to purchase goods and services in order to run their businesses effectively.
Instructor's Manual to Accompany Purchasing and Materials Management
Author: Lamar Lee
Publisher:
ISBN: 9780070370289
Category : Industrial procurement
Languages : en
Pages : 286
Book Description
Publisher:
ISBN: 9780070370289
Category : Industrial procurement
Languages : en
Pages : 286
Book Description
Instructors Manual to Accompany Purchasing and the Management of Materials
Instructor's Manual to accompany Purchasing: Selection and Procurement for the Hospitality Industry, 8e
Author: Andrew H. Feinstein
Publisher: Wiley
ISBN: 9780470316597
Category : Business & Economics
Languages : en
Pages : 0
Book Description
Publisher: Wiley
ISBN: 9780470316597
Category : Business & Economics
Languages : en
Pages : 0
Book Description
Instructor's Manual to Accompany Purchasing
Author: Stefanelli
Publisher: Wiley
ISBN: 9780471248835
Category :
Languages : en
Pages : 144
Book Description
Publisher: Wiley
ISBN: 9780471248835
Category :
Languages : en
Pages : 144
Book Description
Instructor's Manual to Accompany Purchasing
Author: Feinstein
Publisher: Wiley
ISBN: 9780471207719
Category :
Languages : en
Pages : 0
Book Description
The purchasing function in the hospitality industry involves ordering procedures, distribution systems, supplier channels, price and payment, storage and security, and specifications for food and nonfood items. Updated to reflect current developments in the field, the fifth edition of this reference combines generally accepted purchasing principles with applications specific to the hospitality industry.
Publisher: Wiley
ISBN: 9780471207719
Category :
Languages : en
Pages : 0
Book Description
The purchasing function in the hospitality industry involves ordering procedures, distribution systems, supplier channels, price and payment, storage and security, and specifications for food and nonfood items. Updated to reflect current developments in the field, the fifth edition of this reference combines generally accepted purchasing principles with applications specific to the hospitality industry.